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Plant Physiology 75:181-186 (1984) © 1984 American Society of Plant Biologists Concentrations of Sucrose and Nitrogenous Compounds in the Apoplast of Developing Soybean Seed Coats and Embryos 1Section of Plant Biology, Division of Biological Sciences, Plant Science Building, Cornell University, Ithaca, New York 14853
The apoplast of developing soybean (Glycine max cv Hodgson) embryos and seed coats was analyzed for sucrose, amino acids, ureides, nitrate, and ammonia. The apoplast concentration of amino acids and nitrate peaked during the most rapid stage of seed filling and declined sharply as the seed attained its maximum dry weight. Amino acids and nitrate accounted for 80 to 95% of the total nitrogen, with allantoin and allantoic acid either absent or present in only very small amounts. Aspartate, asparagine, glutamate, glutamine, serine, alanine, and
2 Present address: Shell Development Company, PO Box 4248, Modesto, CA 95352. 3 Present address: Department of Vegetable Crops, University of California, Davis, CA 95616. 1 Supported by United States Department of Agriculture, Competitive Research Grants Office grant No. 5901-0410-9-0346-0. This article has been cited by other articles:
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