Plant Physiol. Illumina
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Plant Physiology 66:126-129 (1980)
© 1980 American Society of Plant Biologists

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in Web of Science
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via CrossRef
Right arrow Citing Articles via Web of Science (5)
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Davis, L. C.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Davis, L. C.
Agricola
Right arrow Articles by Davis, L. C.
Articles

Estimating Kinetic Parameters when the Amount of Enzyme Added to an Assay Is Not a Controlled Variable

NITROGENASE ACTIVITY OF INTACT LEGUMES 1, ,2

Lawrence C. Davis

Department of Biochemistry, Kansas State University, Manhattan, Kansas 66506

Reliable estimates of Michaelis constants (Km) and inhibitor constants may be obtained, in the absence of control over the amount of enzyme being added to any assay system, provided the following constraints are met. Michaelis-Menten kinetics are obeyed. Two rate measurements must be made with the same sample of enzyme: at low and high substrate concentration for determining Km or minus and plus an inhibitor for determining inhibitor constants. The Michaelis constant may be calculated from the equation [Formula: see text] Inhibitor constants are derived graphically from Lineweaver-Burk or Dixon plots, once the Km has been calculated. The above technique has been applied to study of the acetylene-reducing ability of intact legume plants. The apparent Km for acetylene reduction by nitrogenase in legume nodules is ~1/100 atmosphere in the absence of nitrogen and ~1/40 atmosphere in its presence.


1 Research supported in part by Grant PCM 7815250 from the National Science Foundation and by the Kansas Agricultural Experiment Station.

2 Contribution No. 80-196-j of the Kansas Agricultural Experiment Station.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
ASPB Publications PLANT PHYSIOLOGY® THE PLANT CELL
Copyright © 1980 by the American Society of Plant Biologists