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Plant Physiology 61:654-657 (1978)
© 1978 American Society of Plant Biologists

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Articles

Metabolism of [5-3H]Proline by Barley Leaves and Its Use in Measuring the Effects of Water Stress on Proline Oxidation 1

Cecil R. Stewart and Samuel F. Boggess

Department of Botany and Plant Pathology, Iowa State University, Ames, Iowa 50011

The objective of these experiments was to determine the fate of tritium from the 5 position of proline and to assess the validity of its loss to H2O as a measure of proline oxidation. When [5-3H]proline was fed to barley (Hordeum vulgare) leaves, tritium was recovered in H2O and metabolites such as glutamate, glutamine, organic acids, aspartate, asparagine, and {gamma}-aminobutyrate. Collectively these metabolites, which are oxidation products of proline, accounted for 8% of the 3H recovered after 5 hours. In spite of the amount recovered in metabolites, the rates of proline oxidation estimated by measuring 3H2O recovery from [5-3H]proline were only slightly lower than rates estimated by incorporation of 14C into oxidized products and loss of 14C from total proline. Therefore, 3H2O recovery from [5-3H]proline is useful in assessing the effects of stress on proline metabolism.

Water stress inhibited proline oxidation, as reported previously. In addition, a reconversion of proline oxidation products to proline occurred in stressed leaves. This observation probably indicates a breakdown in cellular compartmentation of proline synthesis and proline oxidation.


1 Supported by the Graduate College and the Sciences and Humanities Research Institute of Iowa State University.




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