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First published online August 6, 2004; 10.1104/pp.104.041947 Plant Physiology 135:2241-2260 (2004) © 2004 American Society of Plant Biologists Proteome Reference Maps of Vegetative Tissues in Pea. An Investigation of Nitrogen Mobilization from Leaves during Seed Filling1Unité de Génétique et Ecophysiologie des Légumineuses à Graines, Institut National de la Recherche Agronomique, 21065 Dijon cedex, France (S.S., K.G., M.H., J.B.); Proteomic Platform, Unité Mixte de Recherche 320, Institut National de la Recherche AgronomiqueCentre National de la Recherche ScientifiqueInstitut National Agronomique ParisGrignon, Ferme du Moulon 91190 Gif sur Yvette, France (L.N.); and Unité Mixte de Recherche 5004, AgroMontpellierCentre National de la Recherche ScientifiqueInstitut National de la Recherche AgronomiqueUniversité Montpellier II, 34060 Montpellier cedex 1, France (N.S.)
A proteomic approach was used to analyze protein changes during nitrogen mobilization (N mobilization) from leaves to filling seeds in pea (Pisum sativum). First, proteome reference maps were established for mature leaves and stems. They displayed around 190 Coomassie Blue-stained spots with pIs from 4 to 7. A total of 130 spots were identified by mass spectrometry as corresponding to 80 different proteins implicated in a variety of cellular functions. Although the leaf proteome map contained more abundant spots, corresponding to proteins involved in energy/carbon metabolism, than the stem map, their comparison revealed a highly similar protein profile. Second, the leaf proteome map was used to analyze quantitative variations in leaf proteins during N mobilization. Forty percent of the spots showed significant changes in their relative abundance in the total protein extract. The results confirmed the importance of Rubisco as a source of mobilizable nitrogen, and suggested that in pea leaves the rate of degradation of Rubisco may vary throughout N mobilization. Correlated with the loss of Rubisco was an increase in relative abundance of chloroplastic protease regulatory subunits. Concomitantly, the relative abundance of some proteins related to the photosynthetic apparatus (Rubisco activase, Rubisco-binding proteins) and of several chaperones increased. A role for these proteins in the maintenance of a Rubisco activation state and in the PSII repair during the intense proteolytic activity within the chloroplasts was proposed. Finally, two 14-3-3-like proteins, with a potential regulatory role, displayed differential expression patterns during the massive remobilization of nitrogen.
During seed filling, the accumulation of proteins in the seeds relies on the nitrogen supply from the mother plant. In legumes, this nitrogen can come from two sources: (1) exogenous nitrogen assimilated from the soil nitrogen and/or fixed by the symbiotic fixation of atmospheric nitrogen, and (2) nitrogen mobilized from vegetative parts. De novo-fixed nitrogen generally cannot alone sustain the high-nitrogen demand of developing seeds (Sinclair and de Wit, 1976
Proteomics is the most promising technique to identify the proteins that are induced, repressed, or post-transcriptionally modified during a developmental process as complex as senescence. Two-dimensional protein electrophoresis (2-DE) permits the resolution of hundreds of proteins simultaneously. Combined with image analysis and mass spectrometry (MS), it provides quantitative information about changes in protein levels and allows rapid and reliable protein identification. Nowadays, proteomics is widely used in plant studies for understanding physiological and biological mechanisms as diverse as water stress (Riccardi et al., 1998 In the present study, a proteomic approach was used to study the mobilization of proteins from the leaves to the filling seeds in pea, an agriculturally important grain legume crop. Proteome maps of mature leaves and stems (pI 47), representing the identity of 130 proteins, were established. The leaf proteome was then analyzed at different stages during seed filling to identify mobilization-related changes in leaf proteins. This proteomic study of leaf N mobilization during early senescence in pea constitutes an original contribution to the understanding of this physiological process.
Characterization of the Mobilization Process in Pea Leaves during Seed Filling
The phases of seed development were divided into three distinct phases according to dry matter accumulation and water content (Fig. 1; Ney et al., 1993
Concomitantly to seed nitrogen accumulation, the nitrogen content of leaves and stems of the seventh and eighth vegetative nodes decreased from 2.5% at 10 DAP to 1.6% at 19 DAP (Fig. 1). Three different stages were defined according to nitrogen content of leaves and stems: leaf maturity, early senescence associated with N mobilization, and late senescence associated with the leaf breakdown. Proteolytic activity was determined in leaf tissue at three different time points corresponding to before N mobilization (6 DAP), early N mobilization (10 DAP), and late N mobilization (18 DAP). Protease activity increased at the beginning of N mobilization, between 6 (A450 0.691 ± 0.019) and 10 DAP (A450 0.754 ± 0.020), and decreased afterward at 18 DAP (A450 0.694 ± 0.025). The 2-DE gels for which a constant fresh weight was loaded showed that most of the abundant protein spots displayed a decreasing level in leaves during this period (Fig. 2). These results confirmed the massive N mobilization from vegetative tissues that happened at the beginning of the seed filling in order to sustain their high-nitrogen demand.
Proteome Maps of Mature Pea Leaves and Stems An average of 375 spots was detected on Coomassie Blue-stained 2-DE gels (pH 47). Reference maps were established from pea leaves and stems. They integrated the most reproducible 191 spots (Fig. 3), ranging in size from 15 to 90 kD and pI 4 to 7. One hundred eighty-four spots were submitted to MS analyses. The matrix-assisted laser-desorption ionization time of flight (MALDI-TOF) analyses of 129 spots provided peptide mass fingerprint data that allowed the identification of 80 of them and the liquid chromatography-tandem mass spectrometry (LC-MS/MS) analysis of 66 spots allowed the identification of 61 of them. Four spots (4, 60, 73, and 96) were analyzed both by MALDI-TOF and LC-MS/MS, and their identification was validated. Six spots (5, 20, 40, 51, 63, and 81), excised at similar Mr, and pI in leaf and stem 2-DE gels, were analyzed by MS. They were all identified as the same protein. The 130 spots characterized by different Mr and/or pI were identified as 80 different proteins. The different spots identified as the same protein could correspond either to post-translational modifications of the same protein or to different isoforms.
We classified the identified proteins according to their function in the categories described by Bevan et al. (1998
Less abundant proteins were involved in nitrogen and amino acid metabolism (4.8% of total spot volume in leaves, Glu ammonia ligase, Glu decarboxylase, Met synthase, Met adenosyl transferase, amino aldehyde dehydrogenase, arginosuccinate synthase), in protein folding, processing, or stability (2.4% of total spot volume in leaves, various molecular chaperones, heat shock proteins [HSP], and proteases), in plant defense (4.1% of total spot volume in leaves, ascorbate peroxidase, L-ascorbate peroxidase, and CuZn superoxide dismutase [SOD], and pathogenesis-related [PR] proteins), in secondary metabolism (1.5% of total spot volume in leaves, 2'-hydroxyisoflavone reductase, 1,4-benzoquinone reductase, isoflavone reductase, and caffeoyl-CoA methyltransferase), and the miscellaneous protein category that included various proteins, such as 14-3-3-like proteins and anther-specific proteins (2.1% of total spot volume in leaves).
The maps of leaf and stem proteins were highly similar, although the same spots detected in both tissues often differed in staining intensity (Fig. 3) and in relative abundance (Table I). Most of the spots detected and identified in leaves were also present in stem tissues and vice versa, except for 14 leaf protein spots (67, 75, 80, 82, 148, 164, 165, 168, 176, 177, 183, 200, 202, and 205) that were absent or not well resolved on stem 2-DE gels. The stem protein profile was of better quality due to a lower abundance of Rubisco that permitted better resolution, as noted by Watson et al. (2003)
Mobilization-related changes occurring in leaves during seed filling were analyzed through the changes in relative protein abundance at three different stages: before N mobilization and seed filling (4 DAP), during early seed filling and N mobilization (12 DAP), and a later stage of seed filling and N mobilization (19 DAP; Fig. 1) On a constant fresh-weight basis, the protein concentrations of the samples decreased (e.g. 8.5 µg proteins µL1 at 4 DAP and 2.4 µg µL1 at 19 DAP), and the majority of protein spots (72%) showed a decreasing volume (Fig. 2). Therefore, to obtain comparable gels for quantitative analyses, we have chosen an approach based on a constant protein load per gel (200 µg/gel). The variations of spot volume indicated variations in their relative abundance in relation to a constant amount of protein. However, the quantity of protein per spot could be deduced by multiplying the volume of each spot by the protein concentration of the extracts, as measured according to Bradford (1976)
RbcL is considered as the major source of mobilizable nitrogen in leaves. In the total protein extracts analyzed in this study, the rbcL spot 111 quantity, calculated as the relative abundance multiplied by the protein concentration in the extracts, decreased by 50% between 4 and 12 DAP, and by 60% between 4 and 19 DAP. Additionally, the proteomic analysis revealed that its relative abundance remained constant between 4 and 12 DAP, and increased between 12 and 19 DAP (Table I). Together, these data suggest that, even if rbcL is the major source of mobilizable nitrogen in leaves due to its very high abundance, its relative rate of degradation is comparable to the mean rate of protein degradation in leaves between 4 and 12 DAP and is slower between 12 and 19 DAP. Following the massive reduction of rbcL, the relative abundance of low molecular mass rbcL peptides, which might correspond to degradation products, increased. This is the case for spots 82 (23 kD) and 98 (22 kD), whose relative abundance increased after 4 DAP, and for spot 87 (19 kD), whose relative abundance increased after 12 DAP. The analysis of the results of MS revealed that the matched peptides that allowed the identification of the products of the degradation of rbcL were located between Leu-22 and Arg-213 (Table III). These data suggested that the degradation products of Rubisco were derived from the N-terminal portion of the protein, except for spot 93. In this spot, two hypothetical, distinct rbcL degradation products, an N-terminal and a C-terminal product, were identified. This could be due to a limit in the resolution of two overlapping peptides in the 2-DE gels, these two peptides corresponding to two products of degradation with similar pI and Mr. Additionally, the relative abundance of Rubisco activase (spots 44 and 150) increased after 4 DAP, and the maximum relative abundance of Rubisco-binding proteins (spots 13, 119, 132) was reached by 19 DAP. Another abundant source of mobilizable nitrogen is the protein of the photosystem complex. The relative abundance of spots corresponding to the PSII oxygen-evolving enhancer subunits 1 and 2 (spots 177 and 183) decreased from 4 DAP, whereas two other spots corresponding to subunit 1 (spots 62 and 63) increased (Table I). These results indicate that spots 177 and 183 were degraded more rapidly than the other proteins and spots 62 and 63 less rapidly.
Other, less abundant proteins showed interesting patterns of expression during N mobilization. The relative abundance of chloroplast translation elongation factor (EF-Tu; spot 40) decreased from 4 DAP. Conversely, the relative abundance of spots 103, 128, and 129, corresponding to chloroplast proteases (FtsH protease, ClpC endopeptidase) increased from 4 DAP. The quantity of these spots remained almost constant on a fresh-weight basis. The relative abundance of spots corresponding to peptidyl-prolyl cis-trans isomerase, and to molecular chaperones (HSP70, DNA K) also increased. In the group of proteins involved in plant defense, the relative abundance of SOD (spots 108), PR proteins (spots 91 and 92), and chitinase (spot 72) increased. Two spots corresponding to 14-3-3-like proteins showed contrasted patterns of variation: The relative abundance of spot 65 increased while that of spot 168 decreased. Concerning enzymes involved in glycolysis and the glyoxylic cycle, two post-translational modifications of aldolase showed a differential variation (spot 58 decreased, spot 54 increased), whereas spots 32, 55, 74, and 192, corresponding to enolase, fructokinase, triosephosphate isomerase, and lactoyl-glutathione lyase all showed increased relative abundance after 4 DAP. The variations in the relative abundance of proteins were confirmed in an independent experiment, for spots corresponding to rbcL, Rubisco activase, Clp proteases, and Rubisco-binding proteins (data not shown).
Leaf and Stem Proteome Maps
Building reference proteome maps for the organs or plant tissues of interest is a prerequisite for analyzing protein expression during various physiological processes or the effect of environmental factors or mutations on the proteome of these organs or tissues. We built proteome maps of leaves and stems in pea. Surprisingly for a species for which a limited number of sequences are available in databases, a high percentage (62%) of protein spots was successfully identified by MALDI-TOF spectrometry. When the identification was ambiguous, the identity of the protein was confirmed by LC-MS/MS (92% of success). This high percentage of identification is largely due to the fact that the most abundant proteins of the proteome maps corresponded to well-known and highly conserved enzymes of energy metabolism. Similarly, many major proteins identified in pine needles (Costa et al., 1999
Interestingly, the proteome maps merged the spots obtained in subcellular proteome analysis of pea thylakoids and mitochondria (Peltier et al., 2000 In order to analyze the consequences of N mobilization in leaves of pea during seed filling, we used a composite reference map obtained by pooling the MS leaf and stem data (Table I).
The literature reports diverse methods to monitor N mobilization or senescence, such as the determination of nitrogen or chlorophyll content expressed per surface area or per fresh weight. Also, a wide range of conditions was used to induce senescence-like changes, such as light limitation, drought stress, nitrogen deficiency, pathogen infection, or plant aging when considering different nodes on the same plant. In this study, we focused on monocarpic leaf senescence associated with nitrogen mobilization. The leaves were harvested on the seventh and eighth vegetative nodes (i.e. nodes immediately below the first flowering node) from the day of pollination of the second flowering node. N mobilization was followed through leaf nitrogen content that reflects soluble protein concentration (Fig. 1). The decline of soluble proteins is indicative of the onset of massive N mobilization and also of the onset of senescence (Crafts-Brandner et al., 1998
The objective of this study was to identify proteins degraded, induced, or modified during N mobilization. About 40% of the spots at pIs from 4 to 7 showed abundance variations when a constant amount of protein was loaded on gels. This is the general approach used in quantitative proteomics applied to different developmental stages. No new spot appeared during the process. Even products of degradation of Rubisco were detected before massive N mobilization: Proteolysis occurred constitutively, but the rate of proteolysis changed during the different stages analyzed. These results were in agreement with Wilson et al. (2002)
The decline in soluble proteins is closely associated with the decline in abundance of several stromal enzymes, most notably rbcL and PSII (Matile, 1992
The results showed a decreased relative abundance of EF-Tu (spot 40; Table I) from 4 DAP and the increased relative abundance of several proteases (spots 128, 129, and 103; Table I). Concomitantly, protease activity increased at the beginning of N mobilization. These data reflect the decline in protein synthesis and the increase in protein degradation in the chloroplast during senescence (Smart, 1994
The protein spot 103 (Table I) was identified as a chloroplastic membrane-bound ATP-dependent Zn2+-activated protease (FtsH). Originally identified in E. coli, FtsH homologs have been found throughout nature and are implicated in the degradation of proteins in bacteria, mitochondria, and chloroplasts (Langer, 2000
Several mitochondria or chloroplast molecular chaperones showed increased relative abundance. In particular, two of them (Table I, spots 218 and 219) corresponded to the major HSP70 of the pea chloroplast stroma (Marshall and Keegstra, 1992
A PR protein 10 (spot 91) and an abscisic acid-responsive protein closely related to intracellular PR proteins 17 (spot 92) showed a transitory increase in relative abundance at 12 DAP. The role of PR proteins during senescence is still uncertain. They could play a role in the defense of senescing tissues against pathogens, reflecting the vulnerability of the tissues at this stage (Buchanan-Wollaston, 1997
14-3-3 proteins, existing in several isoforms and presenting post-translational modifications, play significant roles in various plant regulatory and metabolic processes. The interaction of 14-3-3-like proteins with a number of metabolic enzymes suggests their involvement in coordination of primary carbon and nitrogen metabolism (Comparot et al., 2003
Because of the positive relationship between the rate of nitrogen accumulation in the seeds and the level of nitrogen availability (Lhuillier-Soundele et al., 1999
Plant Material
Plants from pea (Pisum sativum cv Caméor), a short and broad-leafed genotype, were grown in a sterile mix (1:1, v/v) of atapulgite and expanse clay, in a growth chamber under controlled conditions (22°C/16°C, 16-h photoperiod, 550 µM m2 s1). Five days a week, plants were watered with a nutritive solution at 4.5 meq (corresponded to 4.5 mM of elementary electric charge) of
Protease activity was measured with the QuantiCleave Protease Assay kit (Pierce Biotechnology, Rockford, IL) at 6, 10, and 18 DAP. Proteins were extracted in water from ground tissues stored at 80°C. Five replicates by stages were made.
Total proteins were extracted from 1 g of powder in 1 mL of lysis buffer containing 26 mM Tris-HCl, 2 M thiourea, 0.3% (v/v) Triton X-100 (Sigma-Aldrich, St. Quentin Fallavier, France), 20 mM Trizma base (Fluka, St. Quentin Fallavier, France), 7.5 M urea, 63 mM CHAPS, Pharmalyte, pH 3 to 10 (Amersham Biosciences, Saclay, France), 1% (v/v), and the protease inhibitor cocktail complete mini, 14% (v/v; Roche Diagnostics, Mannheim, Germany). After shaking 30 min at 4°C, 7 mM of DTT (Amersham Biosciences) were added and the protein extracts were stirred 20 min at 4°C and centrifuged (20,000g for 20 min at 4°C). The supernatant was submitted to a second centrifugation for 10 min. The final supernatant corresponding to the total protein extract was precipitated in 1 volume of acetone containing 20% TCA (v/v; Sigma-Aldrich), 9 mM DTT at 20°C overnight, then centrifuged (20,000g for 20 min at 4°C). The pellet was resuspended in 2 volumes of acetone containing 9 mM DTT at 20°C for 1 h, then centrifuged as above. After drying, the pellet was resuspended in 200 µL of lysis buffer. Samples were stored at 20°C before electrophoresis. Protein concentrations in the protein extracts were measured according to Bradford (1976)
Proteins from the different extracts were first separated according to charge in the electrofocusing IPGphor system (Amersham Biosciences), at 20°C, using 24-cm gel strips forming an immobilized linear pH gradient from 4 to 7 (Amersham Biosciences). Each strip was rehydrated for 7 h in the presence of 460 µL of rehydration buffer (7 M urea, 2 M thiourea, 65 mM CHAPS, 20 mM DTT, Pharmalyte, pH 3 to 10, 0.5% [v/v], Triton X-100, 2% [v/v]) containing the protein extract. Isoelectric focusing ran for 7 h at 50 V, 1 h at 350 V, 3 h at 3,500 V, and then until 60 kV·h at 8,000 V. After electrofocusing, the strips were either stored at 80°C or immediately equilibrated and separated according to their molecular weight in the Isodalt System (Amersham Biosciences), as described by Gallardo et al. (2002)
For protein identification by MS, a first series of gels was prepared using 100 µL of protein extracts corresponding to about 800 µg of proteins from leaves and stems at 4 DAP. A second series of three 2-DE gels was performed with a constant leaf fresh weight (240 mg) at 4, 12, 15, 19, and 24 DAP. For quantitative analyses, a third and fourth series of gels was prepared from 200 µg of leaf proteins determined according to Bradford (1976)
Gels were stained with Coomassie Blue according to the procedure described by Mathesius et al. (2001)
Spots of interest were excised from Coomassie Blue-stained 2-DE gels and stored at 80°C in a 1.5-mL transparent Eppendorf tube. Frozen spots were analyzed by MALDI-TOF spectrometry at the Proteomic Platform of INRA, Montpellier, France. The peptide mass tolerance was ± 100 ppm. The proteins were identified by searching the protein databases using MASCOT (http://www.matrixsciences.com) and the function of proteins was searched with National Center for Biotechnology Information (NCBI) databases (http://www.ncbi.nlm.nih.gov). Theoretical Mr and pI of the identified proteins were determined from MASCOT databases used for peptide identification or from the sequence using http://us.expasy.ch/tools/peptide-mass.html. Experimental Mr and pI, corresponding to the Mr and pI of spots detected on 2-DE gels, were calculated with ImageMaster 2D Elite. For the precursor form of protein, Mr and pI of the mature form could be predicted by entering the protein sequence at http://www.expasy.ch/tools/peptide-mass.html, without the peptide transit determined with ChloroP at http://www.cbs.dtu.dk/services/ChloroP, or the mitochondrial targeting sequences determined with MitoP at http://www.mips.biochen.mpg.de/cgi-bin/proj/medgen/mitofilter. To consider a protein as unambiguously identified by MALDI-TOF, the following criteria were used: a minimum of four independent matching peptides, significant protein scores given by MASCOT (P < 0.05), and a minimum of 10% coverage of protein by the matching peptides. If these criteria were not satisfied, we compared the Mr/pI of matched protein to the values of the predicted protein to validate the identification. Other spots and some confirmation of spot identity were performed by nano LC-MS/MS (ion trap) at the Proteomic Platform of INRA Le Moulon (Gif sur Yvette, France). The proteins were identified from the MS/MS spectra in protein databases using Bioworks 3.1 (Sequest), and the database peptides were selected with a maximal error of 1.2 D. A protein was successfully identified when at least two different peptides matched the protein sequence with significant correlation scores (XC up to 1.7, 2.2, and 3.5 for + 1, + 2, and + 3 charged peptides, respectively). The XC value represents the overlap correlation between experimental and theoretical MS/MS spectra produced by candidate peptides in the databases.
An image analysis was carried out on 2-DE leaf gels using the software ImageMaster 2-D Elite. For protein spot detection, spot detection wizard mode was used to set the detection parameters and each spot was checked visually. The gel that contained the highest number of spots was arbitrarily chosen as reference gel and spots of the reference gel were then matched across the other gels after adding user seeds. After subtracting the background with the mode of nonspot (margin 45), spot volumes were normalized for differences in staining intensity: The volumes were divided by the sum of the volumes of 25 reference spots, according to Gallardo et al. (2003)
For their kind and expert technical assistance, we thank C. Weinachter for the preparation of plant material, D. Pouhair and G. Sanchez for taking care of plants, and B. Roy for nitrogen analyses. We are grateful to N. Munier-Jolain and C. Salon for enlightening discussions, and to R. Thompson for critical reading of the manuscript. We also thank anonymous reviewers for helpful comments on the manuscript. Received March 2, 2004; returned for revision May 27, 2004; accepted June 11, 2004.
1 This work was supported in part by the Regional Council of Burgundy, France Article, publication date, and citation information can be found at www.plantphysiol.org/cgi/doi/10.1104/pp.104.041947. * Corresponding author; e-mail schiltz{at}epoisses.inra.fr; fax 33380693222.
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