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Starch and the Control of Kernel Number in Maize at
Low Water
Potentials1
Christopher Zinselmeier2,
Byeong-Ryong Jeong3, and
John S. Boyer*
College of Marine Studies and College of Agriculture and Natural
Resources, University of Delaware, Lewes, Delaware 19958
After
reproduction is initiated in plants, subsequent reproductive
development is sometimes interrupted, which decreases the final number
of seeds and fruits. We subjected maize (Zea mays L.) to
low water potentials ( w) that frequently cause this kind of failure. We observed metabolite pools and enzyme activities in the
developing ovaries while we manipulated the sugar stream by feeding
sucrose (Suc) to the stems. Low w imposed for 5 d around pollination allowed embryos to form, but abortion occurred and
kernel number decreased markedly. The ovary contained starch that
nearly disappeared during this abortion. Analyses showed that all of
the intermediates in starch synthesis were depleted. However, when
labeled Suc was fed to the stems, label arrived at the ovaries. Solute
accumulated and caused osmotic adjustment. Suc accumulated, but other
intermediates did not, showing that a partial block in starch synthesis
occurred at the first step in Suc utilization. This step was mediated
by invertase, which had low activity. Because of the block, Suc feeding
only partially prevented starch disappearance and abortion. These
results indicate that young embryos abort when the sugar stream is
interrupted sufficiently to deplete starch during early ovary
development, and this abortion results in a loss of mature seeds and
fruits. At low w, maintaining the sugar stream partially
prevented the abortion, but invertase regulated the synthesis of ovary
starch and partially prevented full recovery.
1
This work was supported by the U.S. Department
of Agriculture National Research Initiative Competitive Grants Program
(grant nos. 91-37100-6617 and 94-37100-0753).
2
Present address: Pioneer Hi-Bred International,
7300 NW 62nd Avenue, Johnston, IA 50131-1004.
3
Present address: Department of Agronomy, Taegu
University, 15 Naeri, Jinyang, Kyongsan, Kyongbuk, Korea 713-714.
*
Corresponding author; e-mail boyer{at}udel.edu; fax
302-645-4007.
Plant Physiol. (1999) 121: 25-36
Copyright Clearance Center: 0032-0889/99/121//12
© 1999 American Society of Plant Physiologists
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