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Plant Physiol. (1999) 119: 165-172 Myo-Inositol-Dependent Sodium Uptake in Ice Plant1
Department of Biochemistry (D.E.N., M.K., H.J.B.), Department of Plant Sciences (H.J.B.), and Department of Molecular and Cellular Biology (H.J.B.), The University of Arizona, Tucson, Arizona 85721
In salt-stressed ice plants (Mesembryanthemum crystallinum), sodium accumulates to high concentrations in vacuoles, and polyols (myo-inositol, D-ononitol, and D-pinitol) accumulate in the cytosol. Polyol synthesis is regulated by NaCl and involves induction and repression of gene expression (D.E. Nelson, B. Shen, and H.J. Bohnert [1998] Plant Cell 10: 753-764). In the study reported here we found increased phloem transport of myo-inositol and reciprocal increased transport of sodium and inositol to leaves under stress. To determine the relationship between increased translocation and sodium uptake, we analyzed the effects of exogenous application of myo-inositol: The NaCl-inducible ice plant myo-inositol 1-phosphate synthase is repressed in roots, and sodium uptake from root to shoot increases without stimulating growth. Sodium uptake and transport through the xylem was coupled to a 10-fold increase of myo-inositol and ononitol in the xylem. Seedlings of the ice plant are not salt-tolerant, and yet the addition of exogenous myo-inositol conferred upon them patterns of gene expression and polyol accumulation observed in mature, salt-tolerant plants. Sodium uptake and transport through the xylem was enhanced in the presence of myo-inositol. The results indicate an interdependence of sodium uptake and alterations in the distribution of myo-inositol. We hypothesize that myo-inositol could serve not only as a substrate for the production of compatible solutes but also as a leaf-to-root signal that promotes sodium uptake.
Current strategies for improving tolerance to sodium stress,
whether based on breeding or transformation, rely primarily on the
production of low-Mr solutes and on
enhancing radical-scavenging enzyme systems (Tarczynski et al., 1993 In the case of exclusion, a plasma membrane sodium/proton antiporter
has yet to be found and a functionally homologous vacuolar Na+/H+-antiporter,
important for compartmentation, has only been described physiologically
(Barkla and Blumwald, 1991 We report that a portion of the pathway for sodium transport from root
to leaf involves an interaction between myo-inositol and
sodium, i.e. we suggest that myo-inositol acts as a
facilitator of sodium uptake and long-distance transport. The results
extend our previous studies of the expression of genes for the inositol biosynthetic pathway, INPS
(myo-inositol-1-phosphate
synthase, EC 5.5.1.4), IMP
(myo-inositol
monophosphatase), and IMT
(myo-inositol O-methyltransferase, EC 2.1.1.129;
Vernon and Bohnert, 1992 Myo-inositol and its derivatives are typically examined with
regard to cell signaling and membrane biogenesis, but they also participate in responses to salinity in animals and plants. In animal
cells membrane transport of hexoses, including the action of SMIT, is
linked to sodium uptake. The physiological purpose seems to be for
myo-inositol to act as a compatible solute (Garcia-Perez and
Burg, 1991 A relationship between ion uptake and myo-inositol
biosynthesis in cell cultures was previously reported (Wood and Braun, 1961 We have characterized myo-inositol transport in the
salt-stressed ice plant (Mesembryanthemum crystallinum). The
results build on our previous findings (Vernon and Bohnert, 1992 Plant Growth Conditions
Protein Analysis Protein from leaf and root tissue was extracted directly in Laemmli buffer containing protease inhibitors (1 mM PMSF, 1 µg/mL leupeptin, and 1 µg/mL E-64). Bradford assays were used to determine protein, followed by protein separation on SDS-PAGE (Nelson et al., 1998aCollection of Phloem Exudate, Xylem Sap, and Measurement of Solutes The collection of phloem exudate was used according to the method of King and Zeevaart (1974)
Correlation of Myo-Inositol Synthesis and NaCl Accumulation The illustration in Figure 1 is based on immunocytology and solute measurements (Nelson et al., 1998a
Feedback Inhibition of Myo-Inositol Synthesis In yeast myo-inositol synthesis is feedback inhibited by exogenous myo-inositol (Culbertson et al., 1976
Synergy of NaCl and Myo-Inositol Treatment Because myo-inositol translocation to roots increased after salt stress, and since young seedlings have not yet developed the degree of NaCl tolerance exhibited by older plants (Cushman et al., 1990
Titration of Myo-Inositol Next, the concentration of myo-inositol necessary to stimulate sodium accumulation was determined. A concentration of 100 µM caused an accumulation of sodium to a significantly higher level than the controls but no different from treatment with NaCl alone (Fig. 4). At 300 µM stimulation was significantly greater than both controls, but the effective concentration for stimulation of sodium uptake is likely lower because other synthetic pathways undoubtedly consume some of the exogenously applied myo-inositol.
Myo-Inositol Does Not Stimulate Growth Cell expansion could have diluted the effect of salt uptake, and an inositol-dependent stimulation of growth might lead to an increased accumulation of sodium. To determine whether myo-inositol stimulated seedling growth, plants were treated with 10 mM myo-inositol. The fresh weights of the roots and leaves were taken at the beginning of the experiment. After 3 d control and myo-inositol-treated plants were compared. During the 3-d period the fresh weight of control and stressed plants doubled (data not shown), indicating that myo-inositol did not stimulate sodium accumulation indirectly through a stimulation of growth. In older plants, such as those used for obtaining phloem and xylem contents (Nelson et al., 1998a
Stimulation of IMT Accumulation by Myo-Inositol It had been shown that ice plant seedlings are not salt tolerant and do not express the Imt1 gene or accumulate IMT protein following NaCl treatment as older plants do (Cushman et al., 1990
Myo-Inositol Stimulates the NaCl Induction of Polyol Accumulation To confirm the results of the protein analysis, the accumulation of leaf polyols was measured following treatment with two concentrations of NaCl and three concentrations of myo-inositol. In the absence of stress, the seedlings did not contain more total polyols until at least 10 mM myo-inositol was added (Fig. 6). In the absence of myo-inositol, there was no increase in polyol accumulation even under stress. Treatment with as low as 1 mM myo-inositol in the presence of 150 mM NaCl increased the amount of total polyols significantly and caused the seedlings to respond like mature plants.
Maintenance of the Sodium-to-Polyol Ratio Following NaCl treatment, ice plants establish a similar ratio of sodium to pinitol throughout their life cycle (Adams et al., 1998Extracellular Location of Myo-Inositol and Ononitol Sodium seems to enter the plant initially through the root apoplastic space. In maize, for example, sodium is detected in the xylem prior to its appearance in vacuoles of cortical cells (Frensch et al., 1992
Growth of immature ice plants is severely inhibited by NaCl at
concentrations much lower than those stimulating growth in mature
plants (Adams et al., 1998 Myo-Inositol Unloading, Extracellular Movement, and Myo-Inositol Uptake Myo-inositol is mobile in the extracellular space, likely in all organisms (Garcia-Perez and Burg, 1991
Distinguishing Halophytes from Glycophytes One aspect of the results is important in considering the mechanisms of sodium uptake in land plants. From physiological experiments, the only documented sodium-specific transport process is the Na+/H+ antiport system that confines sodium to vacuoles (Barkla and Pantoja, 1996
2 Present address: Monsanto Life Sciences Co., St. Louis, MO. 63198. * Corresponding author; e-mail bohnerth{at}u.arizona.edu; fax 1-520-621-1697. Received May 14, 1998;
accepted September 8, 1998.
Abbreviations: ITR, myo-inositol transporter. SMIT, sodium/myo-inositol symporter.
We wish to thank Ms. Wendy Chmara for expert HPLC analysis of ions and carbohydrates and Ms. Pat Adams for comments on the manuscript. M.K. gratefully acknowledges receipt of a National Science Foundation-REU fellowship.
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