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Plant Physiol, March 2000, Vol. 122, pp. 635-644
Purification of a Jojoba Embryo Fatty Acyl-Coenzyme A Reductase
and Expression of Its cDNA in High Erucic Acid Rapeseed
James G.
Metz,*
Michael R.
Pollard,1
Lana
Anderson,
Thomas R.
Hayes, and
Michael W.
Lassner2
Calgene Campus, Monsanto, 1920 Fifth Street, Davis,
California 95616
The
jojoba (Simmondsia chinensis) plant produces esters of
long-chain alcohols and fatty acids (waxes) as a seed lipid energy reserve. This is in contrast to the triglycerides found in seeds of
other plants. We purified an alcohol-forming fatty acyl-coenzyme A
reductase (FAR) from developing embryos and cloned the cDNA encoding
the enzyme. Expression of a cDNA in Escherichia coli confers FAR activity upon those cells and results in the accumulation of fatty alcohols. The FAR sequence shows significant homology to an
Arabidopsis protein of unknown function that is essential for pollen
development. When the jojoba FAR cDNA is expressed in embryos of
Brassica napus, long-chain alcohols can be detected in
transmethylated seed oils. Resynthesis of the gene to reduce its A plus
T content resulted in increased levels of alcohol production. In
addition to free alcohols, novel wax esters were detected in the
transgenic seed oils. In vitro assays revealed that B.
napus embryos have an endogenous fatty acyl-coenzyme A: fatty
alcohol acyl-transferase activity that could account for this wax
synthesis. Thus, introduction of a single cDNA into B.
napus results in a redirection of a portion of seed oil
synthesis from triglycerides to waxes.
1
Present address: Department of Botany and Plant
Pathology, Michigan State University, East Lansing, MI 48824-1312.
2
Present address: Maxygen Inc., 515 Galveston
Drive, Redwood City, CA 94063.
*
Corresponding author; e-mail jim.metz{at}monsanto.com; fax
530-792-2453.
© 2000 American Society of Plant Physiologists
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