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Plant Physiology 67:584-590 (1981)
© 1981 American Society of Plant Biologists

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Articles

Rapid Suppression of Growth by Blue Light

OCCURRENCE, TIME COURSE, AND GENERAL CHARACTERISTICS 1

Daniel J. Cosgrove2

Department of Biological Sciences, Stanford University, Stanford, California 94305

The inhibition of stem elongation in dark-grown seedlings by blue light was studied with marking techniques and with a high-resolution, growth-measuring apparatus. Blue light rapidly suppresses growth in a variety of cultivated species. In some species, the inhibition persists only during the period of irradiation, after which time growth quickly returns to the high dark rate, whereas, in other species, the light response has an additional long-term component which lasts for at least several hours in the dark. The long-term inhibition may be mediated by phytochrome, whereas the rapid, short-term component is specific to a blue-light receptor.

The rapid inhibition of growth in cucumber (Cucumis sativus L.) requires high-energy blue irradiation, which is perceived directly by the growing region of the hypocotyl and inhibits all regions below the hook to the same extent. Detailed investigation of the kinetics of the inhibition in cucumber and in sunflower (Helianthus annuus L.) shows that, after a short lag period (20 to 30 seconds in cucumber, 60 to 70 seconds in sunflower), the growth rate declines in an exponential fashion to a lower rate, with a half-time of 15 to 25 seconds in cucumber and 90 to 150 seconds in sunflower. Excision of the hypocotyl greatly reduces the sensitivity of the growth rate to blue-light inhibition. Because of the rapid kinetics, the blue-light photoreceptor cannot affect cell enlargement by altering the supply of growth hormone or the sensitivity to hormones but probably operates more directly either on the biochemical process which loosens cell walls or on cell turgor.


2 Present address: Botany Department, University of Washington, Seattle, WA 98195.

1 This research was supported by National Science Foundation Grant PCM 78-03244 to Dr. Paul Green.




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Copyright © 1981 by the American Society of Plant Biologists