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Plant Physiol, April 2000, Vol. 122, pp. 1379-1386
Extracellular H2O2 Induced by
Oligogalacturonides Is Not Involved in the Inhibition of the
Auxin-Regulated rolB Gene Expression in Tobacco Leaf
Explants1
Daniela
Bellincampi,
Nunzio
Dipierro,
Giovanni
Salvi,
Felice
Cervone, and
Giulia
De Lorenzo*
Dipartimento di Biologia Vegetale, Università di Roma "La
Sapienza" Piazzale Aldo Moro 5, 00185 Roma, Italy
(D.B., G.S., F.C., G.D.L.); and Dipartimento di Biologia e
Patologia Vegetale, Università degli Studi di Bari, via
Orabona 4, 70100 Bari, Italy (N.D.)
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ABSTRACT |
-1,4-Linked oligogalacturonides
(OGs) inhibit auxin-regulated transcriptional activation of a
rolB- -glucuronidase (GUS) gene fusion
in tobacco (Nicotiana tabacum) leaf explants (D. Bellincampi, M. Cardarelli, D. Zaghi, G. Serino, G. Salvi, C. Gatz, F. Cervone, M.M. Altamura, P. Costantino, G. De Lorenzo [1996] Plant
Cell 8: 477-487). In this paper we show that inhibition by OGs is very rapid, with a short lag time, and takes place even after
rolB promoter activation has initiated. OGs also induce
a transient and catalase-sensitive accumulation of
H2O2 in the leaf explant culture medium. OGs
with a degree of polymerization from 12 to 15 are required for both the
inhibition of the auxin-induced rolB-driven accumulation
of GUS and the induction of H2O2
accumulation. However, OG concentration for half-maximal
induction of H2O2 accumulation is approximately
3-fold higher than that for half-maximal inhibition of
rolB promoter activity. The inhibition of
rolB promoter activity is not influenced by the addition
of catalase or superoxide dismutase, suggesting that
H2O2 and superoxide are not involved in this
effect. A fungal oligo- -glucan elicitor induces extracellular H2O2 accumulation at comparable or higher
levels than those observed with OGs, but does not prevent the
auxin-induced accumulation of GUS. We conclude that
H2O2 produced upon treatment with OGs is not
involved in the inhibition of the auxin-induced expression of the
rolB gene.
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INTRODUCTION |
-1,4-Linked oligogalacturonides (OGs) are
well-known elicitors of plant defense responses derived from the pectic
component of the plant cell wall (for review, see Côté and
Hahn, 1994 ; De Lorenzo et al., 1994 , 1997 ; Cervone et al., 1997 ). OGs
also regulate growth and developmental processes in plants: for
example, they inhibit auxin-induced cell elongation (Branca et al.,
1988 ), stimulate flower formation (Marfà et al., 1991 ), regulate
morphogenesis in thin-cell-layer explants (Eberhard et al., 1989 ),
inhibit root formation induced by auxin (Bellincampi et al., 1993 ,
1996 ), and induce stoma and pericycle cell differentiation in tobacco
(Nicotiana tabacum) leaf explants (Altamura et al., 1998 ).
Interestingly, in most of these processes OGs antagonize the action of
auxin. The interplay between OGs and auxin is very intriguing and may have important implications in both defense and development.
Because, like the majority of the defense-related effects, the
developmental effects exerted by OG require a degree of polymerization (DP) between 10 and 15, with shorter OGs being inactive
(Bellincampi et al., 1994 ), the question arises as to whether their
capability to counteract the action of auxin is related to their
ability to induce defense responses.
The earliest detectable responses induced by OGs are the activation of
specific ion channels leading to influx of H+ and
Ca2+ and efflux of K+
(Messiaen and Van Cutsem, 1994 ; Mathieu et al., 1998 ; Spiro et al.,
1998 ), and the transient formation of reactive oxygen species (ROS)
such as O2 ,
H2O2, and ·OH (Svalheim
and Robertsen, 1993 ; Levine et al., 1994 ). How OGs cause the generation
of ROS is not known. The burst of
H2O2 production at the
plant cell surface is known to drive rapid peroxidase-mediated,
oxidative cross-linking of structural components of the cell wall,
thereby reinforcing this physical barrier with implications in both
defense and development (Brisson et al., 1994 ). While a large and rapid
generation of ROS is likely to exert a severe oxidative stress on the
plant cell, low doses of ROS may act within the signal transduction
pathways downstream of the membrane-associated reactions, with the
nucleus as a major target for the modulation of specific gene
expression (Lamb and Dixon, 1997 ; Lander, 1997 ; Yang et al., 1997 ). So
far, the rapid and transient generation of ROS induced by OGs has not
yet been correlated with any of their observed developmental effects.
We have previously reported that OGs prevent the adventitious root
formation induced by auxin in leaf explants of transgenic tobacco
plants carrying the rolB gene of Agrobacterium
rhizogenes, because they inhibit the auxin-induced activation of
the rolB promoter (Bellincampi et al., 1996 ). In this work
we have investigated whether, in leaf explants from transgenic tobacco
plants carrying a rolB- -glucuronidase (GUS) gene fusion
(Capone et al., 1991 ), production and accumulation of extracellular
H2O2 induced by OGs is
critical for inhibition of the rolB gene expression. Our
results show that in tobacco leaf explants, extracellular
H2O2 is not involved in the
inhibition of the auxin-regulated expression of the rolB gene.
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MATERIALS AND METHODS |
Elicitor Preparation
OGs with a DP from 1 to 18 were generated by partial
digestion of polygalacturonic acid (Na+ salt)
with homogeneous Aspergillus niger
endopolygalacturonase, and the mixture of different sized OGs was
separated to obtain two preparations of OGs with DPs of 1 to 8 and 9 to
18, respectively, as previously described (Hahn et al., 1991 ).
Size-homogeneous OGs were prepared by high-performance
anion-exchange chromatography (Dionex, Sunnyvale, CA) on a
semipreparative CarboPac PA1 column (9 × 250 mm) and analyzed by
high-performance anion-exchange chromatography-pulsed-amperometric detection, as described by Spiro et al. (1993) . The DPs of the individual OGs were determined by comparison of their retention time
with those of the standard OGs whose DPs had been determined by
fast-atom-bombardment mass spectrometry (Marfà et al., 1991 ). Heterodispersed oligoguluronides enriched in oligomannuronides ( -1,4-oligo-D-mannosyluronic acid) were
prepared as described previously (Marfà et al., 1991 ).
Phytophthora megasperma f.sp. glycinea void glucan elicitor (Cheong et al., 1991 ) was a
kind gift of Prof. M.G. Hahn (Complex Carbohydrate Research Center, University of Georgia, Athens). OGs, oligomannuronides, and glucan were
dissolved in distilled water at a concentration of 1 mg/mL, and
sterilized by filtration through membranes (pore size 0.2 µm,
Millipore, Bedford, MA).
Plant Material
Tobacco (Nicotiana tabacum L. cv Petit Havana SR1)
plants harboring the GUS gene fused to the rolB promoter
(B1185-GUS) (Capone et al., 1991 ) were a kind gift of Prof. Paolo
Costantino (University of Rome "La Sapienza"). Plants were
routinely propagated by cuttings and grown aseptically on Murashige and
Skoog (1962) medium (Sigma Chemical, St. Louis) supplemented with 20 g/L Suc (basal medium) and 10 g/L Oxoid agar (Unipath, Hampshire, UK)
in Magenta boxes at 25°C under a 16-h illumination period as
previously described (Bellincampi et al., 1993 ).
Leaf Explants
Leaves about 5 cm long from plants 4 weeks after propagation were
selected. The two apical leaves and the two basal ones were excluded.
Explants (rectangles of 2 × 4 mm) with the midrib medially placed
were excised from leaves. For each experiment, 10 leaf explants
(corresponding to about 100-150 mg of fresh weight) were placed in
Petri dishes containing 1 mL of basal medium supplemented with
indole-3-acetic acid (IAA). OGs, oligomannuronides, and glucan were
added to the explants at the concentrations indicated in "Results";
thymol-free catalase (EC 1.11.1.6) (Sigma) with a specific activity of
25,000 units/mg (416 µkat/mg), and superoxide dismutase (SOD)
(EC1.15.1.1) (Sigma) with a specific activity of 3,000 units/mg were
used. Upon addition of these compounds or enzymes, explants plunged in
the incubation medium were vacuum infiltrated for 30 s, and
subsequently incubated for different times at 25°C under slow shaking
(25 rpm) in the dark.
GUS Assay
GUS activity was estimated, as described previously (Jefferson,
1987 ), from a pool of 20 leaf explants and expressed as picomoles of
4-methylumbelliferone per milligram of protein per minute. Protein
content was determined by the method of Bradford (1976) using a
commercial protein assay kit (Bio-Rad, Milan) using bovine serum
albumin as a standard. Each data point is the mean (±SD) of three independent experiments (in each experiment, two replicates of
10 explants were used for each treatment).
Assay for H2O2
H2O2 concentration in
the incubation medium of treated leaf explants was measured by the FOX1
method (Jiang et al., 1990 ; Wolff, 1994 ), based on the
peroxide-mediated oxidation of Fe2+, followed by
the reaction of Fe3+ with xylenol orange
(o-cresolsulfonephthalein 3',3"-bis[methylimino] diacetic acid, sodium salt; Farmitalia Carlo Erba, Milan). This method
is extremely sensitive and used to measure low levels of water-soluble
hydroperoxide present in the aqueous phase; the apparent extinction
coefficient obtained for
H2O2 in the reaction conditions described below is 2.2 × 105
M 1
cm 1. To determine the
H2O2 concentration, 500 µL of the incubation medium was added to 500 µL of assay reagent
(500 µM ammonium ferrous sulfate, 50 mM
H2SO4, 200 µM xylenol orange, and 200 mM sorbitol). Absorbance of the
Fe3+-xylenol orange complex
(A560) was detected after 45 min. The specificity for H2O2 was
tested by eliminating H2O2
in the reaction mixture with catalase. Standard curves of
H2O2
were obtained for each independent experiment by
adding variable amounts of
H2O2 to 500 µL of basal
medium mixed to 500 µL of assay reagent. Data were normalized and
expressed as µM
H2O2
per gram of fresh weight of explants. Each data
point was the mean (± SE) of three independent experiments.
Statistics
All statistical tests were performed using ANOVA. Statistical
significance of differences was evaluated by P-level.
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RESULTS |
OGs Rapidly Inhibit IAA-Induced Activity of the rolB
Promoter in Tobacco Leaf Explants
We have previously shown that GUS activity is induced by IAA in
leaf explants from transgenic tobacco plants harboring the reporter
gene encoding GUS under the control of the rolB promoter (B1185-GUS plants). Auxin-induced GUS activity is inhibited by OGs
(Bellincampi et al., 1996 ).
To determine the time by which OGs have to be added in order to inhibit
the rolB promoter activity, a time course experiment was
carried out. Leaf explants from B1185-GUS plants (rolB-GUS explants) were incubated in basal medium containing 0.6 µM IAA, and OGs (DP of 9-18) were added at a
final concentration of 10 µg/mL at the beginning of the incubation
(time 0) and at the times indicated in Figure
1. The total length of the experiment was 24 h, and GUS activity was measured both at the time of OG
addition and at the end of the experiment. GUS activity increased only after 10 h of incubation in the presence of IAA, confirming the requirement of a long lag time for GUS induction (Bellincampi et al.,
1996 ). When OGs were added during the first 16 h of incubation, GUS activity measured at 24 h was not significantly different from
that at the time of OG addition. However, when added at 18 h, OGs
were not able to totally inhibit auxin-induced GUS expression (Fig. 1).
The observation that no significant increase in GUS activity occurs
upon OG addition up to 16 h suggests that the effect of OGs is
very rapid, with a very short lag time.

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Figure 1.
Effect of OGs, added at different times during
incubation, on auxin-induced GUS activity. RolB-GUS leaf
explants were incubated in a medium containing 0.6 µM
IAA, and OGs (DP = 9-18) were added at a final concentration of
10 µg/mL at the indicated times after the beginning of the
incubation. The total length of the experiment was 24 h. GUS
activity was determined at the time of OG addition (white bars) and at
the end of the experiment (24 h; black bars). A reference dashed
horizontal line indicates GUS activity measured at 24 h in
explants incubated in the presence of IAA alone. GUS activity is
expressed as pmol 4-methylumbelliferone mg 1 protein
min 1. Each data point is the mean value
(±SD) from three independent experiments.
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OGs Rapidly Elicit a Transient and Catalase-Sensitive Accumulation
of H2O2
Because OGs have been shown to induce
H2O2 in several plant
tissues and cells (Legendre et al., 1993 ; Svalheim and Robertsen, 1993 ;
Levine et al., 1994 ; Mathieu et al., 1998 ; Spiro et al., 1998 ; Stennis
et al., 1998 ; Orozco-Cardenas and Ryan, 1999 ), we determined whether
this response also occurred in rolB-GUS explants. RolB-GUS explants were cultured in the
presence of IAA (0.6 µM), OGs (DP of 9-18; 10 µg/mL), or water (controls) added at time 0 or 8 h later.
In both cases, OGs caused a transient
extracellular accumulation of
H2O2. When OGs were added
at time 0, accumulation of
H2O2 was biphasic: levels
increased after 15 min, and reached a first maximum (30 µM) by 2 h, followed by a second, more
pronounced maximum (48 µM) at 6 to 8 h.
Concentration of H2O2
declined to basal levels after 8 h (Fig.
2A). When OGs were added at 8 h, the
H2O2 concentration was 75 µM 1 to 2 h after addition, and about 120 µM after 3 to 4 h; a decline to basal
levels occurred after 6 h (Fig. 2B). In both cases, basal levels
of H2O2 were measured at
the end of the experiment (24 h).
H2O2 accumulation was
strongly reduced by catalase (2 µkat/mL) (Fig. 2, A and B). In
contrast, short OGs (DP of 1-8; 10 µg/mL) and a mixture of oligomannuronides (DP of 9-20; 10 µg/mL) did not induce
H2O2 above the levels
observed when explants had been incubated with IAA alone.

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Figure 2.
Extracellular H2O2
accumulation elicited by OGs. RolB-GUS leaf explants
were incubated in a medium containing 0.6 µM IAA. Water
( ), OGs (DP = 9-18) alone at a final concentration of 10 µg/mL ( ), or OGs plus catalase (2 µkat/mL) ( ) were added at
time 0 (A), or after 8 h (B). Levels of
H2O2 accumulated in the incubation medium were
measured at different times upon addition. Results were normalized and
expressed as µM g 1 fresh weight explant.
Arrows indicate time of OG addition. Each data point is the mean value
(±SD) from three independent experiments; when
SD < 3.5, bars are not indicated.
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Size-homogeneous OGs were tested for their ability to induce
H2O2 production and to
inhibit auxin-induced GUS accumulation. OGs were added separately at
time 0 to the explants at a final concentration of 1 µg/mL in the
presence of 0.6 µM IAA. Both the ability to induce
H2O2 accumulation and the
ability to inhibit rolB expression depended on the size of
the oligomers. OGs with DPs of 12 to 15 were the most active in both
responses (Fig. 3). In a dose-response
experiment, concentrations of OGs (DP of 9-18) ranging from 3 to 10 µg/mL were required to induce maximal levels of extracellular
H2O2, while lower
concentrations of OGs (0.3-1 µg/mL) were effective in inhibiting
IAA-induced GUS activity (Fig. 4). In
particular, calculated concentrations of OGs required for half-maximal accumulation of
H2O2 were three times
higher than for half-maximal inhibition of auxin-induced
rolB promoter activity.

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Figure 3.
Effect of size-homogeneous OGs on the
extracellular H2O2 accumulation and the
auxin-induced GUS activity. Purified OGs were added separately at a
concentration of 1 µg/mL (corresponding to the following molar
concentrations: 0.62 µM DP = 9; 0.56 µM DP = 10; 0.51 µM DP = 11; 0.47 µM DP = 12; 0.43 µM DP = 13; 0.40 µM DP = 14; 0.37 µM DP = 15; 0.35 µM DP = 16; 0.33 DP = 17; 0.31 µM
DP = 18) to the liquid culture medium containing 0.6 µM IAA at the beginning of the incubation, and
concentration of H2O2 in the incubation medium
(A) and GUS activity (B) were measured. Controls contained IAA alone.
H2O2 concentration was determined after 2 h and expressed as µM g 1 fresh weight
explant. GUS activity was determined after 24 h of incubation, and
expressed as pmol 4-methylumbelliferone mg 1 protein
min 1. Each data point is the mean value
(±SD) from three independent experiments.
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Figure 4.
Effect of different concentrations of OGs on
extracellular H2O2 accumulation and
auxin-induced GUS activity. RolB-GUS leaf explants were
cultured in liquid culture medium in the presence of 0.6 µM IAA and OGs (DP = 9-18) at different
concentrations. GUS activity was measured after 24 h. GUS activity
measured at 24 h in control explants incubated in IAA alone
(1,400 ± 90 pmol 4-methylumbelliferone mg 1 protein
min 1) was used as a reference for calculating the percent
inhibition of GUS activity ( ). H2O2 levels
in the incubation medium were determined after 2 h of incubation.
The concentration of H2O2 measured in the
incubation medium of explants treated with 30 µg/mL OGs (41.3 ± 3 µM g 1 fresh weight explants) was used as
100% reference for calculating percent of induction of
H2O2 accumulation ( ). Each data point is the
mean value for three independent experiments.
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While OGs of the same size inhibited the auxin-induced activity of the
rolB promoter and induced
H2O2 production, dose
requirements for the two responses were different.
H2O2 Is Not Involved in the Inhibition of
the Auxin-Induced Expression of rolB
The ability of catalase and SOD, added with OGs either at time 0 or after 8 h, to influence the inhibition of rolB promoter activity exerted by OGs was tested. In the presence of catalase (2 µkat/mL), levels of extracellular
H2O2 induced by OGs were decreased by about 80% and were comparable to those induced by the
inactive, homogeneous-sized OGs with DPs of 9 and 10 (1 µg/mL); however, the inhibitory effect of OGs on rolB promoter
activity was not affected (Fig. 5).
Similarly, addition of SOD (150 µg/mL) had no effect. These results
strongly suggest that neither
H2O2 nor superoxide are
involved in the inhibition of auxin-induced GUS expression driven by
the rolB promoter.

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Figure 5.
Effect of OGs on auxin-induced GUS activity in the
presence of catalase or SOD. RolB-GUS leaf explants were
cultured in liquid culture medium in the presence of 0.6 µM IAA, and OGs (DP = 9-18) alone at a final
concentration of 10 µg/mL, OGs plus catalase (2 µkat; CAT), or OGs
plus SOD (150 µg/mL; SOD) were added at the beginning of the
incubation (t0) or after 8 h (t8) Control
explants were incubated in basal medium without IAA (BM). GUS activity,
expressed as pmol 4-methylumbelliferone mg 1 protein
min 1, was determined after 24 h of incubation. Each
data point is the mean value (±SD) from three independent
experiments.
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Because the inhibitory effect of OGs on root formation in leaf explants
from transgenic plants carrying the rolB gene is decreased by increasing concentrations of auxin (Bellincampi et al., 1996 ), we
tested whether the OG-induced accumulation of
H2O2 is also influenced by
auxin. The levels of H2O2
induced after 2 h by OGs (DP of 9-18; 10 µg/mL) added
at the beginning of incubation in the absence or
presence of 0.6 or 6 µM IAA were not
significantly different (32 ± 2 µM;
35 ± 4 µM; and 34 ± 2 µM, respectively).
In a confirmatory experiment, we analyzed the ability of an
oligo- -glucan elicitor from P. megasperma to induce
accumulation of H2O2 and to
inhibit the auxin-induced expression of GUS driven by the
rolB promoter. Glucan was added at a concentration of 50 µg/mL to the culture medium containing 0.6 µM
IAA, at time 0 and after 8 h. In both cases,
H2O2 accumulated in the
culture medium, reaching maximal levels after about 2 h (40 and
150 µM when glucan was added at time 0 or after
8 h, respectively) (Fig. 6).
However, the same concentration of elicitor did not significantly
influence the auxin-induced GUS activity (Fig.
7) and the formation of roots induced by
0.6 µM IAA in tobacco leaf explants (results
not shown).

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Figure 6.
Effect of fungal oligo- -glucan on the
extracellular accumulation of H2O2.
RolB-GUS leaf explants were incubated in a medium
containing 0.6 µM IAA, and water ( ) or glucan at a
final concentration of 50 µg/mL ( ) were added at the beginning of
the incubation (A), or after 8 h (B). Arrows indicate time of
glucan addition. H2O2, expressed as
µM g 1 fresh weight, was measured in the
incubation medium at different times upon addition. Each data point is
the mean value (±SD) from three independent experiments;
when SD < 3.5, bars are not indicated.
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Figure 7.
Effect of fungal oligo- -glucan on auxin-induced
GUS activity. RolB-GUS leaf explants were cultured in
liquid culture medium in the presence of 0.6 µM IAA.
Glucan (50 µg/mL) was added at the beginning of the incubation
(t0) or after 8 h (t8). Control explants
were incubated in basal medium without IAA (BM). GUS activity,
expressed as pmol 4-methylumbelliferone mg 1 protein
min 1, was determined after 24 h of incubation. Each
data point is the mean value (± SD) from three independent
experiments.
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These data show that glucan-induced
H2O2 accumulation at
comparable or higher levels than that observed with OGs does not prevent the auxin-induced accumulation of GUS, reinforcing the conclusion that H2O2 is not
involved in the inhibition of auxin-induced GUS expression driven by
the rolB promoter.
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DISCUSSION |
The notion that regulatory pathways that underlie disease
resistance also control developmental processes is emerging from recent
studies in both plants and animals (Wilson et al., 1997 ). In plants,
OGs are elicitors of defense responses (Hahn et al., 1981 ;
Côté and Hahn, 1994 ) and regulators of growth and
development (Branca et al., 1988 ; Bellincampi et al., 1993 , 1996 ;
Altamura et al., 1998 ).
A well-characterized effect of OGs is the inhibition of rhizogenesis in
rolB explants through the inhibition of the auxin-dependent activation of rolB expression necessary for root initiation
(Bellincampi et al., 1996 ). The rolB gene is a bacterial
oncogene; however, we consider the inhibition of its expression by OGs
as a development-related effect, not only because rolB
itself is a potent morphogen in plants, but also because the inhibition
is likely due to an interference with processes along the signal
transduction pathway leading from the perception of the auxin signal to
the activation of the rolB promoter. The same signal
transduction pathway may be involved in the induction of the expression
of endogenous functions necessary for root initiation in normal
explants (Bellincampi et al., 1996 ). The expression of the
rolB promoter in leaf explants represents a useful tool to
study the interplay between OGs and auxin.
Because the induction of the rolB promoter is a late
response to auxin and requires an 8- to 10-h lag time, we first
temporally localized the OG-sensitive event(s). Our results show that
OGs can rapidly and totally inhibit the IAA-induced rolB
expression even when added many hours after rolB promoter
activation has been initiated; only late during induction do OGs become
unable to prevent the further accumulation of GUS. The inhibitory
effect of OGs is very rapid, with a short lag time, suggesting that
auxin-induced processes necessary not only to activate but also to
maintain active the rolB promoter, are rapidly blocked by
OGs. The possibility of uncoupling the OG responses from many of the
responses triggered by auxin through the addition of OGs several hours
later after the addition of auxin may facilitate a further analysis of
the OG action.
It has been reported that, while OG fragmentation occurs in the culture
medium of suspension-cultured cells, some of these molecules bind to
the cells and are protected from degradation (Mathieu et al., 1998 ).
The presence of cell-bound OGs that continuously convey their signal
may explain why inhibition of GUS persists during the many hours of
incubation. Alternatively, persistence of the inhibition may not depend
on the stability of OGs but, rather, on an OG-induced stable cellular
response that prevents the occurrence of the auxin-induced processes
necessary to activate and maintain active the rolB promoter.
The possibility that OG may act by destroying the auxin present in the
explant culture medium was ruled out in previous experiments
(Bellincampi et al., 1996 ).
OGs induce accumulation of extracellular
H2O2 in tobacco leaf
explants. The production of reactive oxygen species is one of the
earliest events during the defense response, but also occurs in cells
undergoing lignification as part of a developmental program (Yang et
al., 1997 ). The main aim of this study was to investigate the possible
cause-effect relationship between the induction of H2O2 and the ability of OGs
to interfere with auxin. A parallel analysis of the production of
H2O2 and morphogenesis in
tobacco has already been reported (Spiro et al., 1998 ). However,
different culture systems were used by the authors: suspension-cultured cells for the H2O2
induction and a thin cell-layer explant system for the morphogenetic response.
The kinetics of H2O2
accumulation were clearly biphasic when OGs were added at the beginning
of the incubation with IAA, with a first maximum after 2 h and a
second one, more pronounced, at 7 h. This resembles the kinetics
observed for the elicitation of
H2O2 by avirulent bacteria
in suspension-cultured cells (Levine et al., 1994 ; Baker and Orlandi,
1995 ). The timing of the first burst observed with the
rolB-GUS explants coincides with the timing of ion flux
activation in response to OGs in tobacco suspension-cultured cells
(Mathieu et al., 1991 ). We measured no significant change in external
pH (data not shown); however, we cannot rule out the possibility that
ion flux activation underlies both phases of the burst.
H2O2 reaches higher
concentration when OGs are added after 8 h of incubation of the
explants with IAA, suggesting, as reported by other authors, a
development of competence for
H2O2 production in response
to the mechanical damage occurring during the preparation of the
explants (Fauth et al., 1996 ). Like many other OG-induced responses,
such as plasma membrane depolarization, K+
efflux, and Ca2+ influx (Mathieu et al., 1998 ;
Spiro et al., 1998 ), the oxidative burst induced by OGs is transient.
This may result from a desensitization of the plant cells (Felix et
al., 1998 ) and may involve a scavenging mechanism that prevails as soon
as the cells become desensitized. If, on the other hand,
desensitization involves the perception system, the difference between
the transient nature of the oxidative response and the "persistent"
inhibition of the rolB promoter implies that different
perception systems underlie the two responses. The observation that the
concentrations at which OGs regulate developmental processes are
usually lower than that required to induce defense responses (Messiaen
and Van Cutsem, 1993 ), suggests the existence of different classes of
receptors for defense and developmental responses.
The indication that OG-induced
H2O2 accumulation and
inhibition of rolB expression are independent responses
derives from the following observations presented in this paper: (a)
when OGs are given at the beginning of the incubation in the presence
of auxin, H2O2 drops to
basal levels before the appearance of GUS activity, suggesting that
H2O2 may not be directly
involved in the inhibition of the rolB promoter activity;
(b) while the inhibition by OGs of auxin-induced
rolB-mediated root formation is diminished by increasing the
concentration of IAA (Bellincampi et al., 1996 ), H2O2 production is not; (c)
dose-response curves for the inhibition of auxin-induced activity of
the rolB promoter and the induction of
H2O2 production are
different, and calculated concentrations of OGs required for
half-maximal accumulation of
H2O2 are three times higher
than for half-maximal inhibition of auxin-induced rolB
promoter activity; (d) prevention of the accumulation of H2O2 in the culture medium
by catalase has no effect on the OG-dependent inhibition of the
rolB expression; and (e) conversely, elicitation of
H2O2 production by a fungal
cell wall glucan, a well-known elicitor of defense responses with no
involvement in developmental processes, does not interfere with the
inhibition of GUS expression driven by the rolB promoter.
All in all, our data argue for no cause-effect relationship between
H2O2 accumulation and the
inhibition of rolB expression exerted by OGs. It remains to
be established whether and where the transduction pathway of the OG
signal branches to control developmental processes and to elicit
defense responses, and whether any relationship exists between the
ability to counteract the action of auxin and the ability to induce
defense responses.
 |
ACKNOWLEDGMENTS |
The authors would like to thank Filippo Fontana for his help
during this research and Giorgio Moretti for illustrations.
 |
FOOTNOTES |
Received June 14, 1999; accepted January 3, 2000.
1
This research was supported by the
Ministero dell'Università Ricerca Scientifica e
Tecnologica, by the Institute Pasteur-Fondazione Cenci Bolognetti, and
by the Giovanni Armenise-Harvard Foundation.
*
Corresponding author; e-mail delorenzo{at}axrma.uniroma1.it; fax
39-06-49912446.
 |
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