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Plant Physiology 55:620-625 (1975)
© 1975 American Society of Plant Biologists

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Articles

Metabolism of Tritiated Gibberellins in d-5 Dwarf Maize

I. In Excised Tissues and Intact Dwarf and Normal Plants 1

Lindsay J. Davies2 and Lawrence Rappaport

a Department of Vegetable Crops, University of California, Davis, California 95616

Metabolism of [3H]gibberellin A1 ([3H]GA1) was followed in intact seedlings and excised apices and leaf tissue of both dwarf and normal (tall) plants of d-5 maize (Zea mays L.). The three metabolites produced were tentatively identified as [3H]GAs, [3H]GAs-glucoside ([3H]GAs-glu), and [3H]GA1-X, an unknown.

In 3-hour, pulse-labeling experiments with tissues of incubated, expanding leaves, more than 70% of the [3H]GA1 taken up was metabolized to the three products within 12 to 15 hours. [3H]GA1 fed to the roots of 7-day-old seedlings was readily translocated to the leaves, and all three metabolites were found in both roots and leaves. [3H]GA1-X was the major metabolite in roots, whereas in leaves the major metabolite was [3H]GAs-glu. There were no consistent differences in [3H]GA1 metabolism between dwarf and normal plants, indicating that dwarfism in d-5 maize is not associated with modified GA1 metabolism.

In excised, mature leaf tissue, [3H]GA1 metabolism was slower than in excised, young leaf tissue. Mature leaf tissues produced [3H]GAs-glu as by far the major metabolite, with [3H]GAs and [3H]GA1-X as minor metabolites. In contrast, in young leaves the three metabolites appeared sequentially in significant proportions: [3H]GA8 first, followed by [3H]GAs-glu and, finally, [3H]GA1-X.


2 Present address: Plant Physiology Division, DSIR, Palmerston North. New Zealand.

1 This investigation was supported by United States Public Health Service Grant GM 12885 and by National Science Foundation Grant GB 21241.







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Copyright © 1975 by the American Society of Plant Biologists