Plant Physiol.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in ISI Web of Science
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via ISI Web of Science (95)
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Gang, D. R.
Right arrow Articles by Pichersky, E.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Gang, D. R.
Right arrow Articles by Pichersky, E.
Agricola
Right arrow Articles by Gang, D. R.
Right arrow Articles by Pichersky, E.

Plant Physiol, February 2001, Vol. 125, pp. 539-555

An Investigation of the Storage and Biosynthesis of Phenylpropenes in Sweet Basil1

David R. Gang,* Jihong Wang, Natalia Dudareva, Kyoung Hee Nam, James E. Simon, Efraim Lewinsohn, and Eran Pichersky

Department of Biology, University of Michigan, Ann Arbor, Michigan 48109-1048 (D.R.G., J.W., K.H.N., E. P.); Horticulture Department, Purdue University, West Lafayette, Indiana 47907 (N.D.); Department of Plant Science, Rutgers University, New Brunswick, New Jersey 08901 (J.E.S.); and Aromatic, Medicinal, and Spice Crops Unit, Newe Ya'ar Research Center, Agricultural Research Organization, P.O. Box 1021, Ramat Yishay 30095, Israel (E.L.)

Plants that contain high concentrations of the defense compounds of the phenylpropene class (eugenol, chavicol, and their derivatives) have been recognized since antiquity as important spices for human consumption (e.g. cloves) and have high economic value. Our understanding of the biosynthetic pathway that produces these compounds in the plant, however, has remained incomplete. Several lines of basil (Ocimum basilicum) produce volatile oils that contain essentially only one or two specific phenylpropene compounds. Like other members of the Lamiaceae, basil leaves possess on their surface two types of glandular trichomes, termed peltate and capitate glands. We demonstrate here that the volatile oil constituents eugenol and methylchavicol accumulate, respectively, in the peltate glands of basil lines SW (which produces essentially only eugenol) and EMX-1 (which produces essentially only methylchavicol). Assays for putative enzymes in the biosynthetic pathway leading to these phenylpropenes localized many of the corresponding enzyme activities almost exclusively to the peltate glands in leaves actively producing volatile oil. An analysis of an expressed sequence tag database from leaf peltate glands revealed that known genes for the phenylpropanoid pathway are expressed at very high levels in these structures, accounting for 13% of the total expressed sequence tags. An additional 14% of cDNAs encoded enzymes for the biosynthesis of S-adenosyl-methionine, an important substrate in the synthesis of many phenylpropenes. Thus, the peltate glands of basil appear to be highly specialized structures for the synthesis and storage of phenylpropenes, and serve as an excellent model system to study phenylpropene biosynthesis.


1 This research was funded by the U.S. Department of Agriculture-Binational Agricultural Research and Development Fund (grant no. IS2709-96) and by the U.S. Department of Agriculture National Research Initiative Competitive Grants Program (grant no. 2000-03497). D.R.G. was funded in part by a Margaret and Herman Sokal Fellowship in the Sciences.

* Corresponding author; e-mail dgang{at}umich.edu; fax 734-647-0884.

© 2001 American Society of Plant Physiologists



This article has been cited by other articles:


Home page
Plant CellHome page
J. Nagel, L. K. Culley, Y. Lu, E. Liu, P. D. Matthews, J. F. Stevens, and J. E. Page
EST Analysis of Hop Glandular Trichomes Identifies an O-Methyltransferase That Catalyzes the Biosynthesis of Xanthohumol
PLANT CELL, January 1, 2008; 20(1): 186 - 200.
[Abstract] [Full Text] [PDF]


Home page
Plant CellHome page
J. Kapteyn, A. V. Qualley, Z. Xie, E. Fridman, N. Dudareva, and D. R. Gang
Evolution of Cinnamate/p-Coumarate Carboxyl Methyltransferases and Their Role in the Biosynthesis of Methylcinnamate
PLANT CELL, October 1, 2007; 19(10): 3212 - 3229.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
R. J. Schaffer, E. N. Friel, E. J.F. Souleyre, K. Bolitho, K. Thodey, S. Ledger, J. H. Bowen, J.-H. Ma, B. Nain, D. Cohen, et al.
A Genomics Approach Reveals That Aroma Production in Apple Is Controlled by Ethylene Predominantly at the Final Step in Each Biosynthetic Pathway
Plant Physiology, August 1, 2007; 144(4): 1899 - 1912.
[Abstract] [Full Text] [PDF]


Home page
Proc. Natl. Acad. Sci. USAHome page
T. Koeduka, E. Fridman, D. R. Gang, D. G. Vassao, B. L. Jackson, C. M. Kish, I. Orlova, S. M. Spassova, N. G. Lewis, J. P. Noel, et al.
From the Cover: Eugenol and isoeugenol, characteristic aromatic constituents of spices, are biosynthesized via reduction of a coniferyl alcohol ester
PNAS, June 27, 2006; 103(26): 10128 - 10133.
[Abstract] [Full Text] [PDF]


Home page
ScienceHome page
E. Pichersky, J. P. Noel, and N. Dudareva
Biosynthesis of Plant Volatiles: Nature's Diversity and Ingenuity
Science, February 10, 2006; 311(5762): 808 - 811.
[Abstract] [Full Text] [PDF]


Home page
Plant CellHome page
E. Fridman, J. Wang, Y. Iijima, J. E. Froehlich, D. R. Gang, J. Ohlrogge, and E. Pichersky
Metabolic, Genomic, and Biochemical Analyses of Glandular Trichomes from the Wild Tomato Species Lycopersicon hirsutum Identify a Key Enzyme in the Biosynthesis of Methylketones
PLANT CELL, April 1, 2005; 17(4): 1252 - 1267.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Bot.Home page
U. Effmert, J. Grosse, U. S. R. Rose, F. Ehrig, R. Kagi, and B. Piechulla
Volatile composition, emission pattern, and localization of floral scent emission in Mirabilis jalapa (Nyctaginaceae)
Am. J. Botany, January 1, 2005; 92(1): 2 - 12.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
Y. Iijima, R. Davidovich-Rikanati, E. Fridman, D. R. Gang, E. Bar, E. Lewinsohn, and E. Pichersky
The Biochemical and Molecular Basis for the Divergent Patterns in the Biosynthesis of Terpenes and Phenylpropenes in the Peltate Glands of Three Cultivars of Basil
Plant Physiology, November 1, 2004; 136(3): 3724 - 3736.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
N. Dudareva, E. Pichersky, and J. Gershenzon
Biochemistry of Plant Volatiles
Plant Physiology, August 1, 2004; 135(4): 1893 - 1902.
[Full Text] [PDF]


Home page
ANN BOT (LOND)Home page
G. J. WAGNER, E. WANG, and R. W. SHEPHERD
New Approaches for Studying and Exploiting an Old Protuberance, the Plant Trichome
Ann. Bot., January 1, 2004; 93(1): 3 - 11.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
Y. Iijima, D. R. Gang, E. Fridman, E. Lewinsohn, and E. Pichersky
Characterization of Geraniol Synthase from the Peltate Glands of Sweet Basil
Plant Physiology, January 1, 2004; 134(1): 370 - 379.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
D. R. Gang, T. Beuerle, P. Ullmann, D. Werck-Reichhart, and E. Pichersky
Differential Production of meta Hydroxylated Phenylpropanoids in Sweet Basil Peltate Glandular Trichomes and Leaves Is Controlled by the Activities of Specific Acyltransferases and Hydroxylases
Plant Physiology, November 1, 2002; 130(3): 1536 - 1544.
[Abstract] [Full Text] [PDF]


Home page
ANN BOT (LOND)Home page
D. IOANNIDIS, L. BONNER, and C. B. JOHNSON
UV-B is Required for Normal Development of Oil Glands in Ocimum basilicum L. (Sweet Basil)
Ann. Bot., October 1, 2002; 90(4): 453 - 460.
[Abstract] [Full Text] [PDF]


Home page
Plant CellHome page
I. Guterman, M. Shalit, N. Menda, D. Piestun, M. Dafny-Yelin, G. Shalev, E. Bar, O. Davydov, M. Ovadis, M. Emanuel, et al.
Rose Scent: Genomics Approach to Discovering Novel Floral Fragrance-Related Genes
PLANT CELL, October 1, 2002; 14(10): 2325 - 2338.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
J. C. D'Auria, F. Chen, and E. Pichersky
Characterization of an Acyltransferase Capable of Synthesizing Benzylbenzoate and Other Volatile Esters in Flowers and Damaged Leaves of Clarkia breweri
Plant Physiology, September 1, 2002; 130(1): 466 - 476.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
N. Lavid, J. Wang, M. Shalit, I. Guterman, E. Bar, T. Beuerle, N. Menda, S. Shafir, D. Zamir, Z. Adam, et al.
O-Methyltransferases Involved in the Biosynthesis of Volatile Phenolic Derivatives in Rose Petals
Plant Physiology, August 1, 2002; 129(4): 1899 - 1907.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
A. Vainstein, E. Lewinsohn, E. Pichersky, and D. Weiss
Floral Fragrance. New Inroads into an Old Commodity
Plant Physiology, December 1, 2001; 127(4): 1383 - 1389.
[Full Text] [PDF]


Home page
Plant CellHome page
N. Kolosova, N. Gorenstein, C. M. Kish, and N. Dudareva
Regulation of Circadian Methyl Benzoate Emission in Diurnally and Nocturnally Emitting Plants
PLANT CELL, October 1, 2001; 13(10): 2333 - 2347.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
N. Kolosova, D. Sherman, D. Karlson, and N. Dudareva
Cellular and Subcellular Localization of S-Adenosyl-L-Methionine:Benzoic Acid Carboxyl Methyltransferase, the Enzyme Responsible for Biosynthesis of the Volatile Ester Methylbenzoate in Snapdragon Flowers
Plant Physiology, July 1, 2001; 126(3): 956 - 964.
[Abstract] [Full Text] [PDF]


Home page
Plant CellHome page
D. R. Gang, N. Lavid, C. Zubieta, F. Chen, T. Beuerle, E. Lewinsohn, J. P. Noel, and E. Pichersky
Characterization of Phenylpropene O-Methyltransferases from Sweet Basil: Facile Change of Substrate Specificity and Convergent Evolution within a Plant O-Methyltransferase Family
PLANT CELL, February 1, 2002; 14(2): 505 - 519.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
ASPB Publications PLANT PHYSIOLOGY THE PLANT CELL
Copyright © 2001 by the American Society of Plant Biologists