Plant Physiol, May 2003, Vol. 132, pp. 365-371
Growth Ring Formation in the Starch Granules of Potato
Tubers1
Emma
Pilling and
Alison M.
Smith*
Department of Metabolic Biology, John Innes Centre, Norwich NR4
7UH, United Kingdom
Starch granules from higher plants contain alternating zones
of semicrystalline and amorphous material known as growth rings. The
regulation of growth ring formation is not understood. We provide
several independent lines of evidence that growth ring formation in the
starch granules of potato (Solanum tuberosum) tubers is
not under diurnal control. Ring formation is not abolished by growth in
constant conditions, and ring periodicity and appearance are relatively
unaffected by a change from a 24-h to a 40-h photoperiod, and by
alterations in substrate supply to the tuber that are known to affect
the diurnal pattern of tuber starch synthesis. Some, but not all, of
the features of ring formation are consistent with the involvement of a
circadian rhythm. Such a rhythm might operate by changing the relative
activities of starch-synthesizing enzymes: Growth ring formation is
disrupted in tubers with reduced activity of a major isoform of starch
synthase. We suggest that physical as well as biological mechanisms may
contribute to the control of ring formation, and that a complex
interplay of several factors may by involved.
1
This work was supported by the Biotechnology and
Biological Sciences Research Council (United Kingdom).
*
Corresponding author; e-mail alison.smith{at}bbsrc.ac.uk; fax
44-1603-450045.
© 2003 American Society of Plant Biologists