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Plant Physiology 66:70-73 (1980)
© 1980 American Society of Plant Biologists

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Development of Mitochondrial Activities in Pea Cotyledons during and following Germination of the Axis 1

Yukio Morohashi2 and J. Derek Bewley

Department of Biology, University of Calgary, Calgary, Alberta T2N 1N4 Canada

Development of mitochondrial activities in pea cotyledons during early times after the start of imbibition occurred in two phases. In the first phase (0 to 8 hours after the start of imbibition), succinate or NADH oxidation increased rapidly, while malate or {alpha}-ketoglutarate oxidation remained low. The latter activities developed only 8 to 12 hours after the start of imbibition (the second phase). Development in the first phase was induced by water uptake, but some development occurred even when the cotyledons were fully imbibed. The presence of the axis was required for the second phase of the development. It is suggested that mitochondrial development in the second phase is brought about by activation of the electron transfer path at a site between the oxidation of endogenous NADH and the reduction of ubiquinone.


2 Permanent address: Faculty of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo 183, Japan.

1 Supported by Natural Science and Engineering Research Council Grants A6352 and E2550, and appropriations from the University of Calgary Research Policy and Grants Committee.




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Copyright © 1980 by the American Society of Plant Biologists