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Stress-Induced Legume Root Nodule Senescence. Physiological,
Biochemical, and Structural Alterations1
Manuel A. Matamoros,
Lisa M. Baird,
Pedro R. Escuredo,
David A. Dalton,
Frank R. Minchin,
Iñaki Iturbe-Ormaetxe,
Maria
C. Rubio,
Jose F. Moran,
Anthony J. Gordon, and
Manuel Becana*
Departamento de Nutrición Vegetal, Estación
Experimental de Aula Dei, Consejo Superior de Investigaciones
Científicas, Apdo 202, 50080 Zaragoza, Spain (M.A.M., P.R.E.,
I.I.-O., M.C.R., J.F.M., M.B.); Biology Department, University of San
Diego, San Diego, California 92110 (L.M.B.); Biology Department, Reed
College, Portland, Oregon 97202 (D.A.D.); and Institute of Grassland
and Environmental Research, Plas Gogerddan, Aberystwyth SY23 3EB,
United Kingdom (F.R.M., A.J.G.)
Nitrate-fed and dark-stressed bean
(Phaseolus vulgaris) and pea (Pisum
sativum) plants were used to study nodule
senescence. In bean, 1 d of nitrate treatment caused a partially
reversible decline in nitrogenase activity and an increase in
O2 diffusion resistance, but minimal changes in carbon
metabolites, antioxidants, and other biochemical parameters, indicating
that the initial decrease in nitrogenase activity was due to
O2 limitation. In pea, 1 d of dark treatment led to a
96% decline in nitrogenase activity and sucrose, indicating sugar
deprivation as the primary cause of activity loss. In later stages of
senescence (4 d of nitrate or 2-4 d of dark treatment), nodules showed
accumulation of oxidized proteins and general ultrastructural
deterioration. The major thiol tripeptides of untreated nodules were
homoglutathione (72%) in bean and glutathione (89%) in pea. These
predominant thiols declined by approximately 93% after 4 d of
nitrate or dark treatment, but the loss of thiol content can be only
ascribed in part to limited synthesis by -glutamylcysteinyl,
homoglutathione, and glutathione synthetases. Ascorbate peroxidase was
immunolocalized primarily in the infected and parenchyma (inner cortex)
nodule cells, with large decreases in senescent tissue. Ferritin was almost undetectable in untreated bean nodules, but accumulated in the
plastids and amyloplasts of uninfected interstitial and parenchyma
cells following 2 or 4 d of nitrate treatment, probably as a
response to oxidative stress.
1
This work was supported by grant nos. PB95-0091
and PB98-0522 from the Dirección General de Enseñanza
Superior e Investigación Científica (Ministry of
Education and Culture, Spain) to M.B., and by fellowships from the
Gobierno Vasco (M.A.M.), the European Union (I.I.-O.), and the Ministry
of Education and Culture (P.R.E., M.C.R., J.F.M.).
*
Corresponding author; e-mail becana{at}eead.csic.es; fax
34-976-575620.
Plant Physiol. (1999) 121: 97-112
Copyright Clearance Center: 0032-0889/99/121//16
© 1999 American Society of Plant Physiologists
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