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Plant Physiol, September 2002, Vol. 130, pp. 164-178

Isolation and Characterization of a Novel Ribosome-Inactivating Protein from Root Cultures of Pokeweed and Its Mechanism of Secretion from Roots1

Sang-Wook Park, Christopher B. Lawrence, James C. Linden, and Jorge M. Vivanco*

Departments of Horticulture and Landscape Architecture (S.-W.P., J.M.V.), Bioagricultural Sciences and Pest Management (C.B.L.), Microbiology (J.C.L.), and Chemical Engineering (J.C.L.), Colorado State University, Fort Collins, Colorado 80523-1173

Ribosome-inactivating proteins are N-glycosidases that remove a specific adenine from the sarcin/ricin loop of the large rRNA, thus arresting protein synthesis at the translocation step. In the present study, a novel type I ribosome-inactivating protein, termed PAP-H, was purified from Agrobacterium rhizogenes-transformed hairy roots of pokeweed (Phytolacca americana). The protein was purified by anion- and cation-exchange chromatography. PAP-H has a molecular mass of 29.5 kD as detected by sodium dodecyl sulfate-polyacrylamide gel electrophoresis, and its isoelectric point was determined to be 7.8. Yeast (Saccharomyces cerevisiae) ribosomes incubated with PAP-H released the 360-nucleotide diagnostic fragment from the 26S rRNA upon aniline treatment, an indication of its ribosome-inactivating activity. Using immunofluorescence microscopy, PAP-H was found to be located in the cell walls of hairy roots and root border cells. PAP-H was determined to be constitutively secreted as part of the root exudates, with its secretion enhanced by a mechanism mediated by ethylene induction. Purified PAP-H did not show in vitro antifungal activity against soil-borne fungi. In contrast, root exudates containing PAP-H as well as additional chitinase, beta -1,3-glucanase, and protease activities did inhibit the growth of soil-borne fungi. We found that PAP-H depurinates fungal ribosomes in vitro and in vivo, suggesting an additive mechanism that enables PAP-H to penetrate fungal cells.


1 This work was supported by the National Science Foundation (CAREER award no. MCB-0093014 to J.M.V.) and by the Colorado State University Agricultural Experiment Station (to J.M.V.).

* Corresponding author; e-mail jvivanco{at}lamar.colostate.edu; fax 970-491-7745.

© 2002 American Society of Plant Physiologists



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