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PLANT PHYSIOLOGY , Vol 108, Issue 3 1127-1132, Copyright © 1995 by American Society of Plant Biologists


BIOCHEMISTRY AND ENZYMOLOGY

Only the Mature Form of the Plastidic Chorismate Synthase Is Enzymatically Active

J. M. Henstrand, J. Schmid and N. Amrhein
Institute of Plant Sciences, Swiss Federal Institute of Technology, Universitatstrasse 2, CH-8092 Zurich, Switzerland

Coding regions of a cDNA for precursor and mature chorismate synthase (CS), a plastidic enzyme, from Corydalis sempervirens were expressed in Escherichia coli as translational fusions to glutathione-S-transferase. Fusion proteins were purified, and precursor and mature forms of CS were then released by proteolytic cleavage with factor Xa. Although mature CS was enzymatically active after release, activity could be detected neither for the precursor CS nor for corresponding glutathione-S-transferase fusion proteins. In contrast, two other shikimate pathway enzymes (shikimate kinase and 5-enol-pyruvylshikimate-3-phosphate synthase) have previously been shown to be as enzymatically active as their respective higher molecular weight precursors. By expression of unfused, mature CS from C. sempervirens in E. coli, it was possible to obtain large quantities of enzymatically active CS protein compared to yields from plant cell cultures. Expression levels in E. coli approached 1% of total soluble protein. No differences were found between authentic CS isolated from cell cultures and CS expressed in and purified from E. coli, which made possible a more detailed biochemical characterization of CS. Quaternary structure analysis of the purified mature CS indicated that the enzyme exists as a dimer, in contrast to the active tetrameric structures determined for E. coli and Neurospora crassa enzymes.


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S. Quevillon-Cheruel, N. Leulliot, P. Meyer, M. Graille, M. Bremang, K. Blondeau, I. Sorel, A. Poupon, J. Janin, and H. van Tilbeurgh
Crystal Structure of the Bifunctional Chorismate Synthase from Saccharomyces cerevisiae
J. Biol. Chem., January 2, 2004; 279(1): 619 - 625.
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Copyright © 1995 by the American Society of Plant Biologists