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Barley Coleoptile Peroxidases. Purification, Molecular Cloning,
and Induction by Pathogens1
Brian Kåre Kristensen*,
Helle Bloch, and
Søren Kjærsgaard Rasmussen
Plant Biology and Biogeochemistry Department, PBK-301, Risø
National Laboratory, P.O. Box 49, DK-4000 Roskilde, Denmark (B.K.K.,
S.K.R.); and Department of Biochemistry and Nutrition, Technical
University of Denmark, DK-2800 Lyngby, Denmark (H.B.)
A cDNA clone encoding the Prx7
peroxidase from barley (Hordeum vulgare L.) predicted a
341-amino acid protein with a molecular weight of 36,515. N- and
C-terminal putative signal peptides were present, suggesting a vacuolar
location of the peroxidase. Immunoblotting and reverse-transcriptase
polymerase chain reaction showed that the Prx7 protein and mRNA
accumulated abundantly in barley coleoptiles and in leaf epidermis
inoculated with powdery mildew fungus (Blumeria graminis). Two isoperoxidases with isoelectric points of 9.3 and 7.3 (P9.3 and P7.3, respectively) were purified to homogeneity from
barley coleoptiles. P9.3 and P7.3 had Reinheitszahl values of 3.31 and
2.85 and specific activities (with
2,2 -azino-di-[3-ethyl-benzothiazoline-6-sulfonic acid], pH 5.5, as
the substrate) of 11 and 79 units/mg, respectively. N-terminal amino
acid sequencing and matrix-assisted laser desorption/ionization time-of-flight mass-spectrometry peptide analysis identified the P9.3
peroxidase activity as due to Prx7. Tissue and subcellular accumulation
of Prx7 was studied using activity-stained isoelectric focusing gels
and immunoblotting. The peroxidase activity due to Prx7 accumulated in
barley leaves 24 h after inoculation with powdery mildew spores or
by wounding of epidermal cells. Prx7 accumulated predominantly in the
epidermis, apparently in the vacuole, and appeared to be the only
pathogen-induced vacuolar peroxidase expressed in barley tissues. The
data presented here suggest that Prx7 is responsible for the
biosynthesis of antifungal compounds known as hordatines, which
accumulate abundantly in barley coleoptiles.
1
This study was supported by the Danish Agricultural
and Veterinary Research Council (grant no. 5.23.26.10), Molecular
Strategies for Crop Improvements, the Danish Research Academy, and the
Danish Cereal Network, which is supported by the Ministry of Food,
Agriculture, and Fisheries.
*
Corresponding author; e-mail brian.kristensen{at}risoe.dk; fax
45-46-77-4122.
Plant Physiol. (1999) 120: 501-512
Copyright Clearance Center: 0032-0889/99/120//12
© 1999 American Society of Plant Physiologists
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