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Plant Physiology 51:609-614 (1973)
© 1973 American Society of Plant Biologists

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Regulation of {beta}-Glucan Synthetase Activity by Auxin in Pea Stem Tissue

II. Metabolic Requirements 1

Peter M. Ray

a Department of Biological Sciences, Stanford University, Stanford, California 94305

The 2- to 4-fold rise in particle-bound {beta}-glucan synthetase (uridine diphosphate-glucose: {beta}-1, 4-glucan glucosyltransferase) activity that can be induced by indoleacetic acid in pea stem tissue is not prevented by concentrations of actinomycin D or cycloheximide that inhibit growth and macromolecule synthesis. The rise is concluded to be a hormonally induced activation of previously existing, reversibly deactivated enzyme. The activation is not a direct allosteric effect of indoleacetic acid or sugars. It is blocked by inhibitors of energy metabolism, by 2-deoxyglucose, and by high osmolarity, but not by Ca2+ at concentrations that inhibit auxin-induced elongation and prevent promotion of sugar uptake by indoleacetic acid, and not by {alpha}, {alpha}'-dipyridyl at concentrations that inhibit formation of hydroxyproline. Regulation of the system could be due either to an ATP-dependent activating reaction affecting this enzyme, or to changes in levels of a primer or a lipid cofactor.


1 Supported by a grant from the National Science Foundation.




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R. Kaida, Y. Satoh, V. Bulone, Y. Yamada, T. Kaku, T. Hayashi, and T. S. Kaneko
Activation of {beta}-Glucan Synthases by Wall-Bound Purple Acid Phosphatase in Tobacco Cells
Plant Physiology, August 1, 2009; 150(4): 1822 - 1830.
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Copyright © 1973 by the American Society of Plant Biologists