First published online August 16, 2002; 10.1104/pp.003400
Plant Physiol, September 2002, Vol. 130, pp. 432-441
Arabinoxylan Biosynthesis in Wheat. Characterization of
Arabinosyltransferase Activity in Golgi Membranes1
Andrea Celia
Porchia,2
Susanne Oxenbøll
Sørensen, and
Henrik Vibe
Scheller*
Plant Biochemistry Laboratory, Department of Plant Biology, The
Royal Veterinary and Agricultural University, 1871 Frederiksberg C,
Copenhagen, Denmark
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ABSTRACT |
Arabinoxylan arabinosyltransferase (AX-AraT) activity was
investigated using microsomes and Golgi vesicles isolated from wheat (Triticum aestivum) seedlings. Incubation of microsomes
with UDP-[14C]- -L-arabinopyranose resulted
in incorporation of radioactivity into two different products, although
most of the radioactivity was present in xylose (Xyl), indicating a
high degree of UDP-arabinose (Ara) epimerization. In isolated Golgi
vesicles, the epimerization was negligible, and incubation with
UDP-[14C]Ara resulted in formation of a product that
could be solubilized with proteinase K. In contrast, when Golgi
vesicles were incubated with UDP-[14C]Ara in the presence
of unlabeled UDP-Xyl, the product obtained could be solubilized with
xylanase, whereas proteinase K had no effect. Thus, the AX-AraT is
dependent on the synthesis of unsubstituted xylan acting as acceptor.
Further analysis of the radiolabeled product formed in the presence of
unlabeled UDP-Xyl revealed that it had an apparent molecular mass of
approximately 500 kD. Furthermore, the total incorporation of
[14C]Ara was dependent on the time of incubation and the
amount of Golgi protein used. AX-AraT activity had a pH optimum at 6, and required the presence of divalent cations, Mn2+ being
the most efficient. In the absence of UDP-Xyl, a single arabinosylated
protein with an apparent molecular mass of 40 kD was radiolabeled. The
[14C]Ara labeling became reversible by adding unlabeled
UDP-Xyl to the reaction medium. The possible role of this protein in
arabinoxylan biosynthesis is discussed.
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INTRODUCTION |
Plant cells are surrounded by an
extracellular matrix known as the cell wall, which plays an important
role in development, defense against pathogen attack, and mechanical
resistance. The cell wall is composed mainly of polysaccharides, which
can be divided in cellulose, hemicellulose, and pectin. The synthesis of these polymers takes place in different subcellular compartments. Cellulose and callose are made at the plasma membrane, whereas other
hemicelluloses and pectin are believed to be synthesized in the Golgi
apparatus (Carpita and Gibeaut, 1993 ).
Xylans are common polysaccharides in plant cell walls, particularly in
secondary walls where they are deposited as the major noncellulosic
polysaccharide. Xylans consist of a backbone of (1 4)-linked
-xylosyl residues. About 10% of the Xyl residues typically
have single residues of 4-O-methyl-GlcUA and/or GlcUA attached, usually through -(1 2) linkages. The xylosyl residues may also be substituted with short side chains containing
L-Ara, Gal, and Xyl, and they may be acetylated
at C-2 and/or C-3. In type II walls, which are present in grasses and
some related plants, xylans are also the major noncellulosic
polysaccharides in the primary walls. The xylans in type II walls have
abundant -L-arabinofuranosyl side chains
attached through (1 3) and (1 2) linkages and have only a small
amount of glucuronosyl side chains (Aspinall, 1980 ; McNeil et al.,
1984 ). This type of xylan is known as arabinoxylan and may have a role
in the cross-linking of cellulose microfibrils and may thereby regulate
cell expansion and strengthen the wall (Gibeaut and Carpita, 1991 ;
Carpita, 1996 ). In the endosperms of grasses, arabinoxylans are also
abundant and their properties are important for the functionality of
flour (Cleemput et al., 1997 ) and the nutritional value of animal feed
(Bedford, 1995 ).
Heteropolysaccharide biosynthesis can be divided into four steps: chain
or backbone initiation, elongation, side chain addition, and
termination and extracellular deposition (Waldron and Brett, 1985 ;
Iiyama et al., 1993 ). Our understanding of these different steps in
biosynthesis is still very incomplete. The main enzymes responsible for
heteropolysaccharide biosynthesis are glycosyltransferases, but only
very few genes for these have been identified. Notable exceptions
include the genes encoding a galactomannan galactosyltransferase from
legume seeds (Edwards et al., 1999 ) and a xyloglucan fucosyltransfease (Perrin et al., 1999 ). Both of these enzymes are responsible for adding
single, terminal residues to a polysaccharide backbone. The enzymes
responsible for synthesizing the backbone of xylans are not known. The
backbone-synthesizing enzymes may belong to the cellulose synthase-like
proteins, but this assumption may be false as it is now known that
callose synthase does not resemble cellulose synthase (Hong et al.,
2001 ).
The biosynthesis of (1 4)-linked -xylosyl backbones in
xylans is catalyzed by -1,4-xylosyltransferase. This enzyme has
been investigated in a number of plants by different groups (e.g.
Bailey and Hassid, 1966 ; Odzuck and Kauss, 1972 ; Baydoun et al., 1989 ; Gibeaut and Carpita, 1990 ), and we have recently reported the characterization of -1,4-xylosyltransferase activity from microsomal membranes isolated from wheat (Triticum aestivum)
seedlings (Porchia and Scheller, 2000 ). The addition of side chains to
xylans has been less investigated and little is known about the way in
which the different glycosyltransferases interact to form the complete polysaccharide. A study of glucuronosyltransferase has shown an interaction with xylosyltransferase (Baydoun et al., 1989 ). The incorporation of arabinosyl groups into (arabino) xylans remains to be
explored. Although L-Ara is a common
monosaccharide in plant polysaccharides and glycoproteins, there are
very few reports of the arabinosyltransferases involved in
polysaccharide synthesis, and no
L-arabinosyltransferase has yet been identified
in any organism. The difficulty and expense in obtaining the
UDP- -L-arabinopyranose substrate are probably
major reasons for the relatively few investigations of
arabinosyltransferases. Arabinosyltransferase has been investigated in
French bean (Phaseolus vulgaris), but the main
polysaccharide product was arabinan rather than xylan (Odzuck and
Kauss, 1972 ; Bolwell and Northcote, 1981 , 1983a , 1983b ). Also, these
studies have shown that arabinosylated protein was sometimes formed
(Bolwell, 1986 ). The partial purification of arabinan
arabinosyltransferase from Golgi membranes isolated from French bean
has been reported, but final identification of the enzyme was not
achieved (Rodgers and Bolwell, 1992 ).
This work is the first to report the presence of arabinoxylan
arabinosyltransferase (AX-AraT) in microsomal and Golgi membranes isolated from wheat seedlings. In addition, we present the
characterization of the enzyme activity and its product.
Furthermore, we demonstrate the presence of an arabinosylated
protein and we discuss the possibility that this protein could
participate in arabinoxylan biosynthesis.
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RESULTS |
Arabinosyltransferase Activity in Microsomes
We have previously investigated the presence of
-1,4-xylosyltransferase activity in microsomal membranes isolated
from wheat seedlings. The microsomes efficiently incorporated
radioactivity from UDP-[14C]Xyl into xylan
(Porchia and Scheller, 2000 ). In the present work, we have used similar
conditions to investigate the presence of arabinosyltransferase by
incubating microsomal membranes with UDP-[14C]Ara. Particulate enzyme preparations
obtained from wheat seedlings catalyzed the synthesis of a polymeric
product from UDP-[14C]Ara. The product was
characterized by digestion with well-defined, monospecific enzymes and
by gel-filtration chromatography (Fig. 1). The intact product eluted in two
peaks (I and II) with molecular masses of ~500 and ~15 kD,
respectively (Fig. 1A). After digestion of the radiolabeled product
with endo-xylanase A, a major peak eluted with an elution
time corresponding to Xyl, xylobiose, and xylotriose (Fig. 1B).
Treatment with arabinofuranosidase, an enzyme that hydrolyzes terminal
-L-arabinofuranosyl residues, resulted in a
partial digestion of peak I, whereas peak II remained in the original
position (Fig. 1C), indicating that only peak I contains -L-arabinofuranosyl residues. Treatment with
proteinase K did not affect the elution of the products, indicating
that radiolabeled protein was not present (Fig. 1D). To confirm the
composition of the two peaks eluted from the Superose 12 column, the
corresponding fractions were subjected to complete acid hydrolysis in 2 M trifluoroacetic acid, and the hydrolysates were
analyzed by thin-layer chromatography (TLC). Peak I contained 22% of
[14C]Ara and 78% of
[14C]Xyl, whereas peak II contained only
[14C]Xyl (data not shown). From these data, it
was concluded that microsomal membranes would be difficult to use for
characterization of arabinosyltransferase because 4-epimerization of
UDP-Ara by the membrane preparations was very high. Therefore, we
decided to prepare Golgi vesicles for the further investigation of
arabinosyltransferase.

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Figure 1.
Gel-filtration chromatography of solubilized
14C-labeled product.
14C-Labeled product was generated under
standardized conditions using microsomes corresponding to 180 µg of
protein and 22,000 dpm (1 µM) of
UDP-[14C]Ara. The product was then solubilized
using buffer (A), endo-xylanase A (B), arabinofuranosidase
(C), and proteinase K (D) as described in "Materials and Methods."
The solubilized material was then separated over a Superose 12 column,
and the radioactivity was determined in collected fractions. The
elution of monosaccharide and Dextran standards is indicated.
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Arabinosyltransferase Activity in Golgi Vesicles
Solubilization of the 14C-Labeled Product Formed from
UDP-[14C]Ara
Preparations enriched in Golgi membranes were obtained by
centrifugation on Suc density gradients. The identity of the fractions from the gradients was confirmed using antibodies against marker proteins (Fig. 2). The Golgi-enriched
membranes synthesized a radiolabeled product, which was hydrolyzed in 2 M trifluoroacetic acid and analyzed by TLC. The radioactive
product was composed mainly of Ara, whereas only traces (<5%) of Xyl
were present. Thus, epimerization of UDP-Ara by Golgi membranes was
very low compared with microsomal membranes. The nature of the
14C-Ara-containing product was determined by
treatment with well-defined enzymes (Fig.
3A). Incubation of the radioactive
product with pure endo-xylanase solubilized no more of the
radioactive product than treatment with buffer alone, i.e. 15% to
20%. In a similar manner, treatment with xylanase or
arabinofuranosidase alone or in combination had no significant effect.
In contrast, proteinase K solubilized 73% of the radioactive product.
Thus, we conclude that most of the 14C-Ara was
incorporated into protein, whereas no detectable radioactivity was
incorporated into arabinoxylan. The inability of arabinofuranosidase to
solubilize the product indicates that Ara was not linked to the protein
as -arabinofuranoside residues.

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Figure 2.
Identification of Golgi-enriched fraction.
Microsomal membranes were separated by Suc gradient centrifugation as
described in "Materials and Methods." The vesicles at the upper
interphase (between 0.25 and 1.1 M Suc; lanes 1 and 3) and
lower interphase (between 1.1 and 1.3 M Suc; lanes 2 and 4)
were collected. Vesicles corresponding to 1 µg of protein were
separated by SDS-PAGE and were analyzed by immunoblotting using
antibodies against a Golgi marker (RGP, lanes 1 and 2) and an
endoplasmic reticulum marker (calnexin/calreticulin, lanes 3 and
4).
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Figure 3.
Solubilization of
14C-labeled product.
14C-Labeled product was generated under standard
conditions using Golgi membranes corresponding to 10 µg of protein
and 22,000 dpm (1 µM) of
UDP-[14C]Ara. The incubation was carried out in
the absence (A) or the presence (B) of 1 mM of unlabeled
UDP-Xyl. The product was solubilized using buffer, a combination of
xylanase and arabinofuranosidase (Araf), or proteinase K (PK). After
incubation, ethanol was added to precipitate undigested material. The
suspension was then centrifuged to remove nonsolubilized material, and
the radioactivity in the supernatant was determined. The data represent
the average of duplicated samples from two to four separate
experiments. The total radiolabel in the products varied between 300 and 500 dpm in the different experiments.
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Analysis of the 14C-Labeled Product Obtained by
Addition of Unlabeled UDP-Xyl in the Reaction Mixture
To determine if xylan backbone synthesis is a requirement for
incorporation of 14C-Ara, we analyzed the
radioactive product formed from UDP-[14C]Ara in
the presence of unlabeled UDP-Xyl (Fig. 3B). In the presence of 1 mM of cold UDP-Xyl during the reaction, a very different product was obtained. Proteinase K had no significant effect, whereas
xylanase A and a combination of xylanase A and arabinofuranosidase solubilized 69% and 76% of the radioactive product, respectively (Fig. 3B). Arabinofuranosidase alone solubilized 51% of the
radioactivity. Similar results were obtained in the presence of 0.5 mM of unlabeled UDP-Xyl (data not shown). Thus, the
addition of unlabeled UDP-Xyl directed the flow of
14C-Ara to a product that was sensitive to
digestion with xylanase while eliminating the formation of a product
sensitive to digestion with proteinase K.
Characterization of AX-AraT Activity
From the above results, we concluded that the presence of
unlabeled UDP-Xyl results in a radiolabeled product consisting
primarily of arabinoxylan. Therefore, we have optimized the AX-AraT
assay in presence of unlabeled UDP-Xyl (Fig.
4). The time and protein concentration
dependence were determined by stopping the reaction mixture, washing
the product, and measuring the total radioactivity incorporated by
scintillation counting. The total incorporation of
14C-Ara into radiolabeled product was dependent
on the amount of protein used and the reaction time (Fig. 4, A and B)
as expected for an enzymatic reaction. The incorporation reached a
maximum when Golgi vesicles with a protein content of ~30 µg were
used (Fig. 4B) and after 40 min of incubation (Fig. 4A). The total incorporation was proportional to the amount of
UDP-[14C]Ara used up to 5 µM
(data not shown). Due to the limited amounts of substrate available, it
was unfortunately not feasible to determine the apparent
Km. The effect of divalent cations and pH
was determined by stopping the reaction mixture, washing the
products, and incubating them with a combination of xylanase and
arabinofuranosidase. After incubation with the enzymes, insoluble
and higher molecular mass materials were reprecipitated by the addition
of ethanol and were then pelleted by centrifugation. In all cases, most
of the radioactivity was present in the supernatant, indicating that
the major product was arabinoxylan. AX-AraT activity was enhanced by
the addition of divalent cations, but the addition of divalent cations
was not an absolute requirement (Fig. 4C). At a concentration of 10 mM Mn2+ or
Mg2+, the AX-AraT activity increased
approximately 4- and 2-fold, respectively. AX-AraT was active in the
investigated pH range of 5.0 to 7.6, with peak activity at pH 6 (Fig.
4D). The remaining experiments reported below were carried out under
the optimal conditions determined from the experiments reported in
Figure 4 (see "Materials and Methods").

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Figure 4.
Characterization of
14C-incorporation and arabinosyltransferase
activity. 14C-Labeled product was generated under
standard conditions as described in "Materials and
Methods. " Golgi membranes corresponding to 10 µg of
protein (except in B), 0.5 mM of UDP-Xyl, and
22,000 dpm (1 µM) of
UDP-[14C]Ara were used. A, The incubation time
was varied. B, The amount of Golgi vesicles (protein) used was varied.
C, The concentrations of Mn 2+ ( ) or Mg
2+ ( ) were varied. D, The pH was
varied using MES buffer ( ) and phosphate buffer ( ). Dpm in A and
B represents total incorporation of 14C-Ara into
ethanol-insoluble product, and dpm in C and D represents radioactivity
measured in the supernatant after digestion with a combination of
xylanase A and arabinofuranosidase. The data represent the average of
duplicate or triplicate samples. Similar results were obtained in two
separate experiments.
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Analysis of the 14C-Labeled Product by
Gel-Filtration Chromatography
The radiolabeled product resulting from incubation of Golgi
vesicles with UDP-[14C]Ara in the presence of
0.5 mM of unlabeled UDP-Xyl was further analyzed by
gel-filtration chromatography (Fig. 5).
The intact product eluted in a peak corresponding to a molecular mass
of ~500 kD (Fig. 5A). The peak with an elution time similar to
monosaccharides and small oligosaccharides represents residual
unincorporated substrate (Fig. 5A). Treatment with xylanase A or a
combination of xylanase A and arabinofuranosidase resulted in the
disappearance of the high molecular mass peak and the appearance of a
much smaller product that eluted in the included volume similar to
monosaccharides and small oligosaccharides (Fig. 5, B and C). When the
radioactive product was treated with proteinase K, the pattern obtained
was the same as for the intact product (Fig. 5D).

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Figure 5.
Gel-filtration chromatography of solubilized
14C-labeled product.
14C-Labeled product was generated in the presence
of 0.5 mM of unlabeled UDP-Xyl using Golgi membranes
corresponding to 30 µg of protein and 95,000 dpm (5 µM)
of UDP-[14C]Ara. The incubation time was 60 min. The recovered product was solubilized using buffer (A), xylanase A
(B), a combination of xylanase A and arabinofuranosidase (C), or
proteinase K (D). The solubilized material was then separated over a
Superose 12 column, and the radioactivity was determined in collected
fractions.
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Reversibility of 14C-Arabinosylation of Protein
Polypeptides that become labeled upon incubation with
UDP-[14C]Glc have been reported in membrane and
soluble enzyme preparations from different species, including pea
(Pisum sativum; Dhugga et al., 1991 , 1997 ),
Arabidopsis, maize (Zea mays), and tobacco
(Nicotiana tabacum; Delgado et al., 1998 ). These
polypeptides have been suggested to facilitate the channeling of
UDP-activated sugars from the cytoplasm through Golgi membranes to
lumenal sites, where they can be used as substrates for
glycosyltransferases to synthesize products such as xyloglucan (Faik et
al., 2000 ).
In the present work, it was demonstrated that when Golgi vesicles were
incubated in absence of cold UDP-Xyl, 14C-Ara was
incorporated into protein. To determine the reversibility of
14C-Ara labeling onto the protein, we carried out
the following experiment. Golgi vesicles were first incubated with
UDP-[14C]Ara for 30 min to produce the labeled
protein, and aliquots were removed as controls to be analyzed.
Following this incubation, cold UDP-Xyl was added to the reaction, and
incubation was continued for an additional 30 min. After this second
incubation, the reaction was stopped and the samples were analyzed by
enzymatic treatment. After the initial incubation with only
UDP-[14C]Ara, 62% of the radioactivity
(318 ± 13 dpm) could be solubilized with proteinase K, whereas
the combination of xylanase A and arabinofuranosidase did not
solubilize more radioactivity than the buffer control (116 ± 8 dpm). After the addition of unlabeled UDP-Xyl and incubation for an
additional 30 min, 78% of the product (407 ± 23 dpm) could be
solubilized with a combination of xylanase A and arabinofuranosidase, whereas treatment with proteinase K released no more radioactivity than
treatment with buffer (130 ± 12 dpm). Thus, the protein was reversibly labeled and the removal of label took place simultaneously with the transfer of label to de novo synthesized xylan. Similar results were obtained with several different preparations of Golgi vesicles.
Presence of Radiolabeled Protein
To further investigate the presence of arabinosylated protein, we
carried out the same experiment described above in which samples were
removed after the first incubation with only
UDP-[14C]Ara and after the second incubation
with the addition of unlabeled UDP-Xyl. The samples were subjected to
SDS-PAGE and were exposed to PhosphorImager screens (Fig.
6). A single labeled band of
approximately 40 kD was found in samples removed after the first
incubation containing only UDP-[14C]Ara (Fig.
6, lane 1), whereas no band was detected in samples removed after the
second incubation with addition of unlabeled UDP-Xyl (Fig. 6, lane
2).

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Figure 6.
Reversibility of protein arabinosylation.
14C-Labeled product was generated under optimized
conditions using Golgi membranes corresponding to 30 µg of protein
and 66,000 dpm (3 µM) of
UDP-[14C]Ara. The reaction products were formed
after initial incubation of 30 min with
UDP-[14C]Ara (lane 1) and after subsequent
incubation of 30 min in the presence of 0.5 mM unlabeled
UDP-Xyl (lane 2). The products were precipitated with ethanol and were
separated by SDS-PAGE. The gel was exposed to PhosphorImager
screens.
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DISCUSSION |
We have previously used microsomal membranes from wheat seedlings
to investigate xylosyltransferase involved in arabinoxylan biosynthesis
(Porchia and Scheller, 2000 ). The microsomal preparation would be
expected to contain UDP-Xyl 4-epimerase, and this enzyme is responsible
for the production of
UDP-L-[14C]Ara from
UDP-D-[14C]Xyl. However, the
radioactive product obtained in this earlier work consisted
mainly of Xyl, whereas only traces of Ara were found, indicating a low
4-epimerization of UDP-Xyl (Porchia and Scheller, 2000 ). Attempting to
detect the presence of arabinosyltransferase activity, we have
incubated microsomal membranes with
UDP-[14C]Ara. Two radioactive products were
separated by gel-filtration chromatography (Fig. 1A). In contrast to
the earlier results, one of the products consisted of 78% of Xyl,
whereas the other consisted exclusively of Xyl, indicating a high
4-epimerase activity. The equilibrium of the epimerase reaction favors
UDP-Xyl (Fan and Feingold, 1970 ; Pauly et al., 2000 ), but the very
pronounced difference in the degree of epimerization when microsomal
membranes were incubated with UDP-[14C]Ara or
UDP[14C]Xyl was nevertheless surprising. Other
previous studies of xylan synthesis have also been hampered by the
presence of UDP-Xyl-4-epimerase (Bailey and Hassid, 1966 ; Odzuck and
Kauss, 1972 ; Dalessandro and Northcote, 1981a , 1981b ; Baydoun et al.,
1989 ). Because hemicelluloses and pectin are synthesized in the Golgi
apparatus (Carpita and Gibeaut, 1993 ) and the interference of
4-epimerase makes the properties of the enzyme difficult to study in
microsomal preparations, we decided to use Golgi-enriched vesicles for
the investigation of arabinosyltransferase.
Golgi vesicles were incubated with UDP-[14C]Ara
and the resultant radioactive product consisted mainly of
[14C]Ara, whereas only traces of
[14C]Xyl were found, indicating an
insignificant 4-epimerase activity. Similar results were found for
particulate enzyme preparations obtained from bean that were incubated
with UDP-L-[l-3H]Ara (Bolwell and
Northcote, 1981 ). In bean, most radioactivity was incorporated into
pectin, and radioactive Xyl only accounted for 6% to 8% of the
radioactivity. In the present investigation, characterization of the
radioactive product revealed that most of the labeling was incorporated
into protein and only traces of [14C]Ara were
incorporated into xylan (Fig. 3A).
In the presence of unlabeled UDP-Xyl, most of the radioactive product
was arabinoxylan, whereas no radiolabeled protein was detected (Fig.
3B). Thus, nascent xylan acted as an acceptor for the further
incorporation of [14C]Ara from
UDP-[14C]Ara. Xylan xylosyltransferase is
presumably a processive enzyme and its synergy with the
arabinosyltransferase suggests that the two enzymes form a
complex with the nonreducing end of the growing polysaccharide. Similar
interactions between backbone-synthesizing enzymes and decorating
enzymes have been reported for the xylan glucuronosyltransferase
(Waldron and Brett, 1983 ; Baydoun et al., 1989 ). Sustained
incorporation of [14C]GlcUA from
UDP-D-[14C]GlcUA into
glucuronoxylan only occurred in the presence of UDP-D-Xyl, indicating that xylan was being synthesized and acted as an
acceptor for the further incorporation of GlcUA. A similar interaction is also known between the galactosyltransferase and mannosyltransferase involved in galactomannan biosynthesis (Reid et al., 1995 ).
Because the presence of UDP-Xyl results in a product consisting mainly
of arabinoxylan, the AX-AraT activity was further characterized in the
presence of nonradioactive UDP-Xyl during the incubation. AX-AraT
activity was dependent on time and protein concentration. The maximum
yield of product occurs within 40 min, and the enzyme was active over a
broad pH range, with optimum at pH 6.0. Optimum pH values between 6 and
6.5 were reported for arabinosyltransferase from mung bean (Vigna
radiata) shoots involved in arabinan synthesis (Odzuck and Kauss,
1972 ). Xylan xylosyltransferase from wheat is also active over a wide
range, but has peak activity at pH 6.8 (Porchia and Scheller, 2000 ).
The AX-AraT activity was enhanced by addition of
Mg2+ or Mn2+ as has been
found for arabinosyltransferases involved in arabinan biosynthesis
(Odzuck and Kauss, 1972 ; Bolwell and Northcote, 1981 ) and in general
for other glycosyltransferases. The xylan xylosyltransferase from wheat
was also enhanced in the presence of Mg2+ or
Mn2+, although the effect was less pronounced
(Porchia and Scheller, 2000 ).
In the absence of added UDP-Xyl, only protein was radiolabeled with
[14C]Ara. A single labeled protein migrated on
SDS-PAGE with an apparent molecular mass of 40 kD (Fig. 6). However,
upon subsequent incubation with UDP-Xyl, the label disappeared. The
addition of UDP-Glc similarly led to a disappearance of the radiolabel.
These properties are similar to what has been described for reversibly
glycosylated proteins (RGPs), which are soluble proteins found in
association with the Golgi membranes. During studies of polysaccharide
synthesis in pea Golgi membranes, Dhugga et al. (1991) identified
a 41-kD protein doublet that they suggested was involved in
polysaccharide synthesis. The authors showed
that this protein could be glycosylated by radiolabeled UDP-Glc, but
that this labeling could be reversibly competed with unlabeled UDP-Glc,
UDP-Xyl, and UDP-Gal, the sugars that make up xyloglucan, but not by
other nucleotide sugars. The effect of UDP-Ara was not reported in
these previous investigations. The 41-kD protein was named Pisum
sativum reversibly glycosylated polypeptide-1 [PsRGP1]; Dhugga
et al., 1997 ), and antibodies raised against PsRGP1 showed that it is
soluble and localized to the Golgi compartment (Dhugga et al.,
1997 ).
Delgado et al. (1998) have isolated and characterized
a cDNA clone encoding the Arabidopsis homolog of PsRGP1, named
AtRGP1. Sequence comparisons with previously defined UDP-Glc-binding
sites (Delmer and Amor, 1995 ; Pear et al., 1996 ; Saxena and Brown,
1997 ) showed that AtRGP1 contains a similar motif, which may be
involved in the binding of UDP-sugars. A single amino acid, Arg-158,
was found to be labeled with [14C]Glc, in
accordance with the single glycosylation of PsRGP1 (Dhugga et al.,
1991 ). Several authors have speculated that RGPs may in some way be
involved in polysaccharide biosynthesis, as protein primers, as
intermediates involved in transport, or as real glycosyltransferases (Dhugga et al., 1997 ; Saxena and Brown, 1999 ; Faik et al., 2000 ). There
is no evidence for a primer function of RGP other than an analogy to
protein-primed starch and glycogen synthesis (Moreno et al., 1986 ).
However, the ability of RGPs to be reversibly glycosylated, their
exposure to the cytoplasm in which nucleotide sugars are found, and
their association with Golgi membranes support the notion that RGPs
could act as carriers of UDP-sugars from the cytoplasm to the Golgi
apparatus (Delgado et al., 1998 ). The existence of RGP in dicots
(Dhugga et al., 1991 ) and monocots (Singh et al., 1995 ), but apparently
not in other organisms, suggests a plant-specific function. Most
authors have assumed that the RGPs contained glycosidic bonds, as this
would agree with the behavior of the protein on SDS-PAGE. However, a
recent report provides evidence that the glycosylated RGP is an
unreactive glycoprotein formed relatively slowly by glycosyl transfer
from a rapidly formed UDP-sugar-binding polypeptide (Faik et al.,
2000 ). The authors suggest that it is the evanescent-bound sugar
nucleotide that is capable of acting as a sugar donor and not the final
stable glycoprotein.
Arabinoxylan formation is enhanced by addition of unlabeled UDP-Xyl in
the reaction medium. We cannot conclude through our experiments that
[14C]Ara is transferred from the labeled
protein onto arabinoxylan. The alternative that UDP-Xyl is replacing
the Ara on the protein in a reaction unrelated to xylan biosynthesis
cannot be excluded. A chase experiment with excess unlabeled UDP-Ara
would be required to make this conclusion, but unfortunately, the
substrate was not available. It is interesting that
[14C]ferulic acid has also been shown to be
transiently incorporated into a 40-kD protein in wheat (N. Obel and
H.V. Scheller, unpublished data). In this protein, ferulic acid
appeared to be bound to C5 of an arabinofuranosyl residue. If the two
40-kD proteins are identical, the linkage of ferulic acid eliminates
the possibility that UDP-Ara is bound as an intact nucleotide sugar as
found for the protein studied by Faik et al. (2000) . This would make it more likely that the 40-kD protein in wheat is directly involved in
arabinoxylan biosynthesis. We are currently investigating the identity
of the labeled proteins.
 |
MATERIALS AND METHODS |
Chemicals, Reagents, and Enzymes
UDP-L-[14C]Ara with specific activity
of 9.9 GBq mM 1 was prepared as described in
Pauly et al. (2000) . Wheat (Triticum aestivum cv
Cadenza) arabinoxylan and arabinofuranosidase from Aspergillus niger were purchased from Megazyme International (Bray,
Ireland). Homogeneous endo-xylanase A from A.
niger was a gift from Drs. Troels Gravesen and Susan
Madrid (Danisco Biotechnology, Copenhagen). The xylanase had no
detectable arabinanase, xyloglucanase, or arabinofuranosidase activity,
and the arabinofuranosidase had no detectable xylanase activity.
Proteinase K was from Boehringer Mannheim (Mannheim, Germany) and had
no detectable hydrolytic activity with arabinoxylan. Dextran molecular
mass standards were purchased from Fluka (Buchs, Switzerland).
Plant Material
Wheat seedlings were grown in trays of vermiculite in controlled
environment chambers at 20°C with 150 µmol photons m 2
s 1 and a 16-h photoperiod. Four-day-old seedlings were
used for preparation of microsomes and Golgi vesicles.
Preparation of Microsomes
The entire preparation of microsomes took place in a cold room
(~4°C). Shoots and coleoptiles were harvested with a razor blade
and were ground with a mortar and pestle in a buffer (1 mL
g 1 of plant material) of 50 mM potassium
phosphate, pH 7.2, 10% (w/v) polyvinylpolypyrrolidone, 1 mM dithiothreitol (DTT), 1 mM MgCl2, and 0.4 M Suc. The suspension was
filtered through a nylon cloth (30-µm mesh), and was centrifuged for
15 min at 3,000g to remove debris. The resulting
supernatant was centrifuged at 48,000g for 1 h to
pellet the microsomes, which were resuspended in homogenization buffer
without polyvinylpolypyrrolidone at a ratio of approximately 30 µL of
buffer g 1 fresh weight of plant tissue. Total protein was
determined according to Bradford (1976) with bovine serum albumin as a standard.
Preparation of Golgi Vesicles
The method to obtain Golgi-derived vesicles was based on the
procedure of Leelavathi et al. (1970) with minor modifications. Shoots
and coleoptiles (8-12 g) were homogenized by hand with razor blades in
a buffer (1 mL g 1 fresh weight) of 0.5 M Suc,
0.1 M potassium phosphate, pH 7.2, 5 mM
MgCl2, and 1 mM DTT. After the tissue was
finely chopped, it was homogenized for 2 min in a mortar. This
procedure was carried out at 0°C. The homogenate was filtered through
nylon cloth (30-µm mesh) and was centrifuged at 1,000g
for 2 min. The supernatant was loaded onto a 4-mL 1.3 M Suc
cushion and was centrifuged at 100,000g for 90 min. The
upper phase was removed without disturbing the interphase fraction. A
discontinuous gradient was then formed by overlaying the solution with
5 mL of 1.1 M Suc and 4 mL of 0.25 M Suc. The
Suc solutions were prepared in a buffer containing 0.1 M
potassium phosphate, pH 7.2, 5 mM MgCl2, and 1 mM DTT. The gradients were centrifuged for 90 min at
100,000g. The interphase at 0.25/1.1 Suc was collected
and stored at 80°C until use. The identity and purity of the
fractions was analyzed by immunoblotting using antibodies against
representative marker proteins. Polyclonal antibodies against RGP from
pea (Pisum sativum; Dhugga et al., 1997 ) and
calnexin/calreticulin from barley (Hordeum
vulgare; Møgelsvang and Simpson, 1998 ) were kind gifts
from Dr. Kanwarpal S. Dhugga (Pioneer Hi-Bred
International, Des Moines, IA) and Dr. David J. Simpson
(Carlsberg Laboratory, Copenhagen), respectively. The
immunoblots were visualized using secondary antibodies
conjugated with horseradish peroxidase (Dako, Glostrup, Denmark) and a
chemiluminescence detection kit (Amersham Pharmacia Biotech,
Buckinghamshire, UK).
Standard Assay for Arabinosyltransferase
The standard assay was used unless otherwise indicated. The
reaction mixture (final volume of 40 µL) consisted of 10 µL of reaction buffer (200 mM potassium phosphate, pH 7.2, 0.8 M Suc, 40 mM MgCl2, and 4 mM DTT), 7 mM MnCl2, 22,000 dpm of
UDP-[14C]Ara (~1 µM), and 20 µL of the
microsomal membranes (containing approximately 180 µg of protein) or
20 µL of Golgi vesicles (containing approximately 10-15 µg of
protein). The reaction mixture was incubated for 60 min at 30°C, and
the reaction was then terminated by boiling for 5 min, cooled on ice,
and 500 µL of chloroform:methanol (3:2, v/v) was added. The sample
was mixed on a vortex mixer, and the precipitate was collected by
centrifugation at 10,000g for 10 min. The pellet was
resuspended in 500 µL of aqueous 65% (v/v) ethanol, and 90 µg of
wheat arabinoxylan was added as carrier. The sample was centrifuged
again and the supernatant was removed. The resultant pellet was washed
with 65% (v/v) ethanol until the washes were free of the
radioactivity. The final pellet was suspended in 200 µL of water,
boiled for 5 min, and counted in a liquid-scintillation counter after
addition of 2 mL of scintillation fluid (Ecoscint, National Diagnostic,
Manville, NJ), or was treated with different enzymes as described below.
Optimization of AX-AraT Assay
Time course and protein concentration dependence for enzyme
activity was determined by using the standard assay. After reaction, the product was washed, and the total radioactivity in the final pellets was determined by liquid-scintillation counting after the
addition of 2 mL of scintillation fluid. Effect of divalent cations and
optimum pH for the enzyme activity was investigated by using the
standard assay in which the buffer reaction did not contain any
divalent ions and by adding different concentrations (0-30
mM) of MnCl2 or MgCl2 or by using
the following buffers to obtain the required pH: MES, pH 5.0 to 6.7, and potassium phosphate, pH 6.2 to 7.6. After the reaction, the
recovered product was washed and incubated with a combination of
xylanase A and arabinofuranosidase at 30°C for 3 h (see below).
After stopping the reaction by boiling, the products were
reprecipitated by adding ethanol (70% [v/v] final
concentration) and arabinoxylan (160 µg) as a carrier and they were
pelleted by centrifugation at 10,000g for 10 min. The supernatants containing the solubilized material and the pellets were
subjected to liquid scintillation counting.
Optimized Assay for AX-AraT
The incorporation reaction (final volume of 60 µL) consisted
of 15 µL of reaction buffer (200 mM MES, pH 6, 0.8 M Suc, and 4 mM DTT), 5 mM
MnCl2, 4.5 µM of UDP-[14C]Ara
(95,000 dpm), 0.5 mM UDP-Xyl, and Golgi vesicles
corresponding to approximately 15 to 20 µg of protein. After the
incubation at 30°C for 60 min, the sample was treated as described
above for the standard assay.
Enzymatic Digestion of the 14C-Labeled Product
In general, the final pellet obtained was first suspended in 120 µL of water and boiled for 3 min. After cooling down, buffer and
enzymes were added. The digests/solubilizations were incubated for
3 h at 30°C. Insoluble and higher molecular mass materials were
reprecipitated by adding ethanol (70% [v/v] final concentration) and
arabinoxylan (160 µg) as a carrier, they were pelleted by centrifugation at 10,000g for 10 min, and the
supernatants were counted in a liquid-scintillation counter or
subjected to gel-filtration chromatography as described below.
Enzymes were used in the following concentrations and buffer systems:
endo-xylanase A (0.002 U, 1 unit releases 1 µmol of reducing arabinoxylan oligosaccharide min 1) and
arabinofuranosidase (0.01 U, 1 unit releases 1 µmol of Ara from
arabinoxylan min 1) were incubated in 50 mM
sodium acetate (pH 5.2). Proteinase K (0.2 mg) was incubated in water.
Gel-Filtration Chromatography of 14C-Labeled
Product
The samples were treated with different enzymes as described
above. Supernatants obtained after reprecipitation by the addition of
ethanol and centrifugation were spin-filtered and analyzed by
gel-filtration chromatography on a Superose 12 column (30 cm long, 1 cm
i.d.; Amersham Pharmacia Biotech). The column was equilibrated in 50 mM ammonium formate (pH 5.0). The sample was applied and eluted with the same buffer at a flow rate of 0.4 mL
min 1. Fractions (0.8 mL) were collected and the
radioactivity was determined by liquid-scintillation counting. The
Dextran standards were monitored in the eluate using a refractive-index
detector (model 131; Gilson, Middleton, WI).
Total Acid Hydrolysis
The 14C-labeled product recovered was resuspended in
water (250 µL) and was incubated for 120°C for 1 h after the
addition of 44 µL of trifluoroacetic acid (13.5 M). The
treated product was dried, resuspended in water, and separated on TLC
plates (Silica Gel 60 F254; Merck, Darmstadt, Germany) in ethyl
acetate:acetic acid:methanol:water (12:3:3:2, v/v) for 2 h.
Unlabeled standards were detected by dipping the TLC plates into a
solution of sulfuric acid:ethanol (1:9, v/v) and heating the plate
until the sugars charred. Radiolabeled products were detected by
cutting the sheet corresponding to the sample into 2.5-mm strips for
scintillation counting.
To perform total acid hydrolysis of fractions collected from the
Superose 12 column, the fractions were combined, dried, resuspended in
water, and treated as described above.
Presence of Radiolabeled Protein
Optimized assay was used to generate six reaction samples, which
were incubated for 30 min. After this first incubation, three samples
were stopped by boiling and were combined. The remaining three reaction
tubes were incubated for an additional 30 min after the addition of 0.5 mM cold UDP-Xyl after which the samples were stopped and
combined. The pooled samples were dried and resuspended in 30 µL of
SDS sample buffer and were subjected to SDS-PAGE in 8% to 25% (w/v)
High-Tris gradient gels. The gels were dried and exposed to storage
phosphor screens for approximately 3 d. The exposed screens were
analyzed with a PhosphorImager (model 425F; Molecular Dynamics,
Sunnyvale, CA).
 |
FOOTNOTES |
Received January 30, 2002; returned for revision March 19, 2002; accepted May 11, 2002.
1
This work was supported by the Danish National
Research Foundation and by the Danish Ministry of Food.
2
Present address: Pharmexa, Kogle Allé 6, DK-2970
Hørsholm, Denmark.
*
Corresponding author; e-mail hvs{at}kvl.dk; fax 45-35283333.
Article, publication date, and citation information can be found at
www.plantphysiol.org/cgi/doi/10.1104/pp.003400.
 |
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