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Plant Physiology 66:838-840 (1980)
© 1980 American Society of Plant Biologists

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Articles

Microheterogeneity of Globulin-1 Storage Protein from French Bean with Isoelectrofocusing 1

John W. S. Brown, Fredrick A. Bliss and Timothy C. Hall

Department of Horticulture, University of Wisconsin, Madison, Wisconsin 53706

The major storage protein fraction, globulin-1 protein, of French bean (Phaseolus vulgaris L.) was analyzed by two-dimensional electrophoresis. The protein pattern suggested a more complex system for globulin-1 protein than the model of three polypeptides, {alpha}, beta, and {gamma}, differing in molecular weight. Isoelectrofocusing analyses of the individual proteins showed that each exhibited charge microheterogeneity over a similar pH range. Isoelectrofocusing banding patterns may help to understand the relationships between the globulin-1 polypeptide subunits.

1 This research was supported by Grants 5901-0410-8-0053-0 and 5901-0410-9-0357-0 from the Science and Education Administration of the United States Department of Agriculture, by the Herman Frasch Foundation, by Grant PCM 78-11804 from the National Science Foundation, and by the College of Agricultural and Life Sciences, University of Wisconsin, Madison.






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ASPB Publications PLANT PHYSIOLOGY® THE PLANT CELL
Copyright © 1980 by the American Society of Plant Biologists