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Plant Physiology Preview Published on April 3, 2009; 10.1104/pp.108.133629
OPEN ACCESS ARTICLE
Received December 3, 2008 Multi-level analysis of primary metabolism provides new insights into the role of potassium nutrition for glycolysis and nitrogen assimilation in Arabidopsis thaliana roots
Plant Science Group, Faculty of Biomedical and Life Sciences, University of Glasgow, G128QQ Glasgow, UK; Max Planck Institute of Molecular Plant Physiology, Am Muhlenberg 1, D-14476 Golm, Germany; Centre for Soils and Ecosystem Function, Rothamsted Research, Harpenden, Hertfordshire AL5 2JQ, UK * Corresponding author; email: a.amtmann{at}bio.gla.ac.uk.
Potassium (K) is required in large quantities by growing crops but, faced with high fertilizer prices, farmers often neglect K application in favor of nitrogen (N) and phosphorus (P). As a result large areas of farmland are now depleted for K. K-deficiency impacts on the metabolite content of crops with negative consequences for nutritional quality, mechanical stability and pathogen/pest resistance. Known functions of K in solute transport, protein synthesis and enzyme activation point to a close relationship between K and metabolism but it is unclear which of these are the most critical ones, and should be targeted in biotechnological efforts to improve K-usage efficiency. To identify metabolic targets and signaling components of K stress, we adopted a multi-level approach combining transcript profiles with enzyme activities and metabolite profiles of Arabidopsis thaliana plants subjected to low K and K re-supply. Roots and shoots were analyzed separately. Our results show that regulation of enzymes at the level of transcripts and proteins is likely to play an important role in plant adaptation to K-deficiency by (a) maintaining carbon flux into amino acids and proteins (b), decreasing negative metabolic charge, and (c) increasing the nitrogen/carbon ratio in amino acids. However, changes in transcripts and enzyme activities do not explain the strong and reversible depletion of pyruvate and accumulation of sugars observed in the roots of low-K plants. We propose that the primary cause for metabolic disorders in low-K plants resides in the direct inhibition of pyruvate kinase activity by low cytoplasmic K in root cells.
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