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Plant Physiology 70:919-921 (1982) © 1982 American Society of Plant Biologists 1-Aminocyclopropane-1-Carboxylic Acid Concentrations in Shoot-Forming and Non-Shoot-Forming Tobacco Callus Cultures 1Melvin Calvin Laboratory, University of California, Berkeley, California 94708, Lawrence Berkeley Laboratory, University of California, Berkeley, California 94708
Shoot-forming tobacco (Nicotiana tabacum var. Wisconsin 38) callus tissues contain significantly lower concentrations of the ethylene precursor 1-aminocyclopropane-1-carboxylic acid compared to non-shoot-forming callus tissues. This difference is evident 1 day after subculture to shoot-forming or non-shoot-forming medium, and is maintained through the first week of growth. The lack of auxin in shoot-forming medium is the probable cause for this difference in ACC concentrations.
1 Supported by the Assistant Secretary for Conservation and Renewable Energy, Office of Renewable Energy, Biomass Energy Technologies Division of the United States Department of Energy under Contract No. DE-AC03-76SF00078.
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