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Plant Physiol, January 2001, Vol. 125, pp. 131-134
Wall Structure and Wall Loosening. A Look Backwards and
Forwards1
Daniel J.
Cosgrove*
Department of Biology, 208 Mueller Laboratory, Pennsylvania State
University, University Park, Pennsylvania 16802
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INTRODUCTION |
The plant cell wall is a strong
fibrillar network that gives each cell its stable shape. To enlarge,
cells selectively loosen this network, enabling it to yield to the
expansive forces generated by cell turgor pressure. Twenty-five years
ago, cell wall loosening was mostly explored within the context of
rapid auxin-induced growth, particularly in terms of the acid-growth
hypothesis (19) proposed independently by Hager in Germany and by
Cleland and Rayle in the USA. Discussion of cell wall structure
centered on the influential "Albersheim model" first presented by
Keegstra et al. (10) (Fig. 1A), and
extension growth was widely conceived of as the result of enzymatic
hydrolysis of matrix polysaccharides (12).

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Figure 1.
Alternative models of cell wall structure. A, The
model of Keegstra et al. (10) in which the matrix polymers are all
covalently linked to one another and anchor cellulose by hydrogen
bonding to xyloglucans. B, The "tethered network" model of Hayashi
(9) and Fry (6) in which single xyloglucan chains span the gap between
microfibrils and tether them together. The pectic polysaccharides and
structural proteins are not shown, but occupy the space between
xyloglucan chains. C, The "multicoat" model of Talbott and Ray (21)
in which cellulose is coated with successively looser layers of matrix
polysaccharides. D, The "stratified" wall model of Ha et al. (8) in
which strata of pectic polysaccharides separate cellulose-xyloglucan
lamellae. pm, Plasma membrane; ml, middle lamella.
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Today, some new characters such as expansin, xyloglucan
endotransglycosylase, and membrane-bound endoglucanases have made an
entrance into this scene, forcing a re-evaluation of how wall enlargement is controlled. This brief history summarizes key concepts of cell wall loosening, a topic that inevitably is linked to our view
of cell wall structure.
 |
EVOLVING MODELS OF CELL WALL STRUCTURE |
Based on selective enzymatic degradation of sycamore suspension
cell walls, Keegstra et al. (10) proposed that matrix polymers, consisting of xyloglucan, pectic polysaccharides, and structural proteins, were covalently linked to form a giant macromolecular network, illustrated in Figure 1A. In this model cellulose is bonded to
the matrix via H-bonding to xyloglucans.
This scheme presented several possible sites for wall loosening. For
instance, scission of any of the matrix linkages could plausibly to
lead to wall extension, since they are arranged in a chain-link series.
Keegstra et al. also proposed that low pH might directly weaken the
H-bonding between xyloglucan and cellulose, thereby allowing
microfibril slippage, but subsequent work from the same laboratory
later made this idea untenable.
When later work could not confirm the pectin-xyloglucan linkage, an
alternative model gained favor (Fig. 1B). As proposed by Hayashi (9)
and Fry (6), cellulose microfibrils may be tethered together directly
via long xyloglucan chains. Pectic polysaccharides and structural
proteins are imagined as co-extensive, but independent, networks that
physically entangle the cellulose-xyloglucan network, but are not
covalently bonded to it. Freeze-etch replicas of extracted walls by
McCann and colleagues (13) lent support to this model. In addition,
work by Whitney and colleagues (24) showed that when cellulosic
pellicles produced by Acetobacter xylinum were grown in the
presence of xyloglucan or similar matrix polysaccharides, the cellulose
microfibrils became organized in a way that resembled plant cell walls
to a remarkable extent. These and other results implicated
hemicelluloses as important physical organizers of wall architecture.
Although the "tethered network" model of Figure 1B is currently the
most popular one (2), other variations have been proposed. Talbott and
Ray (21) proposed a "multicoat" model in which each microfibril is coated by a series of progressively less-tightly bound polysaccharide layers (Fig. 1C) and the linkage between microfibrils is made indirectly via the lateral (non-covalent) associations between the distinctive polysaccharide layers. Jarvis and
colleagues (8) conceived of a more stratified wall in which pectic
layers serve as spacers between cellulose-hemicellulose lamellae (Fig.
1D). These pectic layers ostensibly control wall thickness and allow
for easy slippage between the cellulose-hemicellulose layers, which are
thought to control wall extension.
There seems to be no definitive evidence at present favoring the
tethered network model over the others. Recent work has yielded new
evidence that a small amount of xyloglucan is indeed attached to pectic
polysaccharides (23), thus reviving the model of Figure 1A.
Whether this pectin-xyloglucan molecular functions to hold microfibrils
together remains to be seen.
What these models have in common is the concept that cellulose
microfibrils are coated with xyloglucan. The importance of cellulose
microfibrils in wall structure was underscored by the discovery of an
Arabidopsis mutant with a defect in a gene encoding a cellulose
synthase (1). This mutant makes cellulose, but fails to assemble it
correctly into a microfibril, resulting in severe defects in wall
structure and ordered growth. This discovery was also important as a
confirmation of the landmark paper by Delmer and coworkers (17)
identifying the first cellulose synthase gene in plants. We can
anticipate that genes encoding the many glycosyl transferases required
for synthesis of other wall polysaccharides will be identified soon (18).
 |
MATRIX METABOLISM AND ITS RELATION TO WALL LOOSENING |
The wall contains many enzymes able to modify matrix
polysaccharides (7). These include various endoglycanases that may
cleave the backbone of matrix polysaccharides; glycosidases that may remove side chains, thus allowing greater interactions between polysaccharide backbones; transglycosylases that may cut
polysaccharides and ligate them together; esterases that can remove
methyl groups from pectins and cleave ester linkages between
polysaccharide chains; and peroxidases that may form or break phenolic
linkages in the wall.
These enzymes offer many possibilities for altering wall structure, and
thereby modulating wall expansion. Here we run into a subtlety of what
constitutes wall loosening. Wall hydrolytic enzymes may physically
weaken the wall, yet not induce wall extension (3); hence, they do not
cause wall loosening by this definition. The crucial test is whether an
enzyme is capable of inducing wall extension. I have suggested that
enzymes with this ability be termed primary wall loosening agents,
whereas other enzymes that have a less direct action be termed
secondary wall loosening agents (i.e. they modify the wall to make it
more responsive to the action of primary wall loosening agents
[3]).
Twenty-five years ago, auxin-induced matrix hydrolysis attracted the
greatest attention as a possible wall-loosening mechanism. Matrix
polysaccharides exhibit substantial hydrolysis and turnover in growing
tissues, yet most of this appears to be independent of extension
growth. Labavitch and Ray (11) identified a xyloglucan fraction whose
turnover is specifically accelerated by auxin in dicot tissues, whereas
in grass coleoptiles Nevins and colleagues emphasized turnover of
(1 3),(1 4) -glucan (22). These metabolic changes are associated
with increases in wall plasticity, i.e. as measured by stretching the
wall in a tensile tester (12). Moreover, wall glucanases have also have
been implicated as wall-loosening agents by Nevins, Masuda, and their
colleagues on the basis of growth inhibition by antibodies and lectins
that interfere with wall hydrolysis (22). Recent work has identified a
novel endo-1,3;1,4- -glucanase from maize coleoptiles that is
associated with auxin-induced matrix hydrolysis (22). However, neither
this nor other plant endoglucanases have been shown to induce extension
of walls in vitro.
On the other hand, an important role for endoglucanase during wall
assembly is indicated by an Arabidopsis mutant that is defective in a
gene encoding a putative membrane-bound endoglucanase (15). Because
this endoglucanase is not located in the wall, it probably does not
function as a primary wall loosening enzyme; rather, it may process
wall polysaccharides en route to wall assembly.
In the past decade xyloglucan endotransglycosylase (XET) emerged as
another candidate for a wall-loosening enzyme (7, 16). XET is able to
cut and ligate xyloglucan chains together, possibly allowing for a
self-limiting extension of the wall. Despite the attractiveness of this
idea, XET does not induce wall extension in isolated walls (3). XET may
function to integrate newly secreted xyloglucans into the existing wall
network (16).
 |
ACID GROWTH AND EXPANSINS |
In the 1970s a large body of work established that plant cells
enlarged faster when wall pH was reduced below approximately 5.5; this
"acid-growth" behavior was also characteristic of isolated walls
and so emerged the concept of a wall-loosening enzyme with a low pH
optimum. It was proposed that the initial phase of auxin-induced growth
involved a rapid acidification of the wall, stimulating one or more
hypothetical wall-loosening enzymes (19). In the longer term auxin also
stimulates wall synthesis, increases wall plasticity, and activates
genes for wall enzymes and H+-ATPases, all of
which may be important factors for sustained auxin-induced growth.
Attempts in my laboratory to identify wall proteins with the ability to
induce wall extension in vitro resulted in the isolation of two active
proteins, later named expansins (14). These proteins mediate the
acid-induced extension of cucumber hypocotyl walls (3). We subsequently
identified a second family of expansins from grass pollen (5). Members
of this family are referred to as -expansins to distinguish them
from the original family of expansins, now called -expansins (see
the expansin web site at www.bio.psu.edu/expansins/). The two kinds
of expansins have similar physical effects on cell walls, but differ in
their substrate preferences (4).
Expansins characteristically induce extension and stress relaxation of
isolated cell walls, but they do not hydrolyze the major
polysaccharides of the wall matrix (14), nor do they increase wall
plasticity (S. Yuan and D. Cosgrove, unpublished data) or increase the
average mobility of wall polysaccharides, as measured by nuclear
magnetic resonance methods. Thus their physical effects on the cell
wall are subtle.
The evidence for expansins as significant wall-loosening agents may be
summarized as follows (4): (a) They induce extension of walls in vitro;
(b) their application to living cells induces faster growth; (c) their
genes are expressed at the right time and in the right place to
function in growth control; and (d) reduction of expansin gene
expression by antisense methods results in growth inhibition.
Additional functions for expansin in fruit softening were suggested by
Jocelyn Rose and Alan Bennett (20) who found high expression of an
expansin gene during the last stages of fruit ripening.
The time course for expansin action is revealing, in that walls begin
extending within seconds of protein addition, without the lag expected
of a hydrolytic enzyme that acts by changing matrix viscosity. Expansin
appears to act catalytically, rather than stoichiometrically (3). It
can weaken artificial cellulosic composites such as paper and
Acetobacter pellicles (25). Our current model for expansin
action proposes that it induces slippage between load-bearing
polysaccharides at a limited number of sites in the wall (3, 4). This
might be at the cellulose-xyloglucan interface, but these interfaces
may be too abundant for effective action by expansin; rarer sites
within the wall seem more likely. What these are is still uncertain.
 |
A LOOK AHEAD |
Although we have learned much in the past 25 years about the
structure of the individual polymers that make up the cell wall (2),
our ideas of how they form a strong yet extensible network in the
growing wall are still based on indirect evidence and biochemical hunches. More definitive results in the future may come from methods such as nuclear magnetic resonance, Fourier transform infrared spectroscopy, and atomic force microscopy, but the complexity of the
wall presents daunting challenges for interpreting the results of these
methods. Enzymes that cut specific sites in the wall (2) offer much
potential for structural and mechanical analyses of wall structure. The
expanding sequence databases and growing resources for reverse genetics
offer additional approaches for testing the role of specific genes in
wall structure and function.
 |
FOOTNOTES |
1
This work was supported by the Department of
Energy, the National Science Foundation, and the National Aeronautics
and Space Administration.
*
E-mail dcosgrove{at}psu.edu; fax 814-865-9131.
 |
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© 2001 American Society of Plant Physiologists
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