Table II.

Total anthocyanin content (milligrams per gram dry weight tissue) of wild-type and transgenic plants from stamen and petal extract

Quantitative determination of total anthocyanin content in tobacco flowers has been performed by spectrophotometry at 535 nm. A purified standard of keracyanin was used as a control. Data are the means ± sd of four replicates. N.D., Not detected.

VvMYB5a line A4.93 ± 0.073.51 ± 0.12a
VvMYB5a line B4.20 ± 0.093.42 ± 0.07a
VvMYB5a line C3.86 ± 0.083.24 ± 0.08a
Wild-type controlN.D.1.48 ± 0.26
  • a Significantly different from wild type (P < 0.001; Student's t test).