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Plant Physiol, March 2000, Vol. 122, pp. 895-906 Salicylates of Intact Salix myrsinifolia Plantlets Do Not Undergo Rapid Metabolic Turnover1Department of Biology, University of Joensuu, Box 111, FIN-80101 Joensuu, Finland
Salicylates, the main phenolic glucosides of northern willow (Salix spp.), play an important role in plant-herbivore interactions. Salicylates are labile metabolites that are thought to undergo metabolic turnover. Salicylates are synthesized from phenylalanine (Phe) via the shikimate pathway. 2-Aminoindan-2-phosphonic acid (AIP), a strong inhibitor of Phe ammonia-lyase (EC 4.3.1.5), was used to block the biosynthesis of salicylates. The aim of this study was to investigate long-term turnover of salicylates in intact micropropagated plantlets of Salix myrsinifolia Salisb. The biosynthesis of salicylates was inhibited efficiently but not completely by 30 µM 2-aminoindan-2-phosphonic acid. Inhibitor treatment, aside from leading to a high accumulation of Phe, also led to an increase in tyrosine and tryptophan, indicating that 2-aminoindan-2-phosphonic acid may also inhibit enzymes other than Phe ammonia-lyase. Salicylates were shown to be unexpectedly stable metabolites that did not undergo marked metabolic turnover in intact plants; in leaves no significant turnover occurred, and in the stems the five salicylates studied were turned over slowly, with half-lives of 11 to 25 d. The total amount of salicylate in mature shoots decreased only 0.6% per day.
The phenolic glucosides of the Salicaceae play an important role
in plant-herbivore interactions, which have been studied intensively by
many research groups. These glucosides may protect plants against many
generalist insect herbivores (Tahvanainen et al., 1985b The ability to synthesize a variety of simple phenolic glucosides is
characteristic for willows (Salix spp.) and other members of
the Salicaceae family (Thieme, 1965c
Salicortin and other salicylates such as tremulacin and
acetylsalicortin, which contain a
1-hydroxy-6-oxo-2-cyclohexen-1-carbonyl moiety, are very labile in
vitro and easily degrade to salicin (Thieme, 1965b As carbon-based compounds that do not contain nitrogen, the salicylates
are thought to be quite cheap defenses for plants, especially when
nitrogen is the growth-limiting factor (Bryant et al., 1983 Phenolic glucosides of Salicaceae are considered to be "dynamic"
substances that are subjected to metabolic turnover (Reichardt et al.,
1991 The aim of this work was to ascertain whether willow salicylates are
exposed to metabolic turnover. Because of the high inter-individual variation in the concentrations of salicylates (Julkunen-Tiitto, 1985
Plant Material We used Salix myrsinifolia Salisb. (clone V8) plantlets
cultured in vitro (Julkunen-Tiitto, 1996 Experimental Procedure Six-week-old rooted plantlets (4-6 cm high) that had been
cultured in solidified Murashige and Skoog medium (Murashige and Skoog,
1962 The experiment lasted 10 d. Samples were taken on the 1st d (d 0) and after that every 2nd d. Roots were removed from the plantlets, and the shoot apex with two to four upper leaves and mature leaves were cut and weighed. Stems were analyzed with petioles. The plantlets in one culture vessel were pooled and analyzed together. One plantlet per culture vessel was used for determination of dry weight after overnight drying at 105°C. After preparation and weighing, the fresh samples were immediately put
into cold methanol on an ice bath for 15 to 20 min. Samples were cut
into small pieces (in methanol) with scissors and then extracted twice
(2 × 2 min) with methanol (2 × 10 mL for leaves and stems,
2 × 5 mL for shoot tips) using a homogenizer (Ultra-Turrax, Janke
& Kunkel, IKA Labortechnik, Staufen, Germany) and then filtered.
Methanol was reduced to dryness in a vacuum evaporator; the residues of
leaf and stem samples were redissolved in 10 mL of methanol and
residues of shoot tip samples in 6 mL of methanol. Samples were divided
into 1-, 2-, and 3-mL aliquots, and methanol was evaporated to dryness
with gaseous nitrogen. Samples were stored at HPLC Analysis The samples were analyzed by HPLC (Hewlett-Packard, Palo Alto,
CA), which consisted of quaternary solvent delivery and an autosampler
system (HP 1050 Series). The compounds were separated on a 60- × 4.6-mm i.d. HP Hypersil ODS II (3-µm) column. A photodiode array
detector (HP 1040A Series) coupled to a data system/personal computer
(Hewlett-Packard), was used to record chromatograms and UV-Vis spectra.
The elution conditions and gradient used for salicortin, 2'-O-acetylsalicortin, saligenin, diglucoside of salicin,
and Trp were as described by Julkunen-Tiitto et al. (1996b) Identification and Quantification of Compounds Compounds were identified by comparing their retention times and spectral characters to those of the reference compounds. The analyzed compounds were quantified at 220 nm. The compounds were quantified as follows: salicin and diglucoside of salicin were based on salicin; salicortin and 2'-O-acetylsalicortin were based on salicortin; and saligenin was based on saligenin as a reference compound. Phe, Tyr, and Trp were based on commercial compounds. Calculations and Statistics The experiment was repeated three times. In the first two experiments there were two replicates per sampling point, and in the third there were two replicates at d 0 and one replicate at the rest of the sampling points. Therefore, the results are the mean of six (d 0) or five (the rest of the sampling points) replicates. A culture vessel containing five plants analyzed together was considered to be one replicate. The changes in the salicylate concentrations during the experiment
followed first-order kinetics. Data were ln-transformed and
evaluated by linear regression and differences between regression coefficients of control and AIP lines were tested with Student's t test (Zar, 1999
Distribution of Phenolics in Different Parts of Plants The most abundant phenolics in micropropagated S. myrsinifolia were salicylates (data not shown). The highest content of total salicylates was found in the young shoot tips: over 10% (w/w) on a dry weight basis. The mature leaves contained about 6% (w/w) salicylates and the stems under 3% (w/w) on a dry weight basis (Fig. 2A). The distribution of total salicylates differed significantly between plant parts (Fig. 2). In all plant parts, salicortin was the most abundant salicylate (Fig. 2, B-D). In the leaves the amount of salicortin was 62% (Fig. 2C), in the stems 76% (Fig. 2B), and in the shoot tips 68% of the total salicylate content (Fig. 2D). The relative amount of salicin was the same in all plant parts (12%-14%), but the amount of 2'-O-acetylsalicortin varied according to the part: in the stems the proportion of acetylsalicortin was only 8%, but in the leaves it was as high as 24%, and in the shoot tips 17%. The levels of saligenin and diglucoside of salicin were low in whole shoot (0.7%-2.2%).
Inhibition of Biosynthesis of Salicylates in the Shoot Tips Low-Mr glucosides of willows are suggested to be
derived from trans-cinnamic acid (Zenk, 1967 A problem encountered when the long-term turnover study was planned was that the willows grow vigorously, and the remaining concentrations of secondary metabolites in the inhibitor-treated plants would be diluted by the increasing volume of tissue during the experiment. To minimize this dilution effect, the stem segments above the first mature leaf were marked at the beginning of the experiment, so that the new shoot parts that grew after the addition of the inhibitor could be separated from these leaves and stems that were mature before the addition of the inhibitor. Turnover rates were determined from mature leaves and stems. Percentages of inhibition of biosynthesis of salicylates were determined from shoot tips. At the beginning of the experiment, the shoot tips of the AIP-treated plantlets were very rich in salicylates, but when the shoots grew and new apexes developed, the concentration of salicylates decreased dramatically, indicating effective inhibition of their biosynthesis by AIP treatment (Fig. 3). The concentrations of salicin, salicortin, and 2'-O-acetylsalicortin in the control shoot tips remained constant during the experiment (Fig. 3, A-C), but the concentration of diglucoside of salicin decreased significantly (Table I; Fig. 3E) and the level of saligenin decreased slightly but not significantly (Table I; Fig. 3D) in the control shoot tips. On the last day of experiment (d 10), the shoot tips were entirely new tissue that had grown after the addition of 30 µM AIP. When the relative concentrations of salicylates on the first (d 0) and last (d 10) day were compared, the biosynthesis of salicortin was inhibited 78% (w/w), 2'-O-acetylsalicortin 73% (w/w), and salicin 71% (w/w). Inhibition of the biosynthesis of the minor salicylates saligenin and diglucoside of salicin was less effective: 52% and 36%, respectively.
The inhibitor treatment had no visible effect on the growth or health of the plantlets. The average dry weight of stems or the leaf mass used for the analyses did not increase significantly during the experiment, indicating that the mature parts of micropropagated plantlets did not expand markedly, and thus the dilution of salicylate concentrations by growth was minimal. We did not measure the elongation rate of the shoots. Accumulation of Aromatic Amino Acids in the AIP-Treated Plantlets Extensive accumulation of Phe in the inhibitor-treated plants
during the experiment confirmed that AIP inhibited PAL effectively (Fig. 4, A-C). Accumulation was most
intensive in the young shoot tips and least intense in the mature
leaves. In the shoot tips, the concentration of Phe was highest on d 10 (70.3 ± 10.8 µmol g
No Phe was detected in the chromatograms of the control plants, but a slight amount of Tyr was present. In the mature leaves (Fig. 4D) and the young shoot tips (Fig. 4F), the amount of Tyr increased significantly. In the stems, the increase in Tyr and Trp was not significant (Fig. 4E and G). In shoot tips (Fig. 4I) of AIP-treated plants, the amount of Trp increased markedly and significantly. Half-Lives and Turnover Rates of the Salicylates In mature leaves, all salicylates were stable (Fig. 5); no significant turnover occurred in the salicylate pools (Table I). The concentrations of salicortin, 2'-O-acetylsalicortin, and diglucoside of salicin in the leaves of the AIP-treated plantlets decreased significantly, but since the concentrations also decreased slightly in the control leaves (Fig. 5, B, C, and E), the difference in regression coefficients was not significant (Table I). The concentrations of salicin and saligenin during the experiments did not change significantly in either the control or the AIP-treated leaves (Fig. 5, A and D; Table I).
Unlike mature leaves, in the stems the concentrations of all five salicylates decreased slowly but significantly (Fig. 6; Table I). The half-life of the diglucoside of salicin was the shortest (10.5 d), and the half-lives of salicin and its degradation product, saligenin, were longest (25.3 and 21.9 d, respectively) (Table II). The half-lives of the most labile salicylates, salicortin and 2'-O-acetylsalicortin, were also surprisingly long (15.0 d) (Table II).
During the experiment, the concentrations of salicin and saligenin did not decrease significantly in the AIP-treated stems, but since their concentrations increased slightly in the control stems (Fig. 6, A and D), the differences in regression coefficients were significant (Table I). In the control stems, the level of diglucoside of salicin also decreased significantly, but the decrease was more pronounced in the AIP-treated stems (Fig. 6E) and the difference in coefficients was significant (Table I). The turnover rate of the most abundant salicylate, salicortin, was the
most rapid, 8.20 nmol d
Salicylates of Intact Willow Plantlets Do Not Undergo Rapid Turnover In spite of the fact that salicortin and
2'-O-acetylsalicortin are labile in vitro in intact
S. myrsinifolia plantlets, these compounds were shown to be
unexpectedly stable in vivo. In the mature leaves no turnover occurred,
and in the stems the half-lives were long and the turnover rates slow.
The turnover rate of total salicylates was as slow as 10.8 nmol
d One explanation for the lack of rapid turnover in our experiment could
be that we used intact plants. In most turnover studies, excised plants
or plant parts are used. According to Gershenzon (1994) Kleiner et al. (1999) However, turnover rates of salicylates might be different in in vitro cultured plantlets than in nature. Neither do we know how AIP treatment affects the natural turnover rates of salicylates, since the inhibition of such important enzyme as PAL creates unnatural conditions in cells, which may have further effects on the activity of other enzymes. In addition, the possibility that salicylates are translocated from stems into the growing shoot tips cannot be ruled out. The fact that the salicylate content of the shoot tips of AIP-treated plantlets did not decrease under the concentrations observed in the stems may indicate that the turnover of salicylates in the stems could be partly due to translocation of salicylates into developing shoot tips with very low salicylate content. Inhibition of the Biosynthesis of Salicylates by AIP and Accumulation of Three Aromatic Amino Acids In young, developing shoot tips, the biosynthesis of salicylates
was inhibited effectively but not completely by 30 µM AIP. AIP is the most effective PAL inhibitor known in
vivo (Zón and Amrhein, 1992 In our experiment, inhibition of the biosynthesis of the major
salicylates, salicortin, salicin, and
2'-O-acetylsalicortin, was more pronounced than
inhibition of the biosynthesis of the minor salicylates, saligenin and
diglucoside of salicin, probably because these substances could be
produced from salicin by the hydrolytic removal of glucoside or
glucosylation, respectively (Julkunen-Tiitto et al., 1996a In our subsequent study, the exogenous application of t-cinnamic acid increased significantly the amount of diglucoside of salicin, 2'-O-acetylsalicortin, and two other acetylated salicortins in the shoot tips of AIP-treated S. pentandra plantlets (T.M. Ruuhola and M.-R.K. Julkenen-Tiitto, unpublished data), which confirms that the reduction of salicylate concentration by AIP treatment is due to the inhibition of PAL. The application of t-cinnamic acid did not, however, restore the salicylate content to the level observed in the AIP controls. It is very likely that t-cinnamic acid was primarily used for the lignification of new plant parts. The large accumulation of Phe in the inhibitor-treated plantlets
further verified that PAL was effectively inhibited by AIP. A large
accumulation of Phe has been observed in several studies in which
L- Even though we did not measure elongation rates of control and
AIP-treated plantlets, it was clear that AIP treatment did not have any
visible effects on the health or growth of the plantlets. The high
accumulation of aromatic amino acids supports this observation. One
reason AIP treatment did not benefit growth could be that there is some
other factor that restricts growth, e.g. inhibition of lignification of
new tissue and disturbance of formation of normal xylem vessels, as
shown by Amrhein et al. (1983) Developmental-Stage-Dependent Accumulation of Phe and Salicylates S. myrsinifolia belongs to the salicylate-rich willows
that have a high salicylate content in their leaves (Julkunen-Tiitto, 1986 The highest concentration of salicylates in micropropagated S. myrsinifolia plantlets was found in the young shoot tips of control plants (over 10% of dry weight, w/w). This is consistent with
the most intensive accumulation of Phe in the shoot tips of AIP-treated
plants, in which the biosynthesis of phenylpropanoids and salicylates
was inhibited. Tyr and Trp also accumulated most intensively at the
shoot tips. In the fully expanded mature leaves, where salicylate
content was the most stable, the accumulation of Phe was the lowest;
however, in the stems, where only a slight turnover of salicylates was
observed, the accumulation of Phe was more intensive. Our results are
consistent with those of Subramaniam et al. (1993) In our earlier experiment the phenolic glucoside content of S. purpurea and S. myrsinifolia was shown to be higher in
young leaves than in mature leaves (Julkunen-Tiitto, 1989 Our results suggest that the strategy of S. myrsinifolia is to defend vulnerable shoots tips by the high concentration of salicylates, which will be diluted by tissue growth to the level observed in mature leaves. In mature leaves salicylates are stable compounds that do not need marked resynthesis. This is advantageous for plants, since salicylates are constitutive defenses that have to be kept at an effective level that offers protection against generalist herbivores, in which case a stable concentration with minimal turnover is the cheapest alternative. Our prospective interest is to study the biosynthesis of more complicated salicylates such as salicortin, acetylsalicortin, and tremulacin and the turnover of salicylates in other Salix species. In addition, a study of the effects of AIP treatment on the growth of shoots and phenolic, nitrogen, and carbon content is in our interest.
AIP was a generous gift from Prof. N. Amrhein, Eidgenössisch Technische Hochschule, Zürich, and was prepared by Dr. J. Zón from the Institute of Organic Chemistry, Biochemistry and Biotechnology of the Technical University, Wroclaw. We thank Prof. Jorma Tahvanainen and Tuomas Sopanen for valuable comments for the manuscript, professor Heikki Roininen for guidance with statistical analyses, doctoral students Olli-Pekka Tikkanen and Susanna Nuutinen for help with computer programs, and laboratory assistant Outi Nousiainen for technical assistance.
Received June 7, 1999; accepted November 16, 1999. 1 This work was supported by the Academy of Finland.
* Corresponding author; e-mail ruuhola{at}cc.joensuu.fi; fax 358-13-251-3590.
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