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Plant Physiology 93:131-140 (1990)
© 1990 American Society of Plant Biologists

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Metabolism and Enzymology

Chloroplastic Regulation of Apoplastic {alpha}-Amylase Activity in Pea Seedlings 1

Muhammad Saeed and Stanley H. Duke

Department of Agronomy, University of Wisconsin, Madison, Wisconsin 53706-1597

Photobleaching of pea (Pisum sativum L.) seedling leaves by treatment with norflurazon (San 9789) and 7 days of continuous white light caused a 76- to 85-fold increase in the activity of the primary {alpha}-amylase, a largely apoplastic enzyme, over normally greening seedlings. Levels of chlorophyll were near zero and levels of plastid marker enzyme activities were very low in norflurazon-treated seedlings, indicating severe photooxidative damage to plastids. As levels of norflurazon or fluence rates were lowered, decreasing photobleaching of tissues, {alpha}-amylase activity decreased. Levels of leaf beta-amylase and starch debranching enzyme changed very little in norflurazon-treated seedlings. Infiltration extraction of leaves of norflurazon-treated and normally greening seedlings indicated that at least 57 and 62%, respectively, of {alpha}-amylase activity was in the apoplast. {alpha}-Amylase activity recovered from the apoplast of photobleached leaves of norflurazon-treated seedlings was 18-fold higher than that for green leaves. Inhibitors of photosynthesis (DCMU and atrazine) and an inhibitor of chlorophyll accumulation that does not cause photooxidation of plastid components (tentoxin) had little effect on levels of {alpha}-amylase activity, indicating norflurazon-caused loss of chlorophyll and lack of photosynthesis did not cause the large induction in {alpha}-amylase activity. An inhibitor of both abscisic acid and gibberellin synthesis (paclobutrazol [PP333]) and an analog of norflurazon which inhibits photosynthesis but not carotenoid synthesis (San 9785) caused only moderate (about five-fold) increases in {alpha}-amylase activity. Lincomycin and chloramphenicol increased {alpha}-amylase activity in light grown seedings to the same magnitude as norflurazon, indicating that the effect of norflurazon is probably through the destruction of plastid ribosomes. It is proposed that chloroplasts produce a negative signal for the regulation of the apoplastic {alpha}-amylase in pea.


1 This material is based on work supported by the Cooperative State Research Service, U.S. Department of Agriculture under Agreement 87-CRCR-1-2324, by the College of Agricultural and Life Sciences, University of Wisconsin-Madison and by the Ministry of Education, Government of Pakistan.







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