Plant Physiol. Tips for Better Browsing
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH
 QUICK SEARCH:   [advanced]


     


Plant Physiology Preview
Published on March 16, 2007; 10.1104/pp.107.095794


This Article
Right arrow Full Text (Plant Physiology Preview (PDF))
Right arrow All Versions of this Article:
144/1/278    most recent
pp.107.095794v1
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in Web of Science
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via CrossRef
Right arrow Citing Articles via Web of Science (7)
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Jin, C. W.
Right arrow Articles by Zheng, S. J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Jin, C. W.
Right arrow Articles by Zheng, S. J.
Agricola
Right arrow Articles by Jin, C. W.
Right arrow Articles by Zheng, S. J.

Received January 10, 2007
Accepted March 13, 2007

Iron-deficiency-induced Secretion of Phenolics Facilitates the Reutilization of Root Apoplastic Iron in Red Clover (Trifolium pratense L.)

Chong Wei Jin , Guang Yi You , Yun Feng He , Caixian Tang , Ping Wu , and Shao Jian Zheng *

State Key Laboratory of Plant Physiology and Biochemistry, College of life science, Zhejiang University, Hangzhou 310058, China; Ministry of Education Key Laboratory for Environmental Remediation and Ecosystem Health, College of Environmental and Resource Science, Zhejiang University, Hangzhou 310029, China; Department of Agricultural Sciences, La Trobe University, Bundoora (Melbourne) Vic 3086, Australia

* Corresponding author; email: sjzheng{at}zju.edu.cn.

Phenolic compounds are frequently reported to be the main components of root exudates in response to Fe deficiency in Strategy I plants, but relatively little is known about their function. Here we show that removal of secreted phenolics from the root-bathing solution almost completely inhibited the reutilization of apoplastic Fe in roots of red clover (Trifolium pratense L.). This resulted in much lower levels of shoot Fe and significantly higher root Fe compared with control and also resulted in leaf chlorosis, suggesting this approach stimulated Fe deficiency. This was supported by the observation that phenolic removal significantly enhanced root ferric chelate reductase activity, which is normally induced by plant Fe deficiency. Furthermore, root proton extrusion, which also is normally increased during Fe deficiency, was found to be higher in plants exposed to the phenolic removal treatment too. These results indicate that Fe deficiency-induced phenolics secretion plays an important role in the of reutilization root apoplastic Fe, and this reutilization is not mediated by proton extrusion or the root ferric chelate reductase. In vitro studies with extracted root cell walls further demonstrate that excreted phenolics efficiently desorbed a significant amount of Fe from cell walls, indicating a direct involvement of phenolics in Fe remobilization. All of these results constitute the first direct experimental evidence that Fe-deficiency-induced secretion of phenolics by the roots of a dicot species improves plant iron nutrition by enhancing reutilization of apoplastic Fe, thereby improving Fe nutrition in the shoot.




This article has been cited by other articles:


Home page
jashsHome page
E. Bacaicoa and J. M. Garcia-Mina
Iron Efficiency in Different Cucumber Cultivars: The Importance of Optimizing the Use of Foliar Iron
J. Amer. Soc. Hort. Sci., July 1, 2009; 134(4): 405 - 416.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
C. W. Jin, S. T. Du, W. W. Chen, G. X. Li, Y. S. Zhang, and S. J. Zheng
Elevated Carbon Dioxide Improves Plant Iron Nutrition through Enhancing the Iron-Deficiency-Induced Responses under Iron-Limited Conditions in Tomato
Plant Physiology, May 1, 2009; 150(1): 272 - 280.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH
ASPB Publications PLANT PHYSIOLOGY® THE PLANT CELL
Copyright © 2007 by the American Society of Plant Biologists