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Plant Physiol, January 2000, Vol. 122, pp. 181-188 Stimulation of Border Cell Production in Response to Increased Carbon Dioxide Levels1Department of Plant Pathology, 204 Forbes Building, University of Arizona, Tucson, Arizona 85721.
Field soil atmospheres have higher
CO2 and lower O2 concentrations compared with
ambient atmosphere, but little is known about the impact of such
conditions on root exudation patterns. We used altered levels of
CO2 and O2 relative to ambient conditions to examine the influence of the atmosphere on the production of root border cells by pea (Pisum sativum) root tips. During
germination, atmospheres with high CO2 and low
O2 inhibited root development and border cell separation in
pea seedlings. Later in development, the same atmospheric composition
stimulated border cell separation without significantly influencing
root growth. Increased CO2, not low O2, was
responsible for the observed stimulation of border cell number. High
CO2 apparently can override endogenous signals that
regulate the number of border cells released from pea roots into the
rhizosphere. The same conditions that stimulated border cell production
in pea had no such effect in alfalfa (Medicago sativa).
1 This work was supported by grants from the U.S. Department of Agriculture and the Department of Energy, Division of Energy Biosciences. * Corresponding author; e-mail mhawes{at}u.arizona.edu; fax 520-621-9290 © 2000 American Society of Plant Physiologists This article has been cited by other articles:
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