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PLANT PHYSIOLOGY , Vol 105, Issue 3 881-889, Copyright © 1994 by American Society of Plant Biologists
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ENVIRONMENTAL AND STRESS PHYSIOLOGY |
Flavonoids Can Protect Maize DNA from the Induction of Ultraviolet Radiation Damage
A. E. Stapleton and V. Walbot
Department of Biological Sciences, Stanford University, Stanford, California 94305-5020
Diverse flavonoid compounds are widely distributed in angiosperm families.
Flavonoids absorb radiation in the ultraviolet (UV) region of the spectrum,
and it has been proposed that these compounds function as UV filters. We
demonstrate that the DNA in Zea mays plants that contain flavonoids
(primarily anthocyanins) is protected from the induction of damage caused
by UV radiation relative to the DNA in plants that are genetically
deficient in these compounds. DNA damage was measured with a sensitive and
simple assay using individual monoclonal antibodies, one specific for
cyclobutane pyrimidine dimer damage and the other specific for
pyrimidine(6,4)pyrimidone damage.
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