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First published online October 2, 2003; 10.1104/pp.103.027854 Plant Physiology 133:1285-1295 (2003) © 2003 American Society of Plant Biologists eEF1A Isoforms Change in Abundance and Actin-Binding Activity during Maize Endosperm Development1Department of Plant Sciences, University of Arizona, Tucson, Arizona 85721 (J.A.L.-V., B.C.G., P.A.H., B.A.L.); and Department of Agricultural Chemistry, Oregon State University, Corvallis, Oregon 973317301 (T.W.D.)
Eukaryotic elongation factor 1A (eEF1A) appears to be a multifunctional protein because several biochemical activities have been described for this protein, in addition to its role in protein synthesis. In maize (Zea mays) endosperm, the synthesis of eEF1A is increased in o2 (opaque2) mutants, and its concentration is highly correlated with the protein-bound lysine content. To understand the basis of this relationship, we purified eEF1A isoforms from developing endosperm and investigated their accumulation and their functional and structural properties. Formation of three isoforms appears to be developmentally regulated and independent of the o2 mutation, although one isoform predominated in one high lysine o2 inbred. The purified proteins differ in their ability to bind F-actin in vitro, suggesting that they are functionally distinct. However, they share similar aminoacyl-tRNA-binding activities. Tandem mass spectrometry revealed that each isoform is composed of the four same gene products, which are modified posttranslationally by methylation and phosphorylation. The chemical differences that account for their different actin-binding activities could not be determined.
Translation elongation factor 1A (eEF1A) is a protein synthesis factor that binds aminoacyl-tRNAs to the acceptor site of ribosomes during peptide chain elongation (Browning, 1996 -actin mRNA anchoring in chicken (Gallus gallus) embryo fibroblasts.
eEF1A contains 11% (w/v) Lys, and it is subject to several types of posttranslational modifications, including methylation of Lys residues (Hiatt et al., 1982
eEF1A is an abundant protein in maize endosperm, where its concentration is highly correlated (r2 = 0.9) with the Lys content (Habben et al., 1995
Immunocytochemistry studies showed eEF1A co-localizes with a network of F-actin surrounding the rough endoplasmic reticulum at sites where protein bodies are forming in maize endosperm cells (Clore et al., 1996
Previous work from our lab suggested there are different isoforms of eEF1A in maize endosperm (Sun et al., 1997
Purification of eEF1A Isoforms eEF1A was purified from 16- to 20-d after pollination (DAP) frozen endosperm of several maize inbred lines. After comparing different approaches for extraction and separation, the following procedure was found to yield highly purified preparations of eEF1A. Proteins in endosperm extract were initially fractionated by ammonium sulfate (40%80% [w/v]) precipitation, followed by liquid chromatography (LC) using anion exchange on Q Sepharose, cation exchange on SP Sepharose, hydrophobic interaction on Phenyl PHE, and cation exchange on SB, as described in "Materials and Methods." Because eEF1A is a very basic protein (pI of approximately 9.2), the Q Sepharose column was used only to clarify and reduce the complexity of the extract before binding to the SP Sepharose column. The SP Sepharose column was used to enrich the protein extract for eEF1A and prevent saturation of the phenyl column with protein when using more than 20 g of frozen endosperm tissue.
Three major eEF1A isoforms (eEF1A22, eEF1A24, and eEF1A26) were separated by SB cation-exchange chromatography and identified based on their elution profile. Figure 1 shows SDS-PAGE analysis of 2 µg of proteins recovered after each step of purification; proteins were visualized by staining with Coomassie Blue R (Fig. 1A) and by probing with eEF1A polyclonal antibodies (Habben et al., 1995
Because differences in the accumulation of the eEF1A isoforms were observed in W64A+ and o2, we compared their relative levels at early and middle stages of endosperm development. Figure 2 shows a comparison of the eEF1A isoforms obtained from W64Ao2 and wild-type endosperm at 11, 16, and 20 DAP. In W64Ao2 (Fig. 2A) at 11 DAP, eEF1A26 contributed about 70% of the protein, eEF1A24 contributed 30%, and eEF1A22 was barely detectable. At 16 DAP, the proportions of eEF1A26, eEF1A24, and eEF1A22 were about 30%, 40%, and 30%, respectively. By 20 DAP, eEF1A26 contributed about 10% of the protein, eEF1A24 contributed 30%, and eEF1A22 contributed 60%. Thus, the isoform with the longest retention time (eEF1A26) was most abundant at 11 DAP, and by 20 DAP, the isoform with the shortest retention time (eEF1A22) was the most abundant. Similar qualitative changes in the accumulation of the eEF1A isoforms, although not exactly in the same proportion, were observed during development of W64A+ endosperm (Fig. 2B), suggesting that their accumulation is developmentally regulated and independent of the o2 mutation.
Previous studies showed a broad range of eEF1A concentration among various maize inbreds (Moro et al., 1996
eEF1A appears to be a multifunctional protein because several biochemical activities have been reported for this protein in addition to its classic role in the elongation cycle of protein synthesis (Durso and Cyr, 1994a
To investigate the functional activities of the isoforms from developing endosperm, we analyzed their ability to interact with rabbit (Oryctolagus cuniculus) muscle F-actin in vitro, using an assay based on that described by Demma et al. (1990
To investigate whether the purified eEF1A isoforms differ in their interaction with aminoacyl tRNA during protein synthesis, the formation of aa-tRNA
The aa-tRNA-binding affinities of the active eEF1A molecules present in each of the maize endosperm preparations were similar and equivalent to the binding affinity of wheat germ eEF1A (Fig. 5; Table I). Dissociation constants of about 1.5 and 3 nM were measured for binding to bovine Gly-tRNAGly and wheat germ Val-tRNAVal, respectively, indicating tight interactions.
To investigate the nature of the eEF1A isoforms as a possible explanation for their chromatographic and functional differences, we used LC/MS/MS to determine their amino acid sequences and posttranslational modifications. Each of the isoforms was digested with trypsin, Glu-C, and Asp-N proteases, as described in "Materials and Methods." The resultant peptides mixtures were separated by LC and characterized by two consecutive mass analyzers. Multiple analyses were conducted for each isoform/protease combination.
The peptide patterns obtained for the three isoforms were very similar. Because eEF1A contains about 11% (w/v) Lys, trypsin generated a complex mixture of peptides, most of which were between 500 and 3,000 D. As a consequence, trypsin was the most informative protease. Glu-C was the second most informative protease; its coverage overlapped extensively with trypsin, although it generated some additional peptide sequences. AspN produced a smaller number of peptides, most of which corresponded to peptide sequences covered by the other two proteases. Each of the peptides was identified by comparison of the fragmentation pattern obtained in the second mass analyzer with that predicted from eEF1A protein sequences using the SEQUEST program (Yates, 1998 Analysis of the data with SEQUEST, as well as manually, revealed the presence of peptide sequences corresponding to the same four gene products in each eEF1A isoform. This complexity made it difficult to identify chemical differences unique to the purified proteins. Analysis of the data revealed the purified proteins were modified by methylation and phosphorylation, although the same pattern of modifications was found in each of them. Figure 6 shows selected LC/MS/MS spectra of peptides found in the eEF1A26 isoform; however, similar results were obtained for eEF1A22 and eEF1A24. Figure 6A shows the spectrum of a Glu-C-derived peptide of apparent (M + H)+ mass-to-charge ratio (m/z) = 948.5. This value corresponds to the addition of 42 D (trimethylation) to the unmodified peptide "IALWKFE" (calculated [M + H]+ m/z = 906.5), which corresponds to amino acid residues 75 to 81 (e.g. GenBank accession no. AAB64207.1). The product ions are consistent with the predicted amino acid sequence of eEF1A, provided that the 42-D increment is located on the Lys residue at position 79. The mass difference of 170 D between ions y3 and y2 and between ions b5 and b4 corresponds to the mass of Lys plus 42 D. Figure 6B shows the spectrum of a tryptic peptide with apparent (M + H)+ m/z = 2592.2. This value corresponds to the addition of 80 D to the unmodified peptide "SVEMQHEALQEALPGDNVGFNVK" (calculated [M + H]+ m/z = 2512.2), which is predicted by accession number AAF42978.1 and corresponds to amino acid residues 279 to 301. Although the product ion corresponding to the phosphorylated Ser residue was not observed, this is perhaps because the peptide is rather long; there is a consistent shift of 80 D in the mass of the b ion series. For example, the predicted (M + H)+ m/z value for the unmodified ion (b13) is 1,466.6, whereas that observed in Figure 6B is 1,546.6. Figure 6C shows the spectrum of a tryptic peptide of apparent (M + H)+ m/z = 2291.1. This value corresponds to the addition of 14 D (monomethylation) to the unmodified peptide "MVPTKPMVVETFSQYPPLGR" (calculated [M + H]+ m/z = 2,277.1), which corresponds to amino acid residues 392 to 411 (e.g. accession no. AAB64207.1). The product ions are consistent with the predicted amino acid sequence of eEF1A, provided that the 14-D increment is located on the Lys residue at position 396. The mass difference of 142 D between ions b5 and b4 corresponds to the mass of Lys plus 14 D. On the other hand, ion y16 was not observed and, therefore, cannot be compared with y15. However, the m/z of ion y17 corresponds to an addition of 14 D to the calculated m/z of ion y17 in the unmodified peptide. Analyses with eEF1A22 and eEF1A24 produced results similar to these. Although it was possible to identify specific peptides and modifications, none were found to be unique for a given eEF1A isoform.
Figure 7 shows the amino acid sequences of the eEF1A proteins identified in each of the isoforms and their posttranslational modifications. Highlighted sequences correspond to peptides differing between the gene products, which in combination with the posttranslational modifications allowed us to distinguish between the protein sequences. For example, the amino acid sequence of the phosphorylated peptide spanning residues 279 to 301 is unique to gene product AAF42978.1. Similarly, the amino acid sequence of the monomethylated peptide spanning amino acids 392 to 411 is specific for AAB64207.1 and the peptide spanning amino acids 6 to 20. AAF42976.1 contains a Glu residue at position 168, whereas the other gene products contain Asp at this position, and both amino acid sequences were identified in the analysis. This is the only amino acid difference between AAF42976.1 and AAF42977.1; therefore, AAF42977.1 was also included. The amino acid sequence coverage obtained with trypsin (solid line) was about 60%, followed by Glu-C (dashed line) with 50% and AspN (dotted line) with about 40%. The combined amino acid sequence coverage obtained with the three proteases was about 80%.
The eEF1A isoforms were highly modified (Fig. 7). Lys residues at positions 36, 79, 187, 227, and 306 were trimethylated, whereas Lys at position 396 was monomethylated. Because trimethylated Lys were found in peptides of identical sequence for at least three of the four proteins, they could not be assigned to a specific gene product. Trimethylated lysines at positions 36 and 79 were not found in AAF42978.1. Monomethylated Lys appeared to be specific for AAB64207.1. Ser at position 279 was phosphorylated specifically in AAF42978.1. We did not identify glycerylphosphorylethanolamine modifications in Glu at position 285, the site of modification reported in carrot (Daucus carota) eEF1A (Ransom et al., 1998
The ability to separate maize endosperm eEF1A into three chromatographic forms (Figs. 2 and 3) suggests the existence of chemical diversity in amino acid sequence, posttranslational modification, or both. At least five eEF1A genes producing proteins with minor sequence differences are expressed in maize endosperm (Carneiro et al., 1999 The changes we observed in the relative abundance of the three different eEF1A isoforms in W64Ao2 and W64A+ during endosperm development (Fig. 2) suggest that their accumulation is developmentally regulated. Although the total amount of eEF1A is higher in W64Ao2, this does not appear to be a consequence of the accumulation of a specific isoform. Together with the qualitative differences observed between high and low eEF1A genotypes (Fig. 3), these results also suggest the isoforms have different functions, which is supported by their different actin-binding activities (Fig. 4).
To explain why the purified eEF1A isoforms differ in their affinity for F-actin, we investigated their chemical properties by MS. LC/MS/MS analysis identified the same four gene products in each of the purified isoforms (Fig. 7), suggesting they have different patterns of posttranslational modifications. We found that the isoforms are modified by methylation and phosphorylation (Fig. 7). Only trimethylation of lysines at positions 36, 79, and 306 have been reported in other organisms, although only that at position 79 appears to be conserved (Cavallius et al., 1993 The presence of multiple gene products in each of the isoforms made the peptide analysis complex and made it difficult to identify isoform-specific modifications that could distinguish between them. In addition to conducting the protease digestions multiple times, these experiments were also done in the presence of 2 to 4 M urea. However, these treatments did not allow us to recover any new peptides that increased the protein sequence coverage, which was about 80%. Peptide fingerprinting by matrix-assisted laser-desorption ionization time of flight also failed to distinguish between the isoforms. It is unlikely this was due to cross contamination of the isoform peaks during purification because products similar to those obtained from eEF1A26 of W64Ao2 were recovered when eEF1A26 was purified from Oh51Ao2. eEF1A26 was the only isoform observed during development of Oh51Ao2 endosperm (Fig. 3).
Phosphorylation of eEF1A has been suggested to interfere with its actin-binding activity in vitro (Izawa et al., 2000
As a further characterization of the eEF1A isoforms, they were compared with wheat germ eEF1A for the formation of aa-tRNA
At present, it is not clear why there are multiple eEF1A isoforms in maize endosperm. In addition to the qualitative and quantitative differences in their accumulation during endosperm development, the only apparent biological difference we found is their F-actin-binding activity. eEF1A from rat (Rattus norvegicus) metastatic cells had a 10% to 20% reduction in the binding affinity to F-actin in vitro when compared with eEF1A from non-metastatic cells (Edmonds et al., 1996
Plant Materials The maize (Zea mays) inbreds W64A+ and W64Ao2 were grown at the University of Arizona West Agricultural Center (Tucson). The maize inbreds Oh545o2 (low eEF1A) and Oh51Ao2 (high eEF1A) and the RILs developed from their cross, 31-5 and 34-3, were grown in the greenhouse at the University of Arizona Campus Agricultural Center. The 31-5 (low eEF1A) and 34-3 (high eEF1A) RILs were developed by single seed descent and were chosen because of their extreme eEF1A content. Developing kernels from W64A+ and o2 were harvested at 11, 16, and 20 DAP. Developing kernels from Oh545o2, Oh51Ao2, and the RILs were harvested at 10, 15, and 20 DAP. Harvested kernels were frozen in liquid nitrogen and stored at 80°C.
Seventy grams of maize kernels was homogenized in 140 mL of buffer A (50 mM Tris-HCl [pH 7.5], 50 mM KCl, 1 mM dithiothreitol [DTT], 10% [v/v] glycerol, 1 mM EDTA, and 1 mM phenylmethylsulfonyl fluoride) using a Polytron (Kinematica Gmbh, Littau-Lucern, Switzerland). The homogenate was centrifuged at 10,000g, filtered though two layers of Miracloth (Calbiochem, La Jolla, CA), and adjusted to 40% (w/v) and then 80% (w/v) ammonium sulfate. The protein precipitated between 40% (w/v) and 80% (w/v) ammonium sulfate was collected by centrifugation at 20,000g for 30 min with a Sorvall RC-5B centrifuge, resuspended in 10 mL of buffer A, and desalted by gel filtration (G25, Pharmacia Biotech, Piscataway, NJ). The protein was loaded onto a Q Sepharose (Pharmacia Biotech) column connected to a SP Sepharose (Pharmacia Biotech) column, which were both pre-equilibrated with buffer A. The SP column was eluted with a 40-min linear gradient (1.5 mL min1) of 0.05 to 0.5 M KCl in buffer A, and the fractions containing eEF1A were monitored by immunoblot analysis using a rabbit polyclonal antibody raised against recombinant maize eEF1A (Habben et al., 1995 For analysis of the eEF1A isoforms from different genotypes and at different developmental stages, 15 g of frozen, developing maize kernels were homogenized with 30 mL of buffer C, and the homogenate was adjusted to 40% (w/v) and then 80% (w/v) ammonium sulfate. The protein precipitated between 40% (w/v) and 80% (w/v) ammonium sulfate was collected by centrifugation, resuspended in 5 mL of buffer B, and loaded directly onto the phenyl column. The remainder of the procedure was as described above. Purification of eEF1A was conducted at least two times for each genotype/developmental stage combination. To estimate the relative abundance of each isoform, the area of the corresponding peak, as measured by A280, was divided by the total of all eEF1A peaks in the chromatogram.
The ability of each eEF1A isoform to associate with F-actin (rabbit (Oryctolagus cuniculus) skeletal muscle, Cytoskeleton Inc., Denver) was tested in a cosedimentation assay according to Demma et al. (1990
Purified eEF1A isoforms were compared for their ability to form ternary complexes with aa-tRNA
tRNAGly and tRNAVal were aminoacylated with 3H-labeled Gly and Val (specific activities of 41.1 and 40.9 Ci mmol1, respectively; New England Nuclear, Boston) using aminoacyl-tRNA synthetase activities present in a partially purified extract made from wheat germ (Dreher et al., 1992
The purified eEF1A isoforms were digested with the proteases Trypsin (Boehringer Mannheim/Roche, Basel, Switzerland), Glu-C (V8, Sigma, St. Louis), and Asp-N (Sigma) according to the manufacturer. For trypsin digestion, 50 µg of eEF1A protein was digested with 1 µg of protease in 25 mM NH4HCO3 (pH 7.8) for 20 h at 37°C in a 100-µL reaction. For Glu-C digestion, 50 µg of eEF1A protein was digested with 1 µg of protease in 25 mM of NH4HCO3 (pH 7.8) for 20 h at room temperature in a 100-µL reaction. For Asp-N digestion, 50 µg of eEF1A protein was digested with 1 µg of protease in 50 mM sodium phosphate buffer (pH 8.0) for 20 h at 37°C in a 100-µL reaction. In all cases, the reactions were stopped by freezing and then used for LC/MS/MS analysis. The instrument used was a Finnigan LCQ HPLC/MS combined with an electrospray ionization source available at the University of Arizona Chemistry Department MS facilities. A 20-µL aliquot of the peptide mixture was first separated by reverse-phase HPLC using a C18 column and a 0.1% (v/v) trifluoroacetic acid/acetonitrile gradient. Peptides eluting from the column were ionized, and their masses were determined by an ion trapping mass analyzer. Individual ions were selected, subjected to fragmentation, and the ion products were characterized in a second mass analyzer. The SEQUEST program (Yates, 1998 Received May 31, 2003; returned for revision July 7, 2003; accepted July 27, 2003.
Article, publication date, and citation information can be found at www.plantphysiol.org/cgi/doi/10.1104/pp.103.027854.
1 This work was supported by the U.S. Department of Agriculture National Research Initiative (grant no. NRI 981427 to B.A.L.), by the Department of Energy (grant no. DE96ER20242 to B.A.L.), and by the Consejo Nacional de Ciencia y Tecnologia, Mexico (graduate fellowship to J.A.L.-V.).
2 Present address: Commonwealth Scientific and Industrial Research Organization, Plant Industry, P.O. Box 1600, Canberra ACT 2601, Australia. * Corresponding author; e-mail larkins{at}ag.arizona.edu; fax 5206213692.
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