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Plant Physiol. (1998) 118: 285-296 Metabolism of Indole-3-Acetic Acid in Arabidopsis1
Department of Forest Genetics and Plant Physiology, The Swedish University of Agricultural Sciences, S-901 83 Umeå, Sweden
The metabolism of indole-3-acetic acid (IAA) was investigated in 14-d-old Arabidopsis plants grown in liquid culture. After ruling out metabolites formed as an effect of nonsterile conditions, high-level feeding, and spontaneous interconversions, a simple metabolic pattern emerged. Oxindole-3-acetic acid (OxIAA), OxIAA conjugated to a hexose moiety via the carboxyl group, and the conjugates indole-3-acetyl aspartic acid (IAAsp) and indole-3-acetyl glutamate (IAGlu) were identified by mass spectrometry as primary products of IAA fed to the plants. Refeeding experiments demonstrated that none of these conjugates could be hydrolyzed back to IAA to any measurable extent at this developmental stage. IAAsp was further oxidized, especially when high levels of IAA were fed into the system, yielding OxIAAsp and OH-IAAsp. This contrasted with the metabolic fate of IAGlu, since that conjugate was not further metabolized. At IAA concentrations below 0.5 µM, most of the supplied IAA was metabolized via the OxIAA pathway, whereas only a minor portion was conjugated. However, increasing the IAA concentrations to 5 µM drastically altered the metabolic pattern, with marked induction of conjugation to IAAsp and IAGlu. This investigation used concentrations for feeding experiments that were near endogenous levels, showing that the metabolic pathways controlling the IAA pool size in Arabidopsis are limited and, therefore, make good targets for mutant screens provided that precautions are taken to avoid inducing artificial metabolism.
The plant hormone IAA is an important signal molecule in the
regulation of plant development. Its central role as a growth regulator
makes it necessary for the plant to have mechanisms that strictly
control its concentration. The hormone is believed to be active
primarily as the free acid, and endogenous levels are controlled in
vivo by processes such as synthesis, oxidation, and conjugation. IAA
has been shown to form conjugates with sugars, amino acids, and small
peptides. Conjugates are believed to be involved in IAA transport, in
the storage of IAA for subsequent use, in the homeostatic control of
the pool of the free hormone, and as a first step in the catabolic
pathways (Cohen and Bandurski, 1978 The function of conjugated IAA during vegetative growth is somewhat
less clear. It has been shown that conjugated IAA constitutes as much
as 90% of the total IAA in the plant during vegetative growth
(Normanly, 1997 One area in the study of IAA metabolism in which our knowledge is
increasing is the analysis of the homeostatic controls of IAA levels in
plants. It has been possible, for instance, to increase the levels of
IAA in transgenic plants expressing iaaM and iaaH genes from Agrobacterium tumefaciens. Analysis of these
transgenic plants has indicated that plants have several pathways that
can compensate for the increased production of IAA (Klee et al., 1987 Because of its small genome size, rapid life cycle, and the ease of
obtaining mutants, Arabidopsis is increasingly used as a
genetic model system to investigate various aspects of plant growth and
development. IAA signal transduction is also being investigated
intensively in Arabidopsis in many laboratories (Leyser, 1997 In spite of the work reported thus far, many aspects of the metabolism
of IAA in Arabidopsis require further investigation, because few
details of the processes involved in IAA regulation are known. This
lack of knowledge puts severe constraints on genetic analysis of IAA
metabolism in Arabidopsis. For example, it is essential to have prior
knowledge of IAA metabolism to devise novel and relevant screens with
which to identify mutants of IAA metabolism. We have sought to address
this issue by identifying the metabolic pathways involved in catabolism
and conjugation under conditions that minimally perturb physiological
processes. In this investigation we studied the conjugation and
catabolic pattern of IAA by supplying relatively low levels of labeled
IAA and identifying the catabolites and conjugates by MS. Different feeding systems were tested to optimize the application of IAA and to
avoid irregularities in metabolism attributable to culturing, feeding
conditions, or microbial activity. It is well documented that IAA
metabolism is altered according to the amount of exogenous auxin
applied; therefore, we placed special emphasis on distinguishing between catabolic routes that occur at near-physiological
concentrations and those that occur at the high auxin concentrations
commonly used in mutant screens.
Chemicals and Isotopically Labeled Substrates
Plant Material Seeds of Arabidopsis ecotype Columbia were surface sterilized in 5% calcium hypochlorite plus 0.02% (v/v) Triton X-100 for 30 min, and then washed three times with sterile water. They were then dried overnight and stored at 4°C until use. Seeds grown in soil were planted without any surface sterilization.Feeding Conditions Plantlets were potted and grown under short-day conditions until they had about 20 leaves. They were then picked from the soil, the roots were rinsed with distilled water, and the root system was removed under water approximately 5 mm from the lowest leaf. The shoots were transferred to a tissue-culture dish with 200 µL of medium containing labeled IAA in each well. After the labeling solution was taken up by the transpiration stream, excess 50% Murashige-Skoog medium was added to provide the plant with enough liquid for the rest of the incubation period. Plants were also grown in Petri dishes containing Murashige-Skoog medium, 0.3% agar, and 3% Suc. After 14 d in short-day conditions, the plantlets were carefully rinsed with sterile water, transferred to 24-well plates (Costar 24, Cambridge, MA), and fed with 5 µM radiolabeled [1 -14C]IAA in full-strength Murashige-Skoog
medium, pH 5.6, in the dark. Finally, 20 surface-sterilized seeds were
transferred to a 250-mL conical flask containing 50 mL of
Murashige-Skoog medium, pH 5.6, with 3% Suc. Germination and further
growth took place in long-day conditions for 14 d, during which
time the medium was replaced once. The plants were then fed with
radiolabeled [1 -14C]IAA,
[1 -14C]IAAsp,
[1 -14C]IAGlu, or
[1 -14C]OxIAA (at approximately 5 µM) in the dark. In separate experiments, 0.5 and 0.1 µM radiolabeled [5-3H]IAA were
fed to replicate plants in the dark.
Extraction and Purification The plant material was homogenized in liquid nitrogen using a cold mortar and pestle. The homogenized material was then extracted with methanol containing 0.02% (w/v) diethylcarbamatic acid as an antioxidant for 5 h. Before reduction to the aqueous phase in a rotary evaporator, 10 mL of distilled water was added to the filtered extraction mixture. The aqueous phase was then adjusted to pH 2.7, and the sample was passed through a C18 solid-phase extraction column (Varian, Harbor City, CA) and eluted with 80% methanol. The aqueous phase of the samples used for metabolite identification was partitioned three times against ethyl acetate, after adjustment to pH 2.7, and then partitioned three times against water-saturated butanol. Each of the three phases, ethyl acetate, butanol, and aqueous, was dried and redissolved in methanol, diluted with 1% acetic acid, and applied to C18 solid-phase extraction columns as described above. The eluates from the solid-phase extraction were reduced in volume and centrifuged in 1.7-mL microcentrifuge tubes at 20,800g for 5 min before HPLC.HPLC Metabolic profiles were obtained, and the metabolites were purified by HPLC before MS analysis. The HPLC system consisted of a controller and pump (type 600, Waters, Millipore), and samples were introduced by an autosampler onto a 3.9- × 150-mm, 5-µm ODS symmetry column (Waters, Millipore). The mobile phase was delivered at a flow rate of 0.8 mL/min with an initial mixture of 5% methanol in water (with 1% acetic acid in both solvents) for 5 min, followed by a 45-min linear gradient to 60% methanol, and finally, a linear gradient to 90% methanol over 5 min. For analysis of 14C-labeled samples, the eluate was passed through a radioactivity monitor (model 9701, Reeve Analytical Ltd., Glasgow, Scotland) with a heterogeneous flow cell packed with cerium-activated lithium glass scintillate. For analysis of 3H samples, the heterogenous flow cell was replaced with a 500-µL flow cell and operated in homogenous mode. The scintillant was Permablend III (Packard Instrument Co., Meriden, CT) used in a 4:1 (v/v) scintillant:eluate ratio. One-minute fractions were collected (fraction collector, ISCO, Lincoln, NE) for further MS analysis. Overall control, data sampling, and data handling were performed by the Millennium data system (Millipore). Aliquots of the extracts were mixed with [14C]OxIAA, [14C]IAAsp, or [14C]IAGlu before injection into the HPLC system to identify peaks comigrating with these potential metabolites.Hydrolysis Experiments Aliquots from HPLC-purified metabolites were stirred in 1 M NaOH for 1 h at room temperature (25°C). Under these conditions, ester (but not amide) conjugates of IAA are hydrolyzed (Bandurski and Schulze, 1974Derivatization To improve chromatography and sensitivity in the HPLC-MS analysis (Östin, 1995Analysis by GC-MS and HPLC-MS GC-MS was performed using a gas chromatograph (model 5890, Hewlett-Packard) linked to a mass spectrometer (model JMS-SX-102, JEOL). Samples were injected, splitless, at 280°C onto a 15-m × 0.25-mm fused-silica column with low-bleed MS film (Sil-8 CB, ChromPack, Middelburg, The Netherlands), 0.25 µm thick. The carrier gas was helium. The column temperature was programmed to increase 20°C/min from 70°C to 280°C, and was held at final temperature until elution of the sample. Ions were generated with 70 eV at an ionization current of 300 µA. The acceleration voltage was 10 kV. Positive-ion mass spectra were obtained at a rate of 1 s per scan for a mass range of m/z 25 to 800. The capillary HPLC-frit-FAB-MS system used for the identification of the metabolites has been described in detail elsewhere (Östin et al., 1992
Incubation Systems IAA metabolism was investigated in three different systems: soil-grown, tissue-cultured, and liquid-cultured Arabidopsis plants. Figure 1 shows the metabolic profile after feeding with 5 µM [1 -14C]IAA. In all three systems, five major
metabolites, numbered 1 through 5, were always found. In the soil-grown
plants and in plants fed with high levels of IAA, additional polar
metabolites could be detected in some experiments. Some of these
additional peaks were attributed to the nonsterile conditions and some
to spontaneous conversions. In this investigation we chose to perform the incubation in darkness to minimize light-induced oxidation of IAA.
Plants grown in sterile conditions were chosen for the rest of the
investigations, partly to avoid complications arising from metabolism
by contaminating microorganisms and partly to allow rapid and
reproducible uptake of the label. The system with plants grown in
liquid culture proved to be efficient for producing large amounts of
metabolites, whereas incubation of single, sterile-grown plantlets in
wells allowed specific labeling via the Arabidopsis transpiration
stream.
Identification of IAA Metabolites To facilitate identification of the unknown metabolites, Arabidopsis plants grown in the dark in liquid culture were fed a 1:1 mixture of nonlabeled IAA and [13C6]IAA spiked with [1 -14C]IAA. The total IAA concentration was 5 µM. Using an equal amount of unlabeled and labeled
([13C6]IAA) gives
characteristic fragments with two ions of equal size separated by six
mass units. The metabolites denoted 1 through 5, plus four additional
polar metabolites denoted 6 through 9, were purified as
described in ``Materials and Methods''. Fractions were collected
after HPLC purification and processed for MS analysis as described
below. The use of ion-suppression reversed-phase separation gives the possibility of calculating retention times relative to IAA, thus giving
an indirect estimate of relative polarity at the pH of the analysis.
Metabolite 1 Metabolite 1 had a retention time relative to IAA of 0.74. When subjected to either mild or strong hydrolysis, only decomposition occurred, with no release of IAA, indicating that the compound was not an IAA conjugate. No co-elution with known standards occurred when aliquots of the extract were spiked with labeled OxIAA, IAGlu, or IAAsp. Methylation with diazomethane altered some of this compound to a species with an identical retention time to that of metabolite 5. The underivatized metabolite was subjected to capillary HPLC-frit-FAB-MS analysis, producing the spectrum shown in Figure 2A, and GC/MS analysis of the silylated compound gave a spectrum as in Figure 2B. The HPLC-MS spectrum, corresponding to that of OxIAA linked to a hexose sugar, consists of a protonated molecular ion [MH]+ at m/z 354/360. Loss of the sugar moiety gives OxIAA, as indicated by the fragment at m/z 192/198.
Metabolite 2 This metabolite had a retention time of 0.81 relative to IAA. Both mild and strong hydrolysis caused breakdown of the metabolite without any release of IAA. Spiking experiments demonstrated co-elution with [14C]OxIAA (Fig. 3). Methylation with diazomethane changed the retention time to the same as that of metabolite 5. Analysis with capillary HPLC-frit-FAB-MS of the methylated derivative revealed a spectrum corresponding to an OxIAA methyl ester (Table I), and GC-MS of the methylated and silylated derivative revealed a spectrum corresponding to that of a di-(trimethylsilyl)-OxIAA methyl ester (Table II). We concluded, therefore, that metabolite 2 is OxIAA.
Metabolite 3 Metabolite 3 had a retention time of 0.87 relative to IAA. Hydrolysis experiments resulted in the release of IAA with strong but not with mild hydrolysis, indicating that the compound is an amide conjugate of IAA. Spiking experiments resulted in co-elution with [14C]IAAsp (Fig. 3). Methylation with diazomethane changed the retention time of metabolite 3 to a relative retention of 1.06, corresponding to the methylation of the two carboxylic acids in the Asp moiety (as demonstrated by standard IAAsp having the same shift in retention time after methylation). The structure of IAAsp was verified by comparing the HPLC-MS spectrum of its methylated derivative and the GC-MS spectrum of its methylated/silylated derivative with appropriate standards, as shown in Tables I and II.Metabolite 4 Metabolite 4 had a retention time of 0.90 relative to IAA. Hydrolysis experiments indicated that the compound was an amide conjugate of IAA. Spiking experiments resulted in co-elution with [14C]IAGlu (data not shown). Methylation with diazomethane changed the retention time of metabolite 4 to a relative retention of 1.23, corresponding to the methylation of the two carboxylic acids in the Glu moiety. The structure of IAGlu was verified by analyzing the HPLC-MS spectrum of its methylated derivative and the GC-MS spectrum of its methylated/silylated derivative (Tables I and II).Metabolite 5 In samples from all feeding systems, a metabolite with more or less the same retention time as IAA (0.98 relative to IAA) on ion-suppression chromatography was found. This compound was also formed from metabolite 1 during sample preparation and methylation with diazomethane. Methylated metabolite 2 has the same retention time in HPLC. After derivatization and subsequent GC-MS analysis, this peak was identified as a di-(trimethylsilyl)-OxIAA methyl ester. We believe that this metabolite is a result of spontaneous methylation of metabolite 1, a phenomenon we have earlier observed for IAA-1-O- -D-Glc during storage in acid
methanol. Therefore, we excluded this metabolite from the following
discussion of physiologically relevant metabolites.
Metabolites 6 to 9 In soil-grown plants and in sterile-grown plants given high dosages of IAA, additional oxidative IAAsp metabolites were detected as their methylated derivatives by HPLC-MS. Metabolites 6 to 9 have molecular ions that correspond to an extra oxygen incorporated into IAAsp ([M + H]+ m/z 335/341 with [13C6] label). These metabolites had a relative retention to IAA of 0.21, 0.31, 0.41, and 0.47, respectively, on a 3.9- × 150-mm, 5-µm ODS column (Nova Pac, Waters, Millipore), using the same solvent system as described above. Metabolites 8 and 9 were major constituents that showed the same fragmentation pattern as the standard OxIAAsp methyl ester and the same retention time as the two spontaneously formed stereoisomers (Table I). Compared with methylated OxIAAsp, metabolites 6 and 7 lacked the fragment m/z 204 (which corresponds to loss of the entire methylated side chain) and have in addition two pairs of ions, m/z 130/136 and 132/138, which probably result from the loss of oxygen from the m/z 146/152 quinolonium fragment. These spectra are characteristic of hydroxylated forms of IAAsp (Table I). Furthermore, some other minor metabolites with the characteristic 12C6/13C6 label were detected from plants given high dosages of IAA, but these were not fully characterized because of their questionable physiological relevance. OxIAAsp is most likely metabolized to a metabolite with a molecular ion m/z 592/598. Two compounds with the expected 12C6/13C6 ratio in their molecular ion (m/z 365/371 and 379/385) were detected (data not shown). An unknown ester-bound conjugate of IAA with a molecular ion of m/z 372/378 was also detected (data not shown). Methylated OxIAAsp can be partially oxidized to a hydroxylated OxIAAsp during isolation or when stored in solution for longer times (data not shown).Time-Course Studies In a pulse-chase experiment 5 µM [1-14C]IAA was fed to liquid-culture-grown plants that were harvested at various times from 2 to 120 h after treatment. The resulting metabolic profiles are illustrated in Figure 3. OxIAA is formed early and is subsequently conjugated to form an OxIAA hexose. Amide conjugation is seen initially by measuring the formation of IAGlu and, at a later stage, IAAsp. IAGlu accumulated over time and was not further metabolized, whereas IAAsp accumulated as long as there was free IAA available. IAAsp was further metabolized to the polar catabolites described above. It is also worth noting that accumulation of more stable forms occurs mainly through the formation of OxIAA hexose in older plants and IAAsp in younger plants (data not shown).Metabolism of OxIAA, IAAsp, and IAGlu An important question is whether the major metabolites formed after feeding plants with labeled IAA are strictly catabolites or if they can be reused (i.e. converted back to IAA). This was investigated in two separate experiments. [14C]OxIAA, [14C]IAAsp, and [14C]IAGlu were separately fed to liquid-culture-grown Arabidopsis plants. Feeding with IAAsp indicated that this conjugate was stable in Arabidopsis tissues, with almost no metabolism occurring during the first 24 h. However, after 48 h there was significant metabolism, with both a minor level of hydrolysis to IAA and formation of additional catabolites of IAAsp (Fig. 4A). The results of feeding with labeled IAGlu are presented in Figure 4B. IAGlu was stable over time, with only minor levels of metabolism occurring. This is consistent with the time-course studies of IAA metabolism shown in Figure 3, which show that IAGlu accumulated over time and did not appear to be metabolized further. Finally, Figure 4C shows that OxIAA was, as expected, not converted back to IAA, and that the major product of supplied OxIAA was OxIAA hexose (peak 1). There was also a polar peak that co-eluted with DiOxIAAsp (metabolite 10) and was probably formed via OxIAAsp.
Physiological Relevance of the Metabolic Studies Many studies involving metabolic analysis of IAA, especially studies using Arabidopsis, have used relatively high concentrations of IAA during the feeding of plants. To determine the consequence of feeding level, we investigated the effect of the concentration of IAA fed to the Arabidopsis on the metabolites detected. Metabolic profiles were obtained from plants fed with 5, 0.5, and 0.1 µM IAA. Figure 5 shows a time-course study with 0.5 µM IAA fed to the plants. This experiment demonstrates that different metabolic profiles were obtained by feeding with 0.5 and 5 µM IAA. Low-level feeding with IAA resulted in the detection of mostly OxIAA and OxIAA hexose, with a minor level of conjugation to IAAsp and IAGlu. A set of polar catabolites was also detected, which most likely represented polar products of OxIAA and IAAsp. The 3H profiles presented in Figure 5 were analyzed using an on-line radioactivity monitor operated in the homogenous mode. The signal-to-noise ratio is significantly improved using this detection method compared with the use of a heterogeneous detection system. This is demonstrated by the resolution of the clustered peaks at approximately 13 min in Figure 5 (homogenous detection) compared with the same unresolved peaks in Figure 3 (heterogeneous detection). Another interesting observation was that the [5-3H]IAA low-level feed indicated a more rapid turnover of IAA compared with the [1 -14C]IAA feed. When 0.1 µM IAA
was fed to the plants, the same general metabolism as with a 0.5 µM concentration (Fig. 5) was found (data not shown).
We analyzed the metabolism of IAA by Arabidopsis using three different experimental systems. Irrespective of the feeding system, four metabolites of IAA were consistently detected. The metabolites were identified as the conjugates IAAsp and IAGlu, the oxidative catabolite OxIAA, and an OxIAA-hexose conjugate. Some additional metabolites, such as oxidative products of IAAsp, were found in profiles from older soil-grown material and from plants that were fed very high levels of auxin. Metabolic studies with synthetically made [14C]OxIAA, [14C]IAGlu, or [14C]IAAsp indicated that free IAA was not released from these conjugates in measurable amounts by Arabidopsis at this developmental stage. Irreversible oxidation occurred mainly via OxIAA, but the possibility that IAAsp can also function as an initial catabolic intermediate is indicated by its further metabolism to OxIAAsp and OH-IAAsp. In the soil-grown plants, relatively more oxidative catabolites were formed, with OxIAA hexose accumulating over time, whereas in the sterile-grown, young plant material, IAAsp and IAGlu were the major end products.
Received March 25, 1998;
accepted June 15, 1998.
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