Fatty acid composition of seeds overexpressing the AtFATB1 thioesterase
| Line | 14:0 | 16:0 | 18:0 | 18:1 | 18:2 | 18:3 | 20:1 | 22:1 |
|---|---|---|---|---|---|---|---|---|
| mol % | ||||||||
| Wild type | 0.1 | 10.0 | 3.1 | 12.1 | 32.9 | 23.5 | 16.6 | 1.6 |
| TES130 | 0.7 | 38.8 | 6.4 | 6.0 | 27.8 | 13.5 | 6.3 | 0.5 |
| TES182 | 0.6 | 26.6 | 5.2 | 6.7 | 31.1 | 17.6 | 11.1 | 1.1 |
| TES184 | 0.4 | 33.7 | 5.5 | 7.4 | 24.8 | 18.3 | 9.2 | 0.8 |
Batches of 20 to 40 seeds of the wild type and of each transgenic line were analyzed.